56 ribs chicken wings Recipes

catalina dressing, texas pete hot sauce (or to desired heat level), chili powder, fresh chicken wings , separated at joints disposing tips, paprika, garlic powder, flour (for dredging), oil (for frying ), bleu cheese salad dressing, for dipping (or ranch dressing), celery ribs, trimmed and split lengthwise and cut in half

chicken legs, chicken wings (remove wing tips ), chicken broth, parsnip, peeled and thinly sliced, carrots, peeled and thinly sliced, celery rib, thinly sliced, onion, peeled and diced, frozen peas, red pepper flakes, salt and pepper, to taste, parsley flakes, for garnish, bisquick, cream, egg noodles

chicken wings, backs , necks, and/or bones, cold water, onions, peeled and halved, garlic cloves, unpeeled, celery rib, halved, carrots, halved, salt, fresh parsley sprigs, black peppercorns, dried thyme, crumbled, bay leaf

chicken wings, pork back ribs, frozen pineapple-orange-apple juice concentrate, undiluted, soy sauce, creamy peanut butter, minced fresh cilantro, minced fresh ginger, garlic clove, pressed, sugar

chicken wings, celery ribs, cut into 2-inch lengths, carrots, quartered, onion, left unpeeled, trimmed, and halved, parsley stems (without leaves ), turkish or 1/2 california bay leaf, peeled ginger, thinly sliced, green cardamom pods, crushed, black peppercorns, cold water, chopped chives plus more for garnish, half-and-half, whole large egg plus 1 large yolk, equipment : 1 flexible silicone hemisphere mold with 24 rounded cups or 2 lightly oiled nonstick mini-muffin pans

onion, chopped, celery ribs, chopped, butter, flour, milk, chicken broth, diced cooked chicken, chicken wing sauce , to taste, velveeta cheese, cubed, dried parsley flakes, cayenne, celery salt, garlic powder, cumin, salt (to taste), crumbled blue cheese

chicken, chicken back, and wings, carrots, chopped, celery ribs, chopped, onions, chopped, flat leaf parsley, black peppercorns, whole, salt, orzo pasta, cooked

chicken wings, hot pepper sauce, sour cream, heavy cream, lemon , juice of, shallot, finely diced, garlic cloves, crushed, blue cheese, salt and pepper, worcestershire sauce, plain flour, paprika, cayenne pepper, dried oregano, dried thyme, eggs, milk, vegetable oil, for deep fat-frying, fresh cilantro, chopped, butter, green apples , cut into slices, carrots, sliced for crudites, celery ribs, chopped for crudites

ribs or 1 1/2 kg chicken wings, apricot nectar, soy sauce, sweet chili sauce, garlic cloves, crushed, grated fresh ginger

vegetable oil, for frying, chicken wings , split at the joint, wingtips removed and discarded, salt, celery ribs, cut into 2-inch sticks and chilled in an ice bath, unsalted butter, hot sauce , or to taste, lemon juice, blue cheese, crumbled, sour cream, mayonnaise, lemon juice, salt and freshly ground black pepper, shakes of hot sauce (recommended : frank s red hot), garlic powder

white wine vinegar, milk, fine chopped yellow onions, garlic clove, crushed, parsley, minced, mayonnaise, blue cheese, crumbled into fine pieces, lemon juice, salt, black pepper, fresh ground, cayenne pepper, butter, tabasco sauce, chicken wings (either center or upper portion or both), peanut oil (for deep frying), celery rib (to garnish )

chicken carcasses , rinsed chicken wings, backs, bones and necks, cold water, carrots, cleaned and chopped, celery ribs, cleaned and cut into 1 inch slices, onions, peeled and quartered, fresh flat leaf parsley (italian ), bay leaves, whole black peppercorn

chicken wings, rinsed and patted dry, onions, quartered, carrots, halved, celery ribs, halved, parsnips, halved, bay leaf, preferably turkish, whole black peppercorns, fresh parsley stems, fresh thyme sprigs or 1 tsp dried

chicken wings, carrots , cut into 1/2-inch pieces, potato, cut into 1/2-inch cubes, celery ribs, sliced, tomato, seeded and diced, onion, diced, salt (or to taste), pepper, water, head (about 5 to 6 oz) escarole, egg, lightly beaten, dry bread crumbs, minced fresh parsley, salt, garlic clove, minced, grated parmesan cheese, ground turkey or beef

chicken wings, pork back ribs, frozen pineapple-orange-apple juice concentrate, undiluted, soy sauce, creamy peanut butter, minced fresh cilantro, minced fresh ginger, garlic clove, pressed, sugar

chicken wings, onion, chopped, carrots, chopped, chicken stock or canned low-salt chicken broth, dry white wine, fresh sage leaves, chicken breast halves with skin and ribs, chicken thighs, vegetable oil, chilled butter, shallots, chopped, madeira, chopped fresh thyme, chopped fresh sage, carrots, peeled, sliced diagonally (about 1 1/2 cups), frozen peas

vegetable oil, shrimp, shelled and deveined , shells reserved, chicken wings, salt and freshly ground pepper, tomato paste, chicken stock or low-sodium broth, bay leaves, whole chicken legs, all-purpose flour, garlic cloves, finely chopped, scallions, white and green parts thinly sliced separately, celery ribs, cut into 1/2-inch dice, spanish onions, coarsely chopped, green peppers, cut into 1/2-inch dice, smoked andouille sausage, half finely chopped, half sliced into 1/4-inch rounds, dried thyme, cayenne pepper, okra, stems trimmed, cut into 1/2-inch rounds, file powder (see note )

olive oil, chicken wings, carrots, in 3-inch pieces, celery ribs, in 2 inch pieces, onion, quartered, head garlic , cut in 1/2 horizontally, fresh thyme, fresh parsley, kosher salt, ground black pepper, white wine, chicken stock, cold butter, cut in small cubes