15892 salmon leek frittata Recipes

butter, leek (white and pale green parts only), thinly sliced, eggs, chopped fresh dill, cream cheese , cut into pea-size pieces, sliced smoked salmon or lox, cut into thin strips

leeks , finly chopped, fresh ginger, grated, garlic clove, crushed, lemon zest, grated, lemon , juice, parsley, baby spinach, sheets phyllo pastry, smoked salmon, white sauce, cheese, grated

olive oil, onion, chopped, red bell pepper, seeded, thinly sliced, frozen spinach, thawed, squeezed dry, salmon, drained, salt and pepper, eggs, lightly beaten

gravad salmon , according to salmon trilogy (part ii): , can be replaced by canned salmon, spaghetti, green beans, olive oil, onion, chopped, eggs, low-fat milk, cream, pepper

boneless salmon fillets, leek, carrot, parsnip, cremini mushrooms, unsalted butter, softened, fresh garlic clove, fresh sage leaf (tightly-packed), lemon , juice of, fresh ground black pepper, salt, fresh chives, chopped finely, parchment paper (1 15x24 inch piece), dried thyme (optional) or 1/4 tsp fresh thyme (optional)

bread cubes (whole wheat is nice), butter, olive oil, garlic cloves, minced, leek , carefully cleaned and chopped, mushrooms, sliced, fresh dill or 1 tsp dried dill, salt and pepper, cream cheese, in 1/2-inch cubes, sharp cheddar cheese, grated, eggs, milk

butter, leeks, white and light-green parts thinly sliced, shredded potato, eggs, shredded mozzarella cheese, grated parmesan-reggiano cheese, salt and ground black pepper to taste

leeks, butter, brown sugar, carrots , cut into matchsticks, kosher salt to taste, salmon fillets, olive oil, kosher salt and ground black pepper to taste

leeks, unsalted butter, skinless boneless salmon fillet, chopped fresh dill leaves, freshly grated lime zest, coarse salt, freshly ground black pepper, egg, water, a 17 1/4-oz package frozen puff pastry sheets (thawed according to package instructions), sour-cream chile sauce

asparagus , trimmed of tough bottom stems, olive oil, kosher salt, freshly ground black pepper, sliced garlic, leeks (white and pale green parts), trimmed, halved, and washed very well, red onion, cut into 1/2-inch dice, extra-large eggs, heavy cream

eggs, egg whites, apple, peeled and julienned (fuji or mutsu/crispin apples work best), leek, rinsed well and thinly sliced, fresh sage, chopped, sage leaf (to garnish ) (optional), salt and pepper

olive oil, potatoes, sliced, leeks, sliced, diced tomato (i prefer roma ), spinach, eggs, lightly beaten, egg whites, lightly beaten, milk, low-fat cheddar cheese, grated, sea salt, pepper, marjoram, finely chopped

salmon fillets, skinned , boned & roughly chopped, light olive oil, leeks, washed & sliced into rings, potatoes , parboiled & cut into small chunks, ricotta cheese, salt & pepper (to season), egg, lightly beaten, sheets of ready rolled puff pastry , 1/3 pastry sheet for decoration, egg , for wash

potatoes, unsalted butter, softened, leeks, thinly sliced, fresh salmon fillet, skin removed, smoked salmon, diced, whipping cream, shredded gruyere cheese, unsalted butter, chopped, fresh dill, to garnish

russet potatoes or 1 1/4 lbs , peeled and quartered, butter, vegetable oil, leeks, white and pale green parts only, finely chopped, chopped red bell pepper, cooked flaked fresh salmon (see description), dried dill weed, salt, fresh ground pepper, chopped parsley, poached eggs

leeks sliced, butter, olive oil, lemon juice, sugar, chevre, eggs, cream cheese, freshly ground black pepper

leeks (1 1/2 in. wide and at least 12 in. long), red thin-skinned potatoes (6 oz. each), scrubbed, skinned and boned salmon fillets (6 to 8 oz. each), dried juniper berries, crushed, salt, white pepper, ears of corn (3/4 lb. each), hazelnut oil, fresh or canned salmon caviar, rinsed

zucchini, thinly sliced, red pepper, diced, leek, white part only,sliced, vegetable oil or olive oil flavored cooking spray, egg substitute, divided, dried thyme, divided, black pepper, divided