1047 pot pot wine Recipes
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pot roast, flour (or as much as needed to dust roast) and13 Morepot roast, flour (or as much as needed to dust roast), garlic powder (more or less to taste), cream of mushroom soup, water, beef bouillon, onion powder, parsley flakes, celery seed, paprika, pepper, worcestershire sauce, red wine, potatoes, cut in chunks, carrots, cut in chunks8 hour 15 min, 15 ingredients
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beef stew meat (cubed 1 inch pieces), cooking oil and14 Morebeef stew meat (cubed 1 inch pieces), cooking oil, carrots, sliced diagonally or 1 cup use baby carrots, sliced celery, onion , chunked, tomatoes (chunked or cut up), pearl barley, potatoes, cut in 1 in cubes, green beans (drain liquid from can), red wine or 1 cup burgundy wine, beef broth (or water and bouillon to make equivalent), garlic cloves, crushed, basil, crushed, hot red pepper flakes (optional), pepper, parsley, garnish4 hour 15 min, 16 ingredients
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olive oil, bottom round beef roast or 4 lbs chuck and10 Moreolive oil, bottom round beef roast or 4 lbs chuck, yellow onion, coarsely chopped, chianti wine or 1 cup dry red wine, chopped tomatoes, undrained, dried basil, crumbled, salt, black pepper, potatoes, peeled and cut into 1 inch cubes, carrots, peeled and cut into 2 inch lengths, stalks celery, cut into 2 inch lengths, zucchini, sliced 1/2 inch thick23 min, 12 ingredients
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dry red wine, red wine vinegar, olive oil, onion, chopped and20 Moredry red wine, red wine vinegar, olive oil, onion, chopped, garlic cloves, crushed, bay leaves, orange rind, fennel seed, crushed, ground ginger, dried thyme, dried savory, pepper, beef boneless bottom round roast or 6 1/2 lbs top round roast, butter, onions, minced, carrots, minced, stalk celery, minced, tomato paste, beef stock, new potato , scrubbed (cut in half if too large), carrot, cut into large dice, white pearl onions or 1 lb small onion, peeled, green beans, trimmed and cut into 1 inch pieces3 hour 30 min, 24 ingredients
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olive oil, chicken, whole grain mustard and13 Moreolive oil, chicken, whole grain mustard, carrots, roughly chopped, onion, roughly chopped, unsalted butter, carrot, finely diced, onion, finely diced, leek, trimmed and finely chopped, chicken stock, dry white wine, white wine vinegar, parsley, chopped, tarragon, chopped, chives, chopped, fresh ground black pepper26 min, 16 ingredients
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Pot Roast W/ Creamy Red Wine Saucepot roast (trimmed of excess fat) and15 Morepot roast (trimmed of excess fat), white onion, large and chopped, button mushrooms, cut in half, contadina diced tomatoes , marinara style, water, red wine, italian spices, ground sage, ground thyme, basil, pepper, salt, herb-ox beef bouillon, olive oil (for frying ), sour cream, flour , for thickening17 min, 16 ingredients
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Crock Pot Pot Roast With Sour Creamlean chuck roast, garlic clove, mashed, salt , to taste and7 Morelean chuck roast, garlic clove, mashed, salt , to taste, pepper , to taste, carrot, chopped, celery rib, chopped, onion, sliced, sour cream, flour, dry white wine12 hour 15 min, 10 ingredients
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Pot Roast Pasta Bolognese (Emeril Lagasse)olive oil, pancetta or bacon, diced, chopped yellow onions and14 Moreolive oil, pancetta or bacon, diced, chopped yellow onions, diced carrots, diced celery, minced garlic, ground nutmeg, fresh thyme, dry white wine, leftover cooked pot roast, shredded, crushed tomatoes and their juices, leftover pot roast gravy or reduced beef stock, heavy cream, chopped parsley leaves, salt and freshly ground black pepper, fettuccine, freshly grated parmesan17 ingredients
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Fruit Juice Pot Roastpot roast, orange juice, freshly squeezed, soy sauce and6 Morepot roast, orange juice, freshly squeezed, soy sauce, sugar, star anise, ginger (thumb size), green onions, sherry wine, oil13 min, 9 ingredients
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The Best Pot Roast Everpot roast (chuck roast is what i used), pepper and14 Morepot roast (chuck roast is what i used), pepper, seasoned salt, garlic powder, paprika, olive oil (about 2 tbsp), onions sliced, garlic cloves minced, sliced mushrooms (drained ), cream of mushroom (i used cream of celery), red wine, worchestire sauce, beef boullion grandules ( i used the beef base), bay leaves, water17 ingredients
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Indian Pot Roast from Yankee Magazinepot roast, garlic cloves, peeled and mashed, butter, salt and12 Morepot roast, garlic cloves, peeled and mashed, butter, salt, flour, onion, sliced thin, peppercorns, whole allspice, bay leaf, crumbled, grated horseradish, good rum or 1/2 cup dry red wine, water, flour, baking powder, salt, milk3 hour 15 min, 16 ingredients
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Wine-Sauced Pot Roastbeef round rump roast , trimmed of fat, onion, sliced and10 Morebeef round rump roast , trimmed of fat, onion, sliced, dry red wine, water, garlic, minced, beef bouillon granules, dried thyme, crushed, pepper, baby carrots, frozen cut green beans, cornstarch, cold water27 min, 13 ingredients
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