85 pie lard sugar Recipes

pie dough, all purpose flour, baking powder, baking soda, salt, crisco or lard (grandma used lard), buttermilk, diced tart apples (grannie smith suggested), water, sugar, cinnamon, nutmeg, salt

unbaked 9 pie shells, zest of 1 lemon, sugar, molasses, egg, beaten, flour, boiling water, bottom part, sugar, lard (preferred ) or shortening, egg, milk, flour, baking powder, salt

all purpose flour, salt, sugar, chilled lard, diced, frozen, chilled unsalted butter , cut into pieces, more) ice water, apple cider vinegar, cinnamon sticks, whole star anise, vanilla bean, chopped, golden brown sugar, all purpose flour, salt, bosc pears, peeled, halved, cored, each half cut into 4 slices, heavy whipping cream, milk, raw sugar, brandied-prune ice cream

ap flour, unsalted very very cold butter, cut up (not margerine), shortening or lard, sugar, salt, ice water

unbaked pie shell, granulated sugar, flour, butter, lard, baking powder, egg beaten, milk, salt, lemon juice

pie dough : recipe follows, butter, sugar, light brown sugar, lemon, juiced, all-purpose flour, fresh rhubarb , root ends trimmed, peeled, and cut 1/4-inch thick, strawberries, hulled and sliced, rum, sliced almonds, scoops vanilla bean ice cream, all-purpose flour, salt, lard, ice water

allpurpose flour, lard, chilled, unsalted butter, chilled, salt, ice water, fresh lime juice, cream cheese, room temperature, sweetened condensed milk, grated zest of 1 lime, crema or creme fraiche, powdered sugar, lime, thinly sliced, for garnish

allpurpose flour, lard, chilled, unsalted butter, chilled, salt, ice water, fresh lime juice, cream cheese, room temperature, sweetened condensed milk, grated zest of 1 lime, crema or creme fraiche, powdered sugar, lime, thinly sliced, for garnish

lard, butter, flour, salt, cold water, corn syrup, granulated sugar, butter, melted, vanilla extract, eggs, chopped pecans, cream , chopped nuts and mint, for garnish

lard, all pourpose flour, salt, sugar, baking powder, cold water

double 9-inch butter and lard crust, unbaked, apples of several different cooking varieties (delicious apples will not do), peeled, cored, and thinly sliced, juice of 1 large lemon, sugar, ground cinnamon, both ground mace and ground nutmeg, unsalted butter, egg white beaten with a little water, for brushing, all-purpose flour, chilled, sugar (except for savory pie crusts), salt, unsalted butter, chilled and cut into 8 pieces, lard, chilled and cut into small pieces, iced water

flour, salt, baking powder, lard, you can use crisco , but the lard is better, egg, beaten, water, divided, tart apples, peeled, cored and cut into thicker slices, but not too thickes , then, brown sugar, butter

flour, sugar, salt, shortening or 1/3 cup cold lard, plus, shortening or 2 tbsp cold lard, egg yolk, ice water, apple cider vinegar

all-purpose flour (or pastry flour), baking powder, salt, sugar, cold lard (or butter, but i prefer lard), egg, vinegar, ice cold water

apples, peeled and sliced, sugar (depending upon the flavor of the apples), flour, cinnamon, lemon juice, unbaked pie shell and top crust , recipe follows, flour, salt, lard or vegetable shortening, egg, beaten, cold water, vinegar

flour, brown sugar, lard or 1/3 cup shortening or 1/3 cup butter, nutmeg , optional, cinnamon , optional, molasses, eggs, water, baking soda , dissolved in, water, unbaked pie crusts