28 pork chili hominy stew Recipes
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chili powder, salt, ground black pepper and13 Morechili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 1/2-inch pieces or boneless country pork spareribs, cut into 2-inch pieces, bacon slices, chopped, onion, thinly sliced, diced smoked ham, carrot, peeled, chopped, garlic cloves, chopped, poblano chilies,* seeded , cut into 2x1/4-inch strips, drained canned hominy (from two 15-oz cans), canned diced tomatoes in juice, beer, canned low-salt chicken broth, dried marjoram, chopped fresh cilantro16 ingredients
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chili powder, salt, ground black pepper and13 Morechili powder, salt, ground black pepper, boneless pork shoulder butt , cut into 2 inch pieces, bacon, slices chopped, onion, thinly sliced, diced smoked ham, carrot, peeled and chopped, garlic , chipped, poblano chiles, seeded ,cut into 2 x 1/4 inch strips, hominy, drained (2x15oz cans), mexican beer, canned diced tomato , in juice, canned low sodium chicken broth, dried marjoram, chopped fresh cilantro31 min, 16 ingredients
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mint (1 oz), cilantro (1 oz) and13 Moremint (1 oz), cilantro (1 oz), country-style pork ribs (not lean), water, garlic cloves, peeled, divided (about 1 1/2 heads ), white onion, quartered, plus 1/2 cup, chopped, dried oregano (preferably mexican ), whole black peppercorns, dried guajillo chilies (6 to 9) or 2 oz new mexico peppers, wiped clean (6 to 9), dried ancho chiles , wiped clean (2 to 4), vegetable oil, hominy, rinsed and drained (also called pozole), diced avocados or crema or queso fresco, sliced iceberg lettuce or romaine lettuce or chopped white onions or sliced radishes or fried corn tortilla strips or tortilla chips or lime wedges or dried oregano or dried hot red pepper flakes2 hour 30 min, 15 ingredients
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boneless pork shoulder butt roast, cut into 3/4-inch cubes and14 Moreboneless pork shoulder butt roast, cut into 3/4-inch cubes, onion, cut into 1/2-in . pieces, canola oil, salt, coarsely ground pepper, potatoes, peeled and cut into 3/4-inch cubes, water, hominy, rinsed and drained, chopped green chilies, quick-cooking tapioca, garlic cloves, minced, dried oregano, ground cumin, minced fresh cilantro, sour cream , optional7 hour 40 min, 15 ingredients
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pork, hominy, drained (yellow or white ) and12 Morepork, hominy, drained (yellow or white ), diced tomatoes with green chilies, low sodium chicken broth, vegetable oil, onion, chopped, garlic cloves, minced, new mexico chile powder (mild, medium, or hot ), dried ancho chile powder, ground cumin, salt, fresh ground pepper, fresh cilantro leaves, chopped or 4 tbsp dried cilantro, lime , per serving40 min, 14 ingredients
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blue dried posole (dried whole hominy) or 8 cups hominy o... and9 Moreblue dried posole (dried whole hominy) or 8 cups hominy or 3 lbs frozen hominy, mild fresh green chilies , roasted, peeled and chopped or 1/2 cup canned chile, fresh or canned jalapeno, peeled, seeded, and chopped, garlic cloves, minced, onion, chopped, tomatoes, seeded, and chopped (1 cup) or 1 (10 oz) can diced tomatoes, boneless pork roast, dried oregano, chopped fresh cilantro (coriander leaves), salt5 hour 20 min, 10 ingredients
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guajillo chilies, ancho chili pods and15 Moreguajillo chilies, ancho chili pods, white hominy, drained and rinsed, pork shoulder, cut into 1 to 1 1/2 inch cubes make sure to use a cut well marbled with fat (can also use pork shanks), pork shoulder, with bone (or neck cut), garlic cloves, 4 cloves roughly chopped, and 4 whole cloves, bay leaves, ground cumin, dry oregano, salt, olive oil, cabbage, thinly sliced, fresh cilantro, chopped, white onion, chopped, lemons, red radish , julienned, dozen tostadas2 hour , 17 ingredients
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boneless pork sirloin or 2 lbs pork shoulder, cooking oil and12 Moreboneless pork sirloin or 2 lbs pork shoulder, cooking oil, chopped onion, water, potatoes, peeled and cut into 1/2-inch cubes, hominy or 1 (15 oz) can kernel corn, drained, chopped green chili peppers, quick-cooking tapioca, garlic salt, salt, ground black pepper, ground cumin, dried oregano, crushed, snipped fresh cilantro (optional)7 hour 25 min, 14 ingredients
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white onions, quartered and11 Morewhite onions, quartered, green chilies , roasted, stemmed and shucked, garlic cloves, peeled and smashed, reduced-sodium chicken broth (14 fl oz), vegetable oil, ground pork or 2 lbs stew meat, ground cumin, salt, white hominy, rinsed and drained (also called pozole), jalapenos, grated cheddar cheese, pumpkin seeds1 hour , 12 ingredients
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Pork and Hominy Stewboneless pork should cut into 2.5 inch pieces and9 Moreboneless pork should cut into 2.5 inch pieces, salt and pepper, vegetable oil, onion chopped, chili powder, garlic finely chopped, beer, chopped tomatoes with juice, white hominy rinsed and drained, dried oregano10 ingredients
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Dougs Green Chili Posole Stewboneless pork shoulder roast, mesquite liquid smoke, salt and15 Moreboneless pork shoulder roast, mesquite liquid smoke, salt, cumin, coriander, chili powder, beef broth (low fat , low salt), extra virgin olive oil, cooked hominy, cilantro, leaves only finely chopped, hot green tomatillo salsa, stewed mexican tomatoes, scallions (about 20), finely chopped, cumin, salt and pepper to taste, green enchilada sauce, chopped fire roasted chilies, shredded mexican cheese, for garnish18 ingredients
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Southwestern Pork and Vegetable Stewoil, boneless pork, cut into 3/4-inch cubes and12 Moreoil, boneless pork, cut into 3/4-inch cubes, onion, chopped, garlic clove, minced, red potatoes, cut into 1/2-inch cubes, frozen corn, green bell pepper, chopped, red bell pepper, chopped, white hominy, drained and rinsed, chicken broth, chopped green chilies, chili powder, dried oregano, ground cumin50 min, 14 ingredients
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Pueblo White Posole Stewpork shoulder , sliced into bite-sized pieces. (some peop... and6 Morepork shoulder , sliced into bite-sized pieces. (some people prefer to make this with pork ribs.), white posole, fresh, frozen or 2 (29 oz) cans , white or 2 (29 oz) cans yellow hominy, fresh green chili pepper, peeled and seeded (you can buy frozen green chile in most southwestern supermarkets, or you can find canned green chili), garlic cloves, mashed, onions, chopped, oregano, salt (optional)2 hour 10 min, 7 ingredients
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Pasole and Green Chili Stewhominy, water, pork shoulder, chicken stock, green chilies and7 Morehominy, water, pork shoulder, chicken stock, green chilies, stewed tomatoes, onions, dried oregano, garlic cloves, cayenne pepper, salt, pepper5 hour , 12 ingredients
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Pueblo Dry Red Posole Stew (Slow Cooker/Crock Pot Friendly)cooking oil, onion, diced, mild red chili powder and5 Morecooking oil, onion, diced, mild red chili powder, pork loin or 1 lb pork chop, cooked and sliced into thin, bite sized pieces, garlic cloves, mashed, cumin, fresh hominy (reserve juice) or 3 cups frozen hominy, boiled until it pops (reserve juice) or 3 cups hominy (reserve juice), salt30 min, 8 ingredients
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Slow-Cooker Mexican-Style Pork Stewcountry-style boneless pork ribs, trimmed, salt, pepper and10 Morecountry-style boneless pork ribs, trimmed, salt, pepper, vegetable oil, onions, chopped medium, chili powder, garlic cloves, minced, diced tomatoes, low sodium chicken broth, white hominy or 1 (14 oz) can yellow hominy, rinsed, minced fresh oregano (or 2 tsp. dried ), minced fresh cilantro, fresh lime juice8 hour , 13 ingredients
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Posoleboneless stewing pork, cut into 1-inch cubes, salt, water and11 Moreboneless stewing pork, cut into 1-inch cubes, salt, water, dried ancho chili peppers, stemmed and seeded , or 1 can green chilies, garlic, cumin, oregano, vegetable oil, yellow onion, diced, drained canned or frozen posole hominy, stewed tomatoes, chicken or pork stock, or as needed, sliced tomatoes , shredded lettuce, diced yellow onion, corn tortilla, chips , diced avocado and lime wedges for garnish2 hour , 14 ingredients
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