151565 roasted chicken thighs butternut squash Recipes
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butternut squash, peeled and cut into medium dice and10 Morebutternut squash, peeled and cut into medium dice, yellow onion, cut into medium dice, chicken thighs, bone-in, skin-on, olive oil, salt , to taste, ground black pepper , to taste, low-sodium chicken broth, ground cumin, ground coriander, freshly squeezed lemon juice, fresh cilantro, for garnish45 min, 11 ingredients
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butternut squash, halved and seeded and12 Morebutternut squash, halved and seeded, onions, peeled and quartered, head garlic, vegetable broth, bay leaf, brown sugar, mild curry powder, dried oregano, ground cinnamon, ground nutmeg, salt and pepper to taste, plain yogurt, chopped fresh parsley (optional)1 hour 40 min, 13 ingredients
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parsnips (4 medium), peeled and7 Moreparsnips (4 medium), peeled, butternut squash, peeled , halved lengthwise, and seeded, salt, black pepper, extra-virgin olive oil, garlic clove, halved, kalamata olives, pitted and cut lengthwise into slivers, coarsely chopped fresh flat-leaf parsley8 ingredients
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Roast Chicken, Butternut Squash and Swiss Chardchicken legs with thigh , attached, salt, pepper and12 Morechicken legs with thigh , attached, salt, pepper, smoked paprika, canola oil, butternut squash, peeled and diced, sugar, heavy cream, unsalted butter, cinnamon, swiss chard, blanched and drained well, olive oil, yellow onion, diced, garlic, minced, chicken stock1 hour 5 min, 15 ingredients
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Roast Chicken with Butternut Squashchicken (3 to 3 1/2 lb), quartered, olive oil, salt and4 Morechicken (3 to 3 1/2 lb), quartered, olive oil, salt, fresh-ground black pepper, butternut squash (about 2 1/4 lb), peeled and cut into 1-inch cubes, dried sage, water7 ingredients
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Roast Chicken with Butternut Squasholive oil, boneless, skinless chicken breast, black pepper and5 Moreolive oil, boneless, skinless chicken breast, black pepper, sliced yellow onion, diced butternut squash, low-sodium chicken broth, fresh sage leaves, chopped, broccoli florets8 ingredients
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Maple-Glazed Chicken With Butternut Squashchicken legs and9 Morechicken legs, butternut squash, about 1 3/4 lb, peeled and deseeded weight, red onions, peeled and cut into wedges, garlic cloves, peeled, left whole, olive oil, salt and freshly ground black pepper, maple syrup, coarse grain mustard, zucchini, sliced thickly, thyme1 hour 30 min, 10 ingredients
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'Welcome Fall' Roasted Chicken and Butternut Squashcubed butternut squash, red potatoes , scrubbed and cubed and10 Morecubed butternut squash, red potatoes , scrubbed and cubed, carrots, peeled and cut into 1-inch pieces, shallots, sliced, garlic, sliced, apple cider, olive oil, honey, pumpkin pie spice, chicken leg quarters with skin, unsalted butter, softened, salt and ground black pepper to taste1 hour 25 min, 12 ingredients
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Roasted Kohlrabi and Butternut Squashkohlrabi (2 1/4 lb with greens or 1 3/4 lb without) and5 Morekohlrabi (2 1/4 lb with greens or 1 3/4 lb without), extra-virgin olive oil, chopped fresh thyme, salt, black pepper, butternut squash1 hour , 6 ingredients
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Roasted Ratatouille With Butternut Squashred onions, cut into thick wedges and8 Morered onions, cut into thick wedges, zucchini, sliced diagonally into thick slices, bell peppers , different colors, deseeded and roughly chopped, butternut squash, peeled , deseeded and cut into wedges, head garlic, divided into whole peeled cloves, cheddar cheese, sliced, olive oil, tomatoes, quartered, fresh thyme, roughly chopped1 hour 20 min, 9 ingredients
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Chicken Thighs with Squash, Yams, and Dried Apricotsground cumin, dried thyme and10 Moreground cumin, dried thyme, skinless boneless chicken thighs, olive oil, chopped onions, garlic cloves, minced, cubes peeled butternut squash (about 12 oz), cubes peeled yams (red-skinned sweet potatoes ; about 12 oz), dried apricot halves, diced tomatoes in juice, cardamom pods12 ingredients
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Roast Turkey and Butternut Squash Risottofat-free , less-sodium chicken broth, divided, water and10 Morefat-free , less-sodium chicken broth, divided, water, olive oil, divided, cubed peeled butternut squash (about 1 1/4 lb), chopped shallots (about 5 medium), dry white wine, divided, minced fresh sage, kosher salt, freshly ground black pepper, dry arborio rice, reheated diced cooked turkey (about 3/4 lb), crumbled goat cheese12 ingredients
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