188 roasted with balsamic and shallots Recipes

balsamic vinegar, olive oil, fresh thyme, dijon mustard, ground black pepper, pork tenderloin , trimmed of all visible fat, shallots, minced, baby spinach leaves, salt

chopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated fresh lemon rind, asparagus spears

creme fraiche, heavy whipping cream, prepared white horseradish, dijon mustard, divided, onions, cut into 3/4-inch wedges with some core attached, very large shallots (about 1 lb), quartered through root end, balsamic vinegar, olive oil, coarse kosher salt plus additional (for sprinkling ), garlic cloves, minced, bone-in standing prime rib roast, trimmed, yellow mustard seeds, brandy, low-salt beef broth, chopped fresh italian parsley

shallot, olive oil, balsamic vinegar, kosher salt, fresh ground black pepper, fresh thyme sprigs

warm water, raisins, balsamic vinegar, minced shallots, tomatoes, cored, quartered, roasted garlic paste from jar, unsweetened applesauce, honey, apple jelly or red currant jelly, worcestershire sauce, garlic clove, chopped, more) fine sea salt, dry mustard, more) freshly ground black pepper

shallots, heads garlic, olive oil, balsamic vinegar, anchovy fillets (optional), chopped fresh rosemary, goat cheese, salt and pepper

chopped shallots, butter, melted, balsamic vinegar, chopped fresh thyme, salt, grated lemon rind, asparagus spears

balsamic vinegar, dry sherry, olive oil, strong brewed coffee, garlic cloves, roasted, shallots , roasted, fresh rosemary, fresh thyme, bay leaves, crumbled, kosher salt, cracked black pepper

balsamic vinegar, dry sherry, olive oil, strong brewed coffee, garlic cloves, roasted, shallots , roasted, fresh rosemary, fresh thyme, bay leaves, crumbled, kosher salt, cracked black pepper, new york strip steaks , 3/4 lb each

shallots, olive oil, white wine vinegar, balsamic vinegar, salt, sugar, pepper, olive oil

shallots, peeled and halved, balsamic vinegar, olive oil, grape or cherry tomatoes, drained capers , plus 1 tsp brine from jar, salt & pepper

shallot, peeled and left whole, apples, peeled, cored and cut into large pieces, dried cranberries, olive oil, soft light brown sugar, balsamic vinegar, cinnamon

filet of beef (tenderloin), dijon mustard, soy sauce, chopped fresh thyme, chopped garlic, olive oil, fresh ground pepper, cold butter , divided into 1 tbsp sections, sliced shallot, sugar, red wine, balsamic vinegar, beef broth, salt , and freshly ground pepper.

balsamic vinegar, shallot, very finely minced, kosher salt, asparagus, trimmed and cut into two inch pieces, extra virgin olive oil, extra virgin olive oil, cracked black pepper, baby red potato, cut into quarters, dijon mustard

balsamic vinegar, olive oil, shallots, minced, fresh lemon juice, maple syrup, dijon mustard, kosher salt, fresh ground black pepper, rotisserie-cooked chicken, shredded, peaches, peeled & sliced, red onion, sliced vertically, pecans, chopped & toasted, gourmet salad greens, goat cheese, crumbled

butter, olive oil, rosemary, chicken stock or 1 cup vegetable stock, onion (finely chopped ), shallots, red wine, balsamic vinegar, peppercorns

olive oil, monkfish fillets, in 1 piece, shallots, thinly sliced, black pepper, balsamic vinegar, honey, flat leaf parsley, for garnish