44223 roasted malaysian leg lamb Recipes
-
-
-
Roast Rack of Lamblamb racks, cleaned and frenched, see cook's note and3 Morelamb racks, cleaned and frenched, see cook s note, salt and pepper, suggestion : roasted jerusalem artichoke and salsify ragout, mushroom cream sauce, recipes follow, special equipment : an ovenproof skillet40 min, 4 ingredients
-
ROASTED SHOULDER OF LAMBlamb shoulder, garlic cloves, sliced, rosemary sprigs and4 Morelamb shoulder, garlic cloves, sliced, rosemary sprigs, sea salt, olive oil, flour, red wine or vegetable stock4 hour 5 min, 7 ingredients
-
Butterflied Leg Lamb with Jamaican Papaya Salsa (Food Network Kitchens)butterflied boneless leg lamb (about 6 lb) and11 Morebutterflied boneless leg lamb (about 6 lb), extra-virgin olive oil , plus 2 tbsp, dried thyme, allspice, kosher salt, dark brown sugar, sherry vinegar, grated peeled fresh ginger, scallions (white and green parts), sliced, papaya, peeled, seeded, and diced (about 1 cup), red bell pepper, seeded and diced, habanero pepper, seeded and minced (use seeds if you like it super spicy)40 min, 12 ingredients
-
Roast Shoulder of Lamb With Mustard and Red Currant Glazelamb shoulder, dijon mustard, red currant jelly and3 Morelamb shoulder, dijon mustard, red currant jelly, garlic clove, crushed, oil, soy sauce21 min, 6 ingredients
-
Roast Rack of Lambrack of lamb, salt and freshly ground black pepper, thyme and2 Morerack of lamb, salt and freshly ground black pepper, thyme, garlic, chopped, veal stock40 min, 5 ingredients
-
Roast Rack of Lamb with Rosemary and Membrillo Aioli and Rustic Roast Potatoeschopped fresh rosemary, plus sprigs, for garnish and11 Morechopped fresh rosemary, plus sprigs, for garnish, oil (sunflower, olive , or a mixture), egg yolks , preferably free range and organic, english mustard or 1/4 tsp french mustard, salt, dessertspoon white wine vinegar, garlic, crushed, membrillo ( quince paste), racks of lamb or 1 leg of spring lamb, fresh rosemary , optional, garlic , optional, salt and freshly ground pepper47 min, 12 ingredients
-
Lamb Stew / Pot Pie for Leftover Leg of Lambchicken broth or 900 ml beef broth or 900 ml vegetable br... and16 Morechicken broth or 900 ml beef broth or 900 ml vegetable broth, lamb bone (from leftover leg of lamb), lamb (cut into bite size pieces), carrots (cut into bite size pieces), turnips (cut into bite size pieces), onions, diced, garlic cloves, minced, potatoes, diced, red wine (optional) or 1/3 cup white wine (optional), dried thyme or 1 tsp fresh thyme, green peas (can, fresh or frozen ) (optional), celery (thinly sliced ) (optional), water, cornstarch, salt and pepper, liquid gravy browner (to liking), double crust pie crusts, with tops (i use frozen )1 hour 30 min, 17 ingredients
-
Roast Rack of Lamb With Rosemary and Membrillo Aioli and Rusticchopped fresh rosemary, plus sprigs, for garnish and11 Morechopped fresh rosemary, plus sprigs, for garnish, olive oil, egg yolks, french mustard, salt, white wine vinegar, garlic clove, crushed, quince paste (membrillo), racks of lamb or 1 leg of spring lamb, fresh rosemary (optional), garlic clove (optional), salt & freshly ground black pepper47 min, 12 ingredients
-
Herb-Farm Roast for Leg of Lamblamb , your choice of cut, garlic clove, crushed, salt and8 Morelamb , your choice of cut, garlic clove, crushed, salt, black pepper, powdered ginger, thyme, sage, marjoram, soy sauce, salad oil, bay leaf11 min, 11 ingredients
-
Grilled Leg of Lamb-- Spinach and Stilton Salad with Garlic Croutons-- Chilled Melon Soup with Prosciuttolegs lamb , boned, olive oil, divided and13 Morelegs lamb , boned, olive oil, divided, garlic cloves, chopped and divided, curry powder , dried fine herbs, dried rosemary, pastis or pernod, fresh baked bread, tomato, cubed, baby spinach, stilton cheese, balsamic vinegar, cantaloupe, apple juice, mango , orange, peach, basil leaves, prosciutto15 ingredients
-
Dundee Marmalade Lamb Chopsleg lamb chops, vinegar, ground ginger and6 Moreleg lamb chops, vinegar, ground ginger, marmalade or 4 tbsp robertson s, oranges, for garnish, unsalted butter, water, paprika, salt and pepper, to taste1 hour , 9 ingredients
-
Savoury Lamb Chops by Juneleg lamb chops , trimmed of fat, brown sugar, flour and9 Moreleg lamb chops , trimmed of fat, brown sugar, flour, vinegar, ketchup, water, sherry wine, ginger, curry powder, mustard, mixed spice, salt and pepper2 hour 10 min, 12 ingredients
-
Roasted Rack of Lamb with Ratatouille and a Tarragon Lamb Jusgreen zucchini, diced, yellow zucchini, diced and14 Moregreen zucchini, diced, yellow zucchini, diced, japanese eggplants, diced, yellow bell peppers, diced, red bell peppers, diced, olive oil, chopped garlic, brown onion, diced, tomatoes, peeled, seeded and diced, tomato paste, rib ) lamb racks, fat trimmed, skin removed, lamb stock, butter, chopped fresh tarragon, chopped parsley, chopped basil1 hour 25 min, 16 ingredients
Related searches:
- slow roasted malaysian spiced leg lamb
- roasted spiced leg lamb
- broiled and slow roasted butterflied leg lamb with cumin and garlic
- and roasted butterflied leg lamb with and
- and roasted butterflied leg lamb with and garlic
- bbq roasted spiced leg lamb
- slow roasted wrapped leg lamb from
- roast stuffed breast lamb
- roast leg lamb with roasted and potatoes
- roast leg lamb with roasted onions and
- leggings
- restless leg syndrome
- roasted brussel sprouts
- roasted cauliflower
- pot roast
- roasted asparagus
- roast chicken
- roasted vegetables
- slow cooker pot roast
- roasted broccoli