41667 pistachio pork plum leeks Recipes

  • Pork With Leek and Plums
    pork chops, leeks, the whites chopped, onion, chopped and
    7 More
    pork chops, leeks, the whites chopped, onion, chopped, olive oil, dried plums, oregano, chili, sweet paprika, water or 1 cup broth, salt
    16 min, 10 ingredients
  • Pistachio Soup
    pistachios, shelled, extra virgin olive oil and
    12 More
    pistachios, shelled, extra virgin olive oil, shallot, chopped, cumin seeds, cayenne, leek, chopped, garlic, chopped, rice flour, low sodium beef broth, salt, pepper, lime juice, fresh orange juice, pistachios
    14 ingredients
  • Pistachio Crusted Pork Chops
    pistachios, shelled and finely ground and
    8 More
    pistachios, shelled and finely ground, garlic clove, minced, lemon peel, grated, salt, breadcrumbs, pepper, pork chops, 1 inch thick, egg, beaten, olive oil
    35 min, 9 ingredients
  • Pork Tenderloin with Balsamic Plum Reduction
    pork tenderloin, salt and ground black pepper to taste and
    6 More
    pork tenderloin, salt and ground black pepper to taste, olive oil, plums, pitted and chopped, balsamic vinegar, brown sugar, honey, blueberry juice (optional)
    45 min, 8 ingredients
  • Pork Roast With Apples in a Honey Plum Sauce
    plum, pitted and peeled, and chopped fine, honey and
    4 More
    plum, pitted and peeled, and chopped fine, honey, granny smith apples , 1/4-inch slices, boneless pork loin roast , center-cut, salt , to taste, black pepper , to taste
    1 hour 15 min, 6 ingredients
  • Plum Pork Steaks
    plum sauce, worcestershire sauce, honey, oil and
    3 More
    plum sauce, worcestershire sauce, honey, oil, garlic clove, finely chopped, red chile, seeded & finely chopped, pork scotch steaks
    45 min, 7 ingredients
  • Plum Pork Chops
    plum preserves, garlic, minced, soy sauce (i use lite ) and
    2 More
    plum preserves, garlic, minced, soy sauce (i use lite ), salt, center-cut pork chops, 1/2 inch thick
    15 min, 5 ingredients
  • Pistachio-Crusted Pork With Plum Sauce and Fried Leeks Pistachio-Crusted Pork With Plum Sauce and Fried Leeks
    chicken stock, oyster sauce, plum sauce, mirin and
    11 More
    chicken stock, oyster sauce, plum sauce, mirin, orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, sesame oil, pork tenderloin, pistachio nut, finely chopped, unsalted butter , pieces, peanut oil, for frying, leeks , about 5 small
    50 min, 15 ingredients
  • Pistachio-Crusted Pork with Plum Sauce and Fried Leeks Pistachio-Crusted Pork with Plum Sauce and Fried Leeks
    chicken stock or canned low-salt chicken broth and
    13 More
    chicken stock or canned low-salt chicken broth, oyster sauce, plum sauce, mirin (sweet japanese rice wine), orange juice, chili-garlic sauce, kaffir lime leaves, apple cider vinegar, sugar, oriental sesame oil, pork tenderloin, cut into 12 rounds (each about 1 1/2 inches thick ), roasted natural pistachios, finely chopped, chilled unsalted butter, cut into 4 pieces, crispy fried leeks (optional)
    14 ingredients
  • Plum-Nectarine-Blackberry Crumble With Cornmeal-Pistachio Topping (Food Network Kitchens) Plum-Nectarine-Blackberry Crumble With Cornmeal-Pistachio Topping (Food Network Kitchens)
    unsalted butter, softened, plus more for the baking dish and
    11 More
    unsalted butter, softened, plus more for the baking dish, cornmeal, all-purpose flour, light brown sugar, salt, chopped pistachios, nectarines, plums, blackberries, granulated sugar, all-purpose flour, cold unsalted butter, cut into small pieces
    1 hour , 12 ingredients
  • Pork and Leek Sausages With Black Pudding and Leek Mash Pork and Leek Sausages With Black Pudding and Leek Mash
    sausage, potatoes, leeks, black pudding, apple, cider and
    3 More
    sausage, potatoes, leeks, black pudding, apple, cider, thyme, milk, butter
    24 min, 9 ingredients
  • Pistachio Soup (Persian) Pistachio Soup (Persian)
    pistachios, shelled, olive oil, shallot, diced finely and
    9 More
    pistachios, shelled, olive oil, shallot, diced finely, leek, chopped finely, garlic clove, minced, rice flour, chicken broth or 6 cups stock, salt, pepper or 1/4 tsp white, orange juice, lime juice or 2 tbsp lemon juice, pistachios, slivered (garnish )
    1 hour , 12 ingredients
  • Pork Tenderloin Cutlets With Plum Glaze Pork Tenderloin Cutlets With Plum Glaze
    pork tenderloin, trimmed, salt and
    8 More
    pork tenderloin, trimmed, salt, fresh coarse ground black pepper, plum jam or 1/2 cup plum preserves, brown sugar, grated peeled fresh ginger, garlic, crushed with garlic press, fresh lemon juice, ground cinnamon, plums, each pitted and cut in half (1 lb)
    16 min, 10 ingredients
  • Pork Spareribs With Plum Sauce Pork Spareribs With Plum Sauce
    pork spareribs, onion, garlic cloves, salt and
    4 More
    pork spareribs, onion, garlic cloves, salt, whole plums or 1 lb fresh plum, brown sugar, soy sauce, garlic powder
    1 hour 30 min, 9 ingredients
  • Pistachio-Crusted Pork Tenderloin Bruschetta Pistachio-Crusted Pork Tenderloin Bruschetta
    pork tenderloin, lightly packed fresh parsley leaves and
    6 More
    pork tenderloin, lightly packed fresh parsley leaves, pistachio nuts or 3/4 cup slivered almonds, grated lemon peel (about 2 lemons), salt, fresh lemon juice, soft spinach artichoke goat cheese spread or 4 oz olive tapenade, baguette, diagonally sliced and lightly toasted
    1 hour , 8 ingredients
  • Pistachio crusted pork scaloppine Pistachio crusted pork scaloppine
    pork tenderloin, trimmed trimmed and, chopped pistachios and
    5 More
    pork tenderloin, trimmed trimmed and, chopped pistachios, paprika, salt, egg white, cold water, lime wedges
    7 ingredients
  • Plum-Barbecued Spareribs Plum-Barbecued Spareribs
    pork spareribs or pork baby back ribs, salt and
    6 More
    pork spareribs or pork baby back ribs, salt, purple plums in heavy syrup, undrained, chopped onion, soy sauce, grated lemon peel, ground cinnamon, ground cloves and nutmeg
    30 min, 8 ingredients
  • Papet Vaudois - (Pork Sausage & Leek Hotpot) Papet Vaudois - (Pork Sausage & Leek Hotpot)
    butter, onion, garlic clove, chopped and
    8 More
    butter, onion, garlic clove, chopped, leeks , cut lengthwise (4 cm wide section), vegetable bouillon (dry ), white wine, potatoes (cut into 3-cm cubes ), salt (to taste), fresh ground pepper, pork sausage, smoked pork sausage
    1 hour , 11 ingredients




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