41 prune loin Recipes

  • Loin of Pork with Prunes
    loin of pork (about 5 lb) and
    4 More
    loin of pork (about 5 lb), prunes , soaked in sherry or madeira and pitted, nutmeg, thyme, salt , pepper
    5 ingredients
  • Prune-Stuffed Pork Roast
    pork loin roast, fresh marjoram, finely chopped and
    17 More
    pork loin roast, fresh marjoram, finely chopped, fresh ginger, peeled and finely chopped (3-inch pieces), garlic cloves, peeled and halved, pitted prunes, quartered, caraway seed, kosher salt, fresh ground black pepper, olive oil, dry white wine or 1 1/4 cups chicken stock or 1 1/4 cups water, olive oil, shallots, finely chopped, ginger, peeled and finely chopped, pitted prunes, quartered, chicken stock, balsamic vinegar, unsalted butter, kosher salt, fresh ground black pepper
    1 hour 30 min, 19 ingredients
  • Rolled Pork Roast With Prune & Apricot Stuffing
    boneless pork loin roast (4.5 lb), chopped pitted prune and
    3 More
    boneless pork loin roast (4.5 lb), chopped pitted prune, chopped dried apricot, olive oil, salt
    21 min, 5 ingredients
  • Elegant Pork Loin Roast
    boneless pork loin roast, dijon mustard, brown sugar and
    7 More
    boneless pork loin roast, dijon mustard, brown sugar, apple juice, divided, pitted prunes, dried apricots, red wine, brown sugar, cornstarch
    3 hour 30 min, 10 ingredients
  • Pork Loin Rib/rack of Rib for Two
    pork loin rib roast (4 ribs), fennel , spice and
    8 More
    pork loin rib roast (4 ribs), fennel , spice, prunes, pitted, apple, peeled, cored & cut into 8 pieces, baby carrots, whole potatoes, well drained, onions, quartered, salt & pepper, honey mustard, vodka or 4 tbsp white wine or 4 tbsp apple juice
    1 hour 15 min, 10 ingredients
  • Moroccan Pork Loin with Dried Fruit and Lemons
    lemons (3/4 lb. total ), ground coriander and
    10 More
    lemons (3/4 lb. total ), ground coriander, ground dried turmeric, ground ginger, ground cumin, salt, honey, chopped red onion (about 1/2 lb.), dried apricots, dried pitted prunes, boned center-cut pork loin roasts (1 1/4 lb. each), fat-skimmed beef broth
    12 ingredients
  • Braised Pork Loin with Port and Prunes Braised Pork Loin with Port and Prunes
    black pepper, salt, dry mustard, dried rubbed sage and
    11 More
    black pepper, salt, dry mustard, dried rubbed sage, dried thyme, boneless pork loin roast, remaining ingredients, olive oil, sliced onion, chopped leek, chopped carrot, port or other sweet red wine, fat-free , less-sodium chicken broth, pitted prunes (about 20 prunes), bay leaves
    15 ingredients
  • Spiced Pork Loin Steaks With Prunes Spiced Pork Loin Steaks With Prunes
    onions, pork loin steaks, seasoned flour, olive oil and
    8 More
    onions, pork loin steaks, seasoned flour, olive oil, granulated sugar, allspice, ground cinnamon, red wine vinegar, bay leaves, ready to eat dried pitted prunes, vegetable stock, salt & freshly ground black pepper
    1 hour 15 min, 12 ingredients
  • Slow-Cooker Pork Loin With Cider and Prunes Slow-Cooker Pork Loin With Cider and Prunes
    boneless pork loin roast , tied, vegetable oil and
    14 More
    boneless pork loin roast , tied, vegetable oil, onions, chopped medium, garlic cloves, minced, dry white wine, low sodium chicken broth, apple cider, pitted prunes, bay leaves, minced fresh thyme (or 2 tsp. dried ), carrot, peeled and cut into 1-inch pieces, all-purpose flour, heavy cream, dijon mustard, fresh lemon juice, minced fresh parsley
    7 hour , 16 ingredients
  • Clay Pot Pork Loin With Sauerkraut and Prunes Clay Pot Pork Loin With Sauerkraut and Prunes
    pork loin, prune, sauerkraut, shredded carrot and
    1 More
    pork loin, prune, sauerkraut, shredded carrot, salt and pepper
    1 hour 30 min, 5 ingredients
  • Pork Loin with Apples, Prunes, and Mustard Cream Sauce Pork Loin with Apples, Prunes, and Mustard Cream Sauce
    boneless pork loin roast , tied by butcher, salt and
    10 More
    boneless pork loin roast , tied by butcher, salt, black pepper, olive oil, granny smith apples (3/4 lb total ), onion, chopped, dried pitted prunes (sometimes called dried plums; 4 1/2 oz), quartered, low-sodium chicken broth (12 oz), water, heavy cream, coarse-grain mustard, dry white wine
    1 hour 30 min, 12 ingredients
  • Roast Pork with Apricot-Prune Stuffing Roast Pork with Apricot-Prune Stuffing
    madeira, chopped pitted prunes, chopped dried apricots and
    5 More
    madeira, chopped pitted prunes, chopped dried apricots, salt, divided, dried rosemary, crushed, lean , boneless pork loin, pepper, vegetable cooking spray
    8 ingredients
  • Peppered Venison With Balsamic Prune Sauce Peppered Venison With Balsamic Prune Sauce
    venison chops (boneless loin) or 1 -1 1/2 lb venison loin... and
    8 More
    venison chops (boneless loin) or 1 -1 1/2 lb venison loin steak, cut 3/4 inch thick, coarse grain mustard, mixed peppercorns, crushed, olive oil, beef broth, balsamic vinegar, brown sugar, prune, snipped, butter, cut up
    20 min, 9 ingredients
  • Roasted Pork Loin with Cardamom-Currant Jelly Sauce Roasted Pork Loin with Cardamom-Currant Jelly Sauce
    cardamom pods, juniper berries and
    18 More
    cardamom pods, juniper berries, navel orange, peeled , cut into pieces, dry red wine, olive oil, cinnamon sticks, broken into pieces, bay leaves, salt, whole black peppercorns, center-cut pork rib roast with 8 to 10 bones, ground cardamom, olive oil, dry red wine, pitted prunes (about 10 oz), prune juice, brandy, cinnamon sticks, bay leaves, red currant jelly
    20 ingredients
  • Roast Pork Loin Roast Pork Loin
    center-cut boneless pork loins, salt, pepper and
    7 More
    center-cut boneless pork loins, salt, pepper, all-purpose flour, olive oil, sweet potatoes, peeled and cut into 1/2-inch slices, pitted prunes, dried apricots, chicken broth, madeira wine
    10 ingredients
  • Apple and Plum Stuffed Pork Loin Apple and Plum Stuffed Pork Loin
    pork loin, kitchen twine, dried plums or 1 cup prune and
    8 More
    pork loin, kitchen twine, dried plums or 1 cup prune, water or wine, cooking apple, peeled, cored, and sliced, olive oil, butter, white wine, half-and-half, black currant jelly or 2 tbsp red currant jelly, salt & freshly ground black pepper, to taste
    31 min, 11 ingredients
  • Roasted Pork Loin with Tropical Fruits Roasted Pork Loin with Tropical Fruits
    dry sherry, cinnamon stick, broken in half and
    12 More
    dry sherry, cinnamon stick, broken in half, fresh lemon juice, grated lemon peel, chopped pitted prunes, chopped dried apricots, whole black peppercorns, boneless pork loin, trimmed, onion, finely chopped, chopped peeled pitted mango, chopped peeled papaya, golden brown sugar, vegetable oil
    14 ingredients
  • Roasted Pork Loin With Tropical Fruits Roasted Pork Loin With Tropical Fruits
    dry sherry, cinnamon stick, broken in half and
    12 More
    dry sherry, cinnamon stick, broken in half, fresh lemon juice, lemon peel, grated, pitted prunes, chopped, dried apricot, chopped, whole black peppercorn, boneless pork loin, trimmed, onion, finely chopped, peeled pitted mango, chopped, papaya, peeled and chopped, golden brown sugar, vegetable oil
    1 hour 30 min, 14 ingredients




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