296869 rock brewing baked italian cheese dip Recipes

boneless skinless chicken breasts, wishbone italian dressing, italian seasoned breadcrumbs, cheese italian cheese blend or 1/4 cup shredded parmesan cheese, lemon , zest of, fresh parsley, minced, salt & fresh ground pepper, butter or 1 tbsp olive oil, extra cheese, paprika

olive oil, baby portabella mushrooms, sliced, scallions, finely chopped, garlic cloves, dried oregano, tomato sauce, potatoes, baked, mozzarella cheese, shredded, parmesan cheese, grated , to taste, fresh parsley, finely chopped

onion, diced, olive oil, garlic cloves, minced, tomato paste, dried crushed red pepper, sugar, petite-diced tomatoes, chopped sun-dried tomatoes in oil, torn basil leaves, salt and pepper to taste, goat cheese logs, softened, cream cheese, softened, assorted cut vegetables and bread cubes

shredded cheddar cheese, shredded pepper jack cheese, cream cheese, cubed, mayonnaise, dried thyme, chopped sweet onions, divided, assorted crackers

chicken wings (3 lb), bottled chili sauce, bottled hot pepper sauce, blue cheese , dip or ranch salad dressing

rotel, milk, italian salad dressing mix, velveeta cheese, breakfast sausage

italian bread or 1 loaf french baguette, olive oil, garlic (pressed ), balsamic vinegar, parmesan cheese, oregano (dried ), black pepper

italian herb seasoning (or 1/4 tsp each oregano and basil), crisco extra virgin olive oil, fresh ground black pepper, crusty french baguettes or italian bread

italian sausage, thawed (casing removed ), chopped onion, minced garlic, salt, spaghetti, milk, egg, well beaten, freshly grated parmesan cheese, tomato and basil pasta sauce, six cheese italian cheese blend (8 oz), fresh snipped parsley

cream cheese, fresh basil, chopped fine, chopped garlic, salt, white pepper, chopped sun-dried tomatoes, chopped green onions, coarsley chopped and sauteed mushrooms (drain excess moisture), shredded monterey jack cheese or 3/4 lb cheddar cheese

light mayonnaise, cream cheese, italian cheese blend, vidalia onion, diced

hazelnuts, unskinned almonds, unbleached all-purpose flour, unsweetened cocoa, fennel seeds, lightly crushed, cinnamon, orange , zest of, grated, dried figs, thinly sliced, sugar, honey, gorgonzola , dolce (assorted italian cheeses) or 1 1/2 lbs parmigiano-reggiano cheese (assorted italian cheeses) or 1 1/2 lbs taleggio (assorted italian cheeses)

mayonnaise, parmesan cheese, shredded, mozzarella cheese, grated, artichoke hearts, drained and chopped, garlic powder, paprika

cheese , dip con queso, ground beef, taco seasoning, cumin, green onions, chopped, red bell peppers, chopped, jalapenos, chopped, water, simply potatoes shredded hash browns

cream cheese, softened, sour cream, onion, chopped, mayonnaise, sliced bacon*, +cooked and crumbled, shredded cheddar cheese, divided, crackers or chips, your favorite, i prefer to bake the bacon. line an iron skillet with heavy duty foil, place strips of bacon on foil and bake at 400 degrees until brown. remove bacon, drain on paper towel, then crumble)

italian sausage, casings removed, refried beans, mild salsa, shredded cheddar cheese (8 oz), shredded monterey jack cheese (8 oz), sliced black olives, drained, sliced green onion, sour cream, tortilla chips

fresh baby spinach, shredded, butter or olive oil, garlic, minced, onion minced, sour cream, cream cheese, mayonaise, drained artichoke hearts chopped, shredded italian cheeses, cayenne pepper to taste, cumin to taste, white vinegar or rice vinegar, juice of 1 small lemon, salt and pepper to taste

vegetable oil, for frying, eggs, percent milk, all-purpose flour, baking powder, cajun spice mix (recommended : paul prudhomme s), cayenne pepper, white pepper, black pepper, dry mustard, salt, extra-large yellow onions, blue cheese dip , recipe follows, carrot, sliced, stalk celery, sliced