50 salmon fillets with mustard glaze Recipes

  • Salmon With Ginger Glaze
    brown sugar, dijon mustard and
    4 More
    brown sugar, dijon mustard, grated fresh ginger or 1 tsp ground ginger, salmon fillets, about 1 inch thick ,skined, salt, fresh ground black pepper
    20 min, 6 ingredients
  • Salmon With Ginger Glaze
    brown sugar, dijon mustard and
    4 More
    brown sugar, dijon mustard, grated fresh ginger or 1 tsp ground ginger, wild pacific salmon fillets, about 1-inch thick, skinned, salt, fresh ground black pepper
    15 min, 6 ingredients
  • Roasted Salmon With Sweet-N-Hot Mustard Glaze - Robin Miller
    salmon fillets or 1 1/4 lbs steaks, skin on and
    8 More
    salmon fillets or 1 1/4 lbs steaks, skin on, salt and pepper, dijon mustard, honey, water, fresh lemon juice, mustard powder (optional, i find it too hot ), garlic powder, fresh dill, chopped
    25 min, 9 ingredients
  • Salmon Sate with Dill Mustard Glaze
    chopped fresh dill, whole-grain dijon mustard and
    8 More
    chopped fresh dill, whole-grain dijon mustard, grated lemon rind, fresh lemon juice, salt, ground red pepper, garlic cloves, minced, salmon fillet, skinned and cut crosswise into 16 pieces, dill sprigs (optional)
    10 ingredients
  • Maple & Mustard Glazed Salmon (3 Ingredients)
    salmon fillets, with skin on, coarse grain mustard and
    1 More
    salmon fillets, with skin on, coarse grain mustard, maple syrup
    15 min, 3 ingredients
  • Grilled Salmon With Dilled Mustard Glaze
    yellow mustard seeds, mayonnaise, whole grain mustard and
    8 More
    yellow mustard seeds, mayonnaise, whole grain mustard, dill, finely chopped, fresh lime juice, dark brown sugar, fresh ground pepper, vegetable oil, for the grill, salmon fillets, skin on (1, 2-lb salmon fillet, skin on), olive oil, salt
    25 min, 11 ingredients
  • Salmon Glazed with Honey and Mustard
    salmon fillet with skin (1 1/4 to 1 1/2 inches thick ) and
    5 More
    salmon fillet with skin (1 1/4 to 1 1/2 inches thick ), garlic clove, grainy dijon mustard, mild honey, cider vinegar, caraway seeds, crushed
    25 min, 6 ingredients
  • Asian Glazed Salmon
    salmon fillet, 1 inch thick, brown sugar, soy sauce and
    2 More
    salmon fillet, 1 inch thick, brown sugar, soy sauce, dijon mustard, rice vinegar
    25 min, 5 ingredients
  • Citrus-Glazed Salmon
    salmon fillets, skin removed, orange marmalade and
    8 More
    salmon fillets, skin removed, orange marmalade, green onions, sliced (1/4 cup), garlic clove, minced, dry white wine, fresh ginger, grated, dijon-style mustard, cayenne pepper, five-spice powder, sliced almonds, toasted
    30 min, 10 ingredients
  • Ginger Glazed Salmon
    salmon fillets (about 1 inch thick ), pineapple preserves and
    7 More
    salmon fillets (about 1 inch thick ), pineapple preserves, lime juice, dijon mustard, bottled ground fresh ginger (such as spice world), bottled minced garlic, low sodium soy sauce, salt, black pepper
    20 min, 10 ingredients
  • Glazed Teriyaki Salmon
    orange juice, soy sauce, dry white wine, vegetable oil and
    6 More
    orange juice, soy sauce, dry white wine, vegetable oil, fresh ginger, grated, dry mustard, sugar, garlic, minced, pepper, freshly ground, whole salmon , filleted into two pieces, all skin and bones removed
    10 ingredients
  • Maple Glazed Salmon Fillets
    salmon fillets, maple syrup and
    3 More
    salmon fillets, maple syrup, hoisin sauce (found in the asian foods section at the supermarket), dijon mustard, pepper
    20 min, 5 ingredients
  • Maple Balsamic Glazed Salmon
    salmon fillets, about 1 inch thick, pure maple syrup and
    7 More
    salmon fillets, about 1 inch thick, pure maple syrup, balsamic vinegar, lemon juice, dijon mustard, shallot, finely chopped, salt, pepper, fresh rosemary, snipped
    25 min, 9 ingredients
  • Salmon With Brown Sugar Glaze
    light brown sugar , packed, dijon mustard and
    4 More
    light brown sugar , packed, dijon mustard, fresh dill, chopped, salmon fillets, skinned, salt, fresh coarse ground black pepper
    15 min, 6 ingredients
  • Balsamic-Glazed Salmon Fillets
    salmon fillets, garlic, minced, white wine, honey and
    4 More
    salmon fillets, garlic, minced, white wine, honey, balsamic vinegar, dijon mustard, salt and pepper to taste, chopped fresh oregano
    30 min, 8 ingredients
  • Mustard Glazed Salmon Mustard Glazed Salmon
    light brown sugar or 1 tbsp. agave necter, cider vinegar and
    6 More
    light brown sugar or 1 tbsp. agave necter, cider vinegar, coarse-grain mustard, vegetable or sunflower oil, garlic minced, salt, pepper, salmon fillets (6 oz each) 1 1/2 inches thick
    8 ingredients
  • Honey Mustard-Glazed Salmon with Sweet-and-Sour Relish Honey Mustard-Glazed Salmon with Sweet-and-Sour Relish
    white wine vinegar, water, sugar, salt, chopped red onion and
    7 More
    white wine vinegar, water, sugar, salt, chopped red onion, minced fresh parsley, chopped yellow squash, salmon fillets, skin on (1 inch thick ), salt, dijon mustard, honey
    12 ingredients
  • Ginger-Glazed Salmon Ginger-Glazed Salmon
    salmon fillets (about 1 inch thick ), pineapple preserves and
    7 More
    salmon fillets (about 1 inch thick ), pineapple preserves, lime juice, dijon mustard, bottled ground fresh ginger (such as spice world), bottled minced garlic, low-sodium soy sauce, salt, black pepper
    10 ingredients




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