49388 sarasota orange loin Recipes

pork loin, bacon (i prefer a hickory , and depending on the size of your pork loin, you may need a few more slice), onions, cut in half and sliced, fennel bulb, cut in half core removed and sliced, orange, cut in thick slices, orange marmalade, fresh thyme, minced garlic, olive oil, salt, pepper, butter, fresh thyme (more or less according to your tastes), orange juice, orange zest

orange juice, soy sauce, olive oil, dried rosemary, chopped garlic, red onion, sliced, boneless pork loin roast

orange juice, dijon mustard, minced fresh basil or 2 tsp dried basil, garlic salt, pepper, bone-in pork loin chops (1/2 inch thick and 8 oz each), butter, cornstarch, cold water

loin of pork (about 5 lb), prunes , soaked in sherry or madeira and pitted, nutmeg, thyme, salt , pepper

orange roughy fillet, orange juice, water, white wine or 1 tbsp additional orange juice, crushed coriander seed, grated orange rind, canola oil, butter, salt, chopped cilantro leaf

orange juice, maple syrup, fresh or frozen whole turkey, thawed, poultry seasoning, grated orange rind, salt, pepper, orange, quartered, onion, quartered, margarine, water, low-salt chicken broth, orange juice, cornstarch, maple syrup, grated orange rind, salt, pepper, fresh herbs (optional), red grapes (optional)

orange cake mix (recommended duncan hines moist deluxe orange supreme), water, vegetable oil, eggs, powdered sugar, orange juice, butter or 2 tbsp margarine, melted, water

orange juice, freshly squeezed, lime juice, freshly squeezed, salt and pepper, to taste, baby greens or 4 cups mesclun, jicama, peeled and julienned, navel oranges or 2 another seedless variety oranges, peeled,pith removed and segmented, cilantro, coarsely chopped, red onion, sliced very thin, dried ancho chile powder or new mexico chile powder, to taste

orange juice, dried cranberries, honey, fresh mint, half-and-half, milk, raw sugar, vanilla beans or 1/2 tsp pure vanilla extract, orange zest, finely minced, eggs, beaten well, orange juice, basmati rice, cooked and still warm, dried cranberries (i used orange essence from trader joe s), fresh mint sprigs

orange cake mix, instant vanilla pudding, candied orange peel, eggs, sour cream, oil, orange extract, powdered sugar, orange juice

orange juice concentrate, vegetable oil, soy sauce, garlic, clove minced, boneless skinless chicken breast halves, coarsely chopped walnuts, butter, green onions, thinly sliced, orange marmalade, orange juice, lemon juice, honey, orange zest, grated fresh lemon rind , of, salt, pepper, hot cooked rice

orange (mix of naval, tangelo, seville, blood s, valencia, clementines, any fresh citrus will work), grapefruit (ruby red, pink or white), mint leaf, powdered sugar, cinnamon, orange blossom water (found at any asian markets, whole foods or any health market)

orange juice, dijon mustard, minced fresh basil, garlic salt, pepper, pork loin chops with bone (1/2 inch thick ), butter or 2 tbsp margarine, cornstarch, cold water

loin of pork, bone in , frenched and tied, garlic cloves, fresh rosemary leaves, chopped, lemon zest (about 2 lemons), fennel seeds, good olive oil, dijon mustard, kosher salt, freshly ground black pepper

oranges, water, sugar, apple cider vinegar, cake flour, baking powder, ground cinnamon, ground allspice, salt, whole milk, sugar, eggs, vanilla extract, grated orange peel, powdered sugar, cream cheese, room temperature, unsalted butter, room temperature, fresh orange juice, grated orange peel, vanilla extract, powdered sugar

orange jell-o, mandarin oranges, drained (save juice), boiling water (use the juice from the oranges and water mixed), orange sherbet

orange jell-o, mandarin oranges, orange sherbet, diluted frozen orange juice, cold water

orange roughy fillet (mine was a little over 1/2 lb), pepper, orange juice, dried lavender, carrots, peeled and cut into julienne stripes, scallions , sliced into julienne strips, peanut oil, white wine, orange liqueur (i skipped the liqueur) (optional)