Brie With Raspberry Chipotle Sauce Recipe

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Brie With Raspberry Chipotle Sauce
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Ingredients
5
Count
Nutrition
65
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Set aside 1/4 cup of the raspberries on a paper towel.
  2. Place the rest into a small saucepan, along with the rest of the sauce ingredients and bring to a boil.
  3. Reduce heat and simmer until slightly thickened, about 5 minutes.
  4. Transfer to a sieve and press through into a bowl.
  5. Place Brie on parchment paper lined (or greased) baking sheet and bake in preheated 350F oven until softened, about 10 minutes.
  6. Pool half the sauce onto a serving plate, top with the brie and drizzle with remaining sauce.
  7. Sprinkle with remaining raspberries and cut into wedges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 64.79 Kcal (271 kJ)
Calories from fat 9.6 Kcal
% Daily Value*
Total Fat 1.07g 2%
Cholesterol 3.91mg 1%
Sodium 47.4mg 2%
Potassium 56.72mg 1%
Total Carbs 11.27g 4%
Sugars 9.19g 37%
Dietary Fiber 1.71g 7%
Protein 1.21g 2%
Vitamin C 6.6mg 11%
Iron 0.6mg 3%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 124.95 Kcal (523 kJ)
Calories from fat 18.51 Kcal
% Daily Value*
Total Fat 2.06g 2%
Cholesterol 7.55mg 1%
Sodium 91.41mg 2%
Potassium 109.39mg 1%
Total Carbs 21.73g 4%
Sugars 17.72g 37%
Dietary Fiber 3.3g 7%
Protein 2.33g 2%
Vitamin C 12.8mg 11%
Iron 1.1mg 3%
Calcium 26.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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