2924 saint patricks day Recipes
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russet potatoes , scrubbed well, peeled and cut up into c... and4 Morerusset potatoes , scrubbed well, peeled and cut up into chunks (depending on the size, i usually quarter or eighth), frozen green peas (no need to thaw), butter (or substitute), salt and pepper, to taste (i used a small pinch of white pepper), milk (or substitute-i warmed the first)30 min, 5 ingredients
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eggs, granulated sugar and9 Moreeggs, granulated sugar, vegetable oil - i have also used melted butter, plain or vanilla yogurt, vanilla extract or instead of vanilla, cream de menthe then omit the green food colouring., a quick spot of green food colouring, lemon peel, grated, all-purpose flour, baking powder, salt, sugar or coloured10 min, 11 ingredients
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Classic New England Boiled Dinner for Saint Patrick's Daycorned beef, carrots, quartered, turnips, diced, onions and2 Morecorned beef, carrots, quartered, turnips, diced, onions, potatoes, quartered, head cabbage, cut into wedges5 hour , 6 ingredients
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Saint Patrick's Mayonnaisefresh tarragon leaf, extra virgin olive oil and4 Morefresh tarragon leaf, extra virgin olive oil, fresh lemon juice, dijon mustard, mayonnaise, salt and pepper10 min, 6 ingredients
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Day After Turkey Day Paninibread, thick sliced , preferably day old and7 Morebread, thick sliced , preferably day old, turkey gravy, leftover, cooked turkey, turkey stuffing, leftover (aka dressing), cranberry sauce, salt & freshly ground black pepper, to taste, ground sage, monterey jack pepper cheese, sliced (any type of cheese is good)7 min, 8 ingredients
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Irish Saint Patrick’s Soupbutter or 4 tbsp margarine, raw diced potato, sliced onion and7 Morebutter or 4 tbsp margarine, raw diced potato, sliced onion, sliced mushrooms, spinach, chicken stock or 4 cups bouillon, irish oatmeal, salt and pepper, heavy cream55 min, 10 ingredients
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Neely's Pineapple Fried Rice (Patrick and Gina Neely)peanut oil, onion, chopped fine, garlic, finely chopped and8 Morepeanut oil, onion, chopped fine, garlic, finely chopped, knob ginger, peeled and finely chopped, green onions, sliced , plus more for garnish, red bell pepper, finely chopped, chopped ham steak, chopped pineapple, day old white or brown rice, toasted sesame oil, soy sauce25 min, 11 ingredients
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St Patricks Day Sconesall purpose flour, sugar, salt, baking powder and7 Moreall purpose flour, sugar, salt, baking powder, dark raisins, butter, eggs, milk, egg wash, egg, milk23 min, 11 ingredients
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St Patricks Day Soda Breadall purpose flour, baking soda, salt, sugar and4 Moreall purpose flour, baking soda, salt, sugar, chilled solid vegetable shortening, seedless dark raisins, caraway seeds, buttermilk50 min, 8 ingredients
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St Patricks Day Mashcauliflower, 1 head, garlic , 2-3 cloves, avocado , 1 and2 Morecauliflower, 1 head, garlic , 2-3 cloves, avocado , 1, salt, black pepper10 min, 5 ingredients
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Devine Cheesecake St Patricks Day Stylesee jj s cheese cake. just use a green lemon or food colo...45 min, 1 ingredients
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Great St Patricks Day Cakeduncan hines classic white cake mix and11 Moreduncan hines classic white cake mix, pistachio instant pudding, oil, club soda, eggs, chopped nuts, pistachio instant pudding, milk, heavy cream , *whipped, beat pudding and milk with mixer, then add whipped cream, frost cake12 ingredients
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St Patricks Day Soupidaho potatoes, peeled and cut into pieces and9 Moreidaho potatoes, peeled and cut into pieces, sweet potatoes, peeled and cut into pieces, onion, chopped, chicken broth or bouillon, thyme, sour cream, butter or margarine, flour, milk, salt and pepper to taste10 ingredients
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Escarole Salad with Apples, Candied Walnuts, and Saint André Cheeseolive oil, divided and8 Moreolive oil, divided, granny smith apple, cored, cut into 1/3-inch-thick wedges, walnut halves, sugar, chopped shallots, apple cider vinegar, head of escarole , cut into 3/4-inch-thick strips (6 cups packed), sliced radicchio, thick slices saint andre cheese25 min, 9 ingredients
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Veal Saint Andreveal scallops , preferably from inside round and15 Moreveal scallops , preferably from inside round, sainte andre cheese, fresh basil leaves, flour, seasoned with, salt & freshly ground black pepper, for dredging, eggs, beaten with, water, fresh breadcrumbs , made from crustless stale french sourdough bread, extra virgin olive oil, butter, shallots, peeled and finely chopped, ripe tomatoes, peeled,seeded,and cut in 1/2 inch dice, chopped fresh basil leaf , gently chopped so they do not blacken, veal stock or 1/2 cup chicken stock, dry white wine, salt & freshly ground black pepper30 min, 16 ingredients
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