129585 red jelly brie bites Recipes

frozen mini phyllo pastry shells, thawed, brie cheese, rind removed, red pepper jelly, chopped roasted salted almonds

brie cheese (double cream if you can get it), phyllo cups (2 boxes), seedless raspberry jam

johnsonville mild ground italian sausage, onion, chopped, cubed day-old sourdough bread, chopped roasted sweet red peppers, brie cheese, rind removed, cubed, grated parmesan cheese, minced fresh basil or 2 tsp dried basil, eggs, heavy whipping cream, dijon mustard, pepper, salt, shredded part-skim mozzarella cheese, green onions, sliced

english muffin, cut in half , then quarter the halves, brie cheese, strawberry jelly

brie cheese , wedges are okay, sheets puff pastry, hot pepper jelly

brie cheese, rind removed and cut into 1/2 cubes, mango, peeled and cut into 1/2 inch cubes, red pepper , roasted peeled,seeded and diced, chopped green chilies, drained, chopped red onion, coarsely chopped cilantro, jalapeno, seeded and minced, salt, fresh ground black pepper, flour tortillas

hearts of romaine salad mix, cubed rotisserie chicken, honey-roasted cashews, seedless red grapes, brie cheese, cubed, red wine vinaigrette

pork tenderloin (well trimmed , about 12 oz. each), butter, garlic clove (minced ), shallots (chopped ), mushrooms (white and cremini, sliced), fresh spinach, red wine, brie cheese (chopped ), tart apple (with peel, chopped ), walnuts (toasted, chopped ), dried thyme, salt and pepper, canola oil

brie round, chilled, roasted red pepper, peeled, seeded and coarsely chopped, black olives, ripe and coarsely chopped, frozen puff pastry, thawed (1/2 sheet ), egg yolk, large mixed with, water

brie round, frozen raspberries, frozen raspberry concentrate, port wine or 1/4 cup red wine, chopped dried chipotle chile in adobo

sugar, raspberries, splash lemon juice, pectin, chili powder, heavy cream, red chili powder, bittersweet chocolate, chopped, butter, softened, tempered chocolate , for lining mold, special equipment : plastic bonbon mold

brie round, rind removed, refrigerated flaky buttermilk biscuits, jalapeno pepper jelly

sour dough baguette, avocados, white onion, tomato, brie cheese, italian spice blend, olive oil

red cabbage , outer leaves removed, cored, thinly sliced (about 8 cups), brie cheese, cut into 1 inch cubes, bacon, dijon mustard, red wine vinegar or 1/4 cup cider vinegar, olive oil, croutons, salt, fresh ground black pepper

vegetable oil, fresh minced garlic, shallot , roasted and diced, heavy cream, lobster stock, brie round, with rind, tomato paste, red peppers , roasted, fresh thyme, chopped, salt and pepper, olive oil, jumbo deep sea scallops (diver scallops), flour, sambuca romana