2018 sauerkraut canard choucroute Recipes
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sauerkraut, caraway seeds and7 Moresauerkraut, caraway seeds, peppercorns , or 1/4 tsp coarsely cracked pepper, carrots, scraped and cubed, smoked pork butt (boneless), trimmed and thickly sliced, pork shoulder chops, bone removed, rhine or alsatian wine, salt , or to taste, knockwurst9 ingredients
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sauerkraut (preferably ,from a jar or vac pac bag) and14 Moresauerkraut (preferably ,from a jar or vac pac bag), roughly diced bacon, vegetable oil, onion, chopped, carrots, diced, unpeeled granny smith apple, grated, caraway seed, bouquet garni, juniper berries, white wine, chicken stock, butter, diced lean pork, smoked pork sausage , eg.kransky,knackwurst,cut into thick diagonal slices, chopped parsley2 hour 20 min, 15 ingredients
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sauerkraut, drained and rinsed (2 32-oz jars) and11 Moresauerkraut, drained and rinsed (2 32-oz jars), onion, chopped, carrot, peeled and cut lengthwise in half and then sliced cross wise into thin 1/4 inch half circles, garlic cloves, peeled and crushed, caraway seeds, dried thyme, bay leaves, juniper berries (optional) or 1/4 cup gin (optional), pepper, kielbasa , cut into 1/4 inch round slices, white wine or 2 cups white grape juice, chicken broth (or 4 cups water and 3 bouillon cubes)9 hour 10 min, 12 ingredients
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Duck With Sauerkraut - Canard Et Choucrouteducks, cleaned, paprika, salt, black pepper, garlic and8 Moreducks, cleaned, paprika, salt, black pepper, garlic, apples, quartered, onions, peeled and quartered, bacon or 4 slices salt pork, uncooked, butter or 1/3 cup margarine, melted, water, canned sauerkraut, caraway seed, cooked bacon, crumbled3 hour 15 min, 13 ingredients
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Choucroute Royale (Braised Sauerkraut)sauerkraut, chunk of bacon, sliced carrots, sliced onions and13 Moresauerkraut, chunk of bacon, sliced carrots, sliced onions, pork fat or butter, parsley, bay leaf, peppercorns, juniper berries (or add 1/4 cup gin to casserole), sparkling wine, chicken stock, roast pork, pork chops, smoked pork loin, ham, sausages, duck4 hour 45 min, 17 ingredients
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Choucroute Garni a La Juivesauerkraut and17 Moresauerkraut, goose schmaltz or 3 tbsp duck schmaltz or 3 tbsp vegetable oil, pastrami or 1/4 lb smoked goose breast, diced, onion, peeled and sliced thin, whole onion, peeled, dry white wine (alsatian), water, bay leaves, juniper berries, caraway seed, garlic cloves, peeled and smashed, fresh ground pepper, potatoes, peeled, washed and quartered, cooked corned beef, kosher frankfurters or 6 sausages, mustard (optional), horseradish sauce (optional)21 min, 18 ingredients
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Sauerkraut Saladsauerkraut salad, sauerkraut, undrained, sugar and5 Moresauerkraut salad, sauerkraut, undrained, sugar, green pepper, some onion rings, some chopped pimento, celery seed, combine all ingredients well. let stand overnight in the refrigerator. serve the next day8 ingredients
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Sauerkraut with Gin and Carawaysauerkraut, drained and3 Moresauerkraut, drained, london dry gin (such as gordon s, beefeater, tanqueray, or plymouth), caraway seeds, chilled unsalted butter, diced40 min, 4 ingredients
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