96815 sarasota lite mustard sour Recipes

red wine vinegar, sour cream, dijon mustard, sugar, garlic cloves, peeled, salt, white pepper, worcestershire sauce, canola oil

chinese hot prepared mustard, sour cream, mayonnaise, dried minced onion flakes, chopped green onions, paprika

ground beef, chopped onions, ketchup, vinegar, salt, dry mustard, sour cream, hamburger buns, toasted

almonds, toasted, butter, chopped green onion, chopped green bell pepper, garlic, minced, sliced mushrooms, curry powder, salt & pepper, worcestershire sauce, dry mustard, sour cream, cooked shrimp

lite silken tofu, vanilla extract, cake flour, whole-wheat flour, baking powder, baking soda, unsalted butter, soft, brown sugar, non-fat vanilla yogurt, bittersweet (70% or higher) chocolate

chicken broth, sour cream, dijon mustard, stone ground coarse grain mustard, cornstarch, chopped fresh parsley, boneless pork chops, salt, pepper

sour cream (fat free is okay), boneless chicken breasts (cut into portions), dijon mustard, prepared yellow mustard, corn flakes (finely crumbled ), dried thyme, salt, pepper, cayenne pepper, butter (melted )

sour cream (do not use reduced fat), chicken stock, whole grain dijon mustard, dijon mustard, cornstarch

sour cream (reduced fat is ok), worcestershire sauce, plain yogurt, garlic clove, minced, dijon mustard, lemon juice (fresh is best ), prepared horseradish, minced fresh parsley

sour cream, light mayonnaise, prepared mustard, green onions or 1 tbsp finely chopped onion, hot pepper sauce , such as tabasco

olive oil, pork tenderloin, trimmed, coarse salt, ground black pepper, grainy mustard, dijon mustard, sour cream

sour cream (i like the less fat , i m not a fan of the no fat, but use what you like), stone ground mustard (dijon just doesn tsp have the same taste), capers (more or less to taste), parsley, fine chopped, pepper, salt , but go easy as the capers are y, catfish fillet, cooked, celery, very fine diced, red onion, very fine diced, vidalia onion, very fine diced (or any sweet onion), scallion, very fine chopped (white and green parts ), egg whites, beaten, egg, beaten, parmesan cheese, grated, panko breadcrumbs (if you use italian bread crumbs, use the unseasoned, but panko is much better), parsley, old bay seasoning (any good seafood seasoning will work), salt, pepper, olive oil to saute the vegetables, and to fry the fish cakes, lemon, cut into wedges

vegetable oil, dijon mustard, sour cream, red wine vinegar, worcestershire sauce, minced garlic, sugar, dill, salt, pepper

new red potatoes, eggs, white wine vinegar, scallions, chopped (both white and green parts), chopped red bell pepper, chopped dill pickle (about 2 small pickles), dijon mustard, sour cream (regular or light ), mayonnaise (regular or light ), fresh parsley, chopped, fresh chives, snipped, dried dill or 1 tsp. fresh chopped dill, salt & pepper to taste

sour cream (don tsp use low fat), fresh grated horseradish, grated shallot, worcestershire sauce (i like to use a bit more, but start with 1 tsp and you can always add more), fresh lemon juice (i start with 1/8, depending on your taste), dijon mustard (optional), salt, pepper, sour cream, prepared hot horseradish sauce, grated shallot, lemon juice, dijon mustard (optional), salt, pepper

sour cream, buttermilk (you can sub heavy cream, but is best), dijon mustard (no subs for this), lemon juice (fresh only ), fresh parsley (chopped fine ), fresh tarragon (chopped fine ), fresh chives (chopped fine ), cayenne, salt, pepper

lite corn syrup, splenda sugar substitute, strawberries (fresh or frozen, thawed ), reduced-fat cream cheese, softened , cut into cubes, reduced fat graham cracker crust

chicken thighs, skin removed, kosher salt and freshly ground black pepper, extra-virgin olive oil, divided, onion, chopped, white button mushrooms, quartered, garlic, minced, tomato, chopped, flour, dried tarragon, white wine, chicken stock , plus more if needed, dijon mustard, sour cream, super buttered noodles , recipe follows, chicken bouillon cubes, egg noodles, butter, softened, sour cream, chopped fresh parsley, for garnish, kosher salt and freshly ground black pepper