20582 please macadamia nut Recipes

carole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft

raw macadamia nuts, young basil (packed), garlic cloves, chopped, parmigiano-reggiano cheese, freshly grated, lemon, juiced (only fresh please), good quality extra virgin olive oil, sea salt

macadamia nuts, plain bread crumbs, mahi mahi fillets, butter, shallots, diced, chicken stock, pineapple , rough chopped, papaya , rough chopped, mango , rough chopped, shredded coconut, habanero peppers, seeded, salt and pepper to taste, white sugar to taste

macadamia nuts, flour, baking powder, eggs (separated ), superfine sugar, vanilla extract, dark brown sugar, half-and-half, unsalted butter, whipping cream (whipped)

macadamia nut syrup (7.5ml), chocolate syrup (22.5ml), freshly brewed espresso, steamed milk

macadamia nuts, divided, flaked coconut, sugar, divided, butter, softened, eggs, king arthur unbleached all-purpose flour, baking powder, milk, lemon juice, grated lemon peel, vanilla extract

macadamia nuts, unbleached cane sugar (okay to use white granulated sugar although i prefer the cane sugar) or 3 tbsp brown sugar

macadamia nuts, sugar, divided, light corn syrup, vegetable oil, salt, butter

flour, salt, cayenne pepper, white sugar, whole macadamia nuts or 2 cups whole cashews or 2 cups whole pistachios, coconut, eggs, milk (a splash)

unsalted butter, room temperature (1 stick), golden brown sugar , firmly packed, eggs, almond extract, vanilla extract, bread flour, bread flour, baking powder, salt, whipping cream, macadamia nuts, coarsely chopped, macadamia nuts, whole

macadamia nuts, pie crust, shredded coconut flakes, eggs, sugar, light brown sugar, light corn syrup, pure vanilla extract, salt, butter, melted, flour, scoops of vanilla ice cream

macadamia nuts , ground in a food processor, all-purpose flour, panko bread crumbs, buttermilk, thai garlic-chile paste (recommended : sriracha), opah (moonfish) fillets, salt, freshly ground black pepper, peanut oil, peanut oil, sliced napa cabbage, carrots, shredded, maui sweet onion, thinly sliced, chopped fresh cilantro leaves, plus sprigs for garnish, scallions, chopped, olive oil, salt, pepper

macadamia nuts, scallops, macadamia nut oil, fennel, water, salt and pepper, star anise

super-premium vanilla ice cream such as haagen-dazs, macadamia nuts (about 7 oz), eggs, cornflakes (about 7 oz), vegetable oil for deep-frying, sugar for dusting, accompaniment:chocolate macadamia nut sauce

mayonnaise, sour cream, sugar or 1 pinch substitute, fresh lime , juice of, lemon pepper, chopped garlic, sea salt, fresh ground pepper, roasted and salted macadamia nut, finely chopped, eggs, boneless skinless chicken breasts, garlic cloves, finely chopped, sea salt, fresh ground pepper, red pepper , julienned, macadamia nut oil

flour, sweetened flaked coconut, sea salt, cold unsalted butter, cut up, cold vegetable shortening, whole milk, chopped macadamia nuts, eggs, separated, sugar, cornstarch, vanilla extract, chopped white chocolate, cold heavy cream, sugar, whole macadamia nuts, sweetened flaked coconut, toasted