201799 rib raw bar juice mustard Recipes

beef short ribs , cut into pieces, onions, sliced, prepared mustard, lemon juice, sugar, salt, instant minced garlic, pepper

creme fraiche, heavy whipping cream, prepared white horseradish, dijon mustard, divided, onions, cut into 3/4-inch wedges with some core attached, very large shallots (about 1 lb), quartered through root end, balsamic vinegar, olive oil, coarse kosher salt plus additional (for sprinkling ), garlic cloves, minced, bone-in standing prime rib roast, trimmed, yellow mustard seeds, brandy, low-salt beef broth, chopped fresh italian parsley

ribs , parboiled, applesauce, brown sugar, lemon juice, salt, pepper, paprika, garlic powder, cinnamon

organic raw cashews (soaked for 2 hours), cold pressed extra virgin olive oil, raw cauliflower, filtered water, lemon juice (to taste), mustard, agave nectar, apple cider vinegar, tiny 1/2 pinch of celtic sea salt (to taste)

raw bananas, refined oil, channa dal, mustard seeds, turmeric, thick tamarind juice, jaggery, green chilies, asafetida powder, salt, red chile , to tase

shrimp, raw peeled, honey mustard dressing, salt, garlic powder, honey mustard dressing, fresh lemon juice, lemon wedge, for garnishing

rib eye steaks, bock beer , i use shiner bock, garlic, chopped, red onions, diced fine, worcestershire sauce, tabasco sauce, limes , juice of, brown sugar , packed, coarse brown mustard (creole is good ), olive oil, salt

spareribs (i use boneless country-style ribs), catsup, lemon juice, brown sugar, prepared mustard, chopped onion, worcestershire sauce, salt, tabasco sauce

mayonnaise, black pepper, white vinegar, sugar, yellow mustard, water

country-style boneless pork ribs, frozen apple juice concentrate, brown sugar, vinegar, baby carrots, onion, chopped, green bell pepper, chopped, garlic powder

apples, cored, big handfuls spinach, chopped parsley, celery rib, chopped, thumbnail length gingerroot, peeled, lemon , juice only (use peel slice for zest), cucumber, nd cucumbers, raw carrot, unsweetened fruit juice, banana

pork rib racks (about 4 lb), limes , juice of, maple syrup, habanero peppers, dried (or 6tb powder ), chipotle chiles, dried, eye dried chilies (or tepins), instant chicken broth, italian herb seasoning, cumin, ground, mustard seeds, sea salt

honey-dijon mustard, chopped fresh thyme, boneless prime rib beef roast , excess fat trimmed, dry white wine

slabs beef ribs , cut in 3-4 ribs each, dry mustard, smoked paprika, nutmeg, cumin, chili powder, white pepper, cayenne pepper, garlic powder, onion powder, dr. pepper, lg onion cut up, liquid smoke if desired, applecider vinegar in a spray bottle.

raw pecans, dried apricots, blueberries, agave, plain yogurt, psyllium, lemon , juice of, and, lemon zest

prime rib beef bones, seasoning salt, pepper, oil, butter, onion, finely chopped, fresh minced garlic, brown sugar, lemon juice, dried thyme, cayenne pepper (can use more ), dijon mustard, yellow mustard (use a grainy mustard for this), worcestershire sauce, horseradish (can use more to taste), seasoning salt, black pepper, louisiana hot sauce (or to taste)

dozen oysters, shucked and on the half shell, sea scallops , horizontally sliced in halves or thirds, dozen bay scallops, shucked and on the half shell, dozen clams, shucked and on the half shell, steamed lobsters, cooled, cleaned, shaved ice, lemon slices or wedges, for serving, your favorite crackers , for serving, red wine vinegar, minced shallots, crushed black pepper, kosher salt, chopped chives, chopped chervil, mayonnaise, sour cream, freshly chopped tarragon leaves, freshly chopped chervil leaves, freshly chopped chives, freshly chopped parsley leaves, minced shallot, lemon juice, tarragon vinegar, capers, anchovy fillets, rinsed and patted dry, hot sauce (recommended : tabasco), salt, ketchup, sriracha sauce, chili garlic sauce, lime juice, grated ginger, soy sauce

rib-eye steaks 8 to 10 oz each, chimichurri marinade , recipe follows, salt and freshly ground pepper, dried chile-mustard , recipe follows, garlic, fresh bay leaves, jalapeno peppers, coarsely chopped, kosher salt, white wine vinegar, ancho chile powder, chopped cilantro, chopped flat-leaf parsley, chopped oregano leaves, olive oil, dijon mustard, whole grain mustard, ancho chile powder, warm water