157 salsa baked seasonings Recipes

ground beef, chopped onion (i use less ), salsa, taco seasoning, water, whole kernel corn, sliced ripe olives, corn muffin mix, sliced green chili (optional), grated cheddar cheese (or more if you like lots of cheese)

ground beef, frozen corn kernels, thawed and drained, chopped onion, chopped green pepper, salsa, taco seasoning , 1 package, cornbread mix , 1 package

skinless, boneless chicken breast halves, taco seasoning, sour cream, salsa, shredded cheddar cheese

flour tortillas, kidney bean, ground beef, taco seasoning, onion, chopped, chopped green chili pepper, cream of mushroom soup, sour cream, salsa, chopped tomato, shredded lettuce, shredded mexican blend cheese

ground beef, taco seasoning mix, chopped onion, pinto beans, drained, salsa, cooked long-grain rice, shredded cheddar cheese, divided (8 oz), flour tortillas (6 to 7 inches)

hamburger, cooked pinto beans, shredded cheese, onion, chopped, southwest seasoning, jalapeno , seeds removed and diced, burrito-size flour tortillas, salsa , for serving

lean ground beef, cooked (can use more ground beef), taco seasoning mix (or kittencal s ), cheddar cheese, shredded, water, crescent roll dough, whole medium green bell pepper (do not chop), head lettuce, shredded, tomato, coarsely chopped, for garnish, onion, chopped, for garnish, whole pitted black olives, for garnish, salsa (or more if desired), sour cream (to garnish )

chicken, drained and flaked, taco seasoning mix, salsa, shredded mexican-blend cheese, flour tortillas, garnish: sour cream , avocado slices

boneless skinless chicken breasts, onion, brown sugar, ketchup, chunky salsa, cayenne, seasoning, mrs dash original

oil, onion, finely chopped, premium beef mince, salsa, taco seasoning, burrito-size flour tortillas, frozen spinach (thawed ), tasty cheese, green salad, to serve

ground sirloin, chopped onions, ortega garden-style salsa, taco seasoning mix (i only use about 1 1 /2 packages), water, frozen corn, sliced ripe olives, jiffy corn muffin mix, cheddar cheese, shredded (the taco blend of cheese works well), diced green chilies

zucchini, chopped (unpeeled ), red bell pepper, chopped, tomato sauce (1 15 oz can), salsa, chili seasoning mix, cooked spaghetti, rinsed and drained (hot ), low-fat cheddar cheese, shredded (6 oz)

ground beef, spicy chili beans, undrained, corn, drained, salsa (i used pace), taco seasoning (i used mccormick), crushed tortilla chips (i used santita), green onion, chopped, tomato, chopped, shredded cheese (i used colby & jack), peeled avocado, cubed (or sliced ), shredded lettuce

ground beef, onion, chopped, salsa, taco seasoning, water, whole kernel corn, olive, sliced (1 - 2.25 oz can, drained ), jiffy corn muffin mix, cheddar cheese, shredded, green chilies

ground beef, taco seasoning mix, bisquick baking mix, cold water, cheddar cheese, shredded, sour cream, shredded lettuce, diced tomato, salsa

baking size potatoes, washed, skin on ., cooked, diced chicken breast (seasoned as you prefer), turkey bacon (4 slices per spud, 2 slices on each half), shredded cheese, your favorite (i use cheddar), your favorite condiments , i.e veggies, salsa, sour cream, herbs, spices, etc.

mild or medium refried beans, cream cheese, salsa, divided, ground beef, taco seasoning, shredded cheddar cheese (medium or tex-mex), green onions, green pepper, finely chopped

chicken broth, taco seasoning, whole corn (drained not rinsed ), sun-dried tomatoes (dried ones , not in oil), simply potatoes diced potatoes with onion (4 servings), black beans (drained not rinsed ), red bell pepper (diced, added for color or to taste), green onion (sliced for placement upon serving), cheese, sour cream