21 pickles wild Recipes
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fiddleheads, cleaned, lemons, water, wine vinegar, sugar and7 Morefiddleheads, cleaned, lemons, water, wine vinegar, sugar, kosher salt, wild ginger (optional), whole black pepper, coriander seeds, whole allspice, shallots, sliced 1/8 inch thick, lids and screwcaps, sterilized1 hour , 12 ingredients
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water, cider vinegar, sugar, minced garlic and14 Morewater, cider vinegar, sugar, minced garlic, minced peeled fresh ginger, crushed red pepper, english cucumber slices, panko (japanese breadcrumbs), sliced green onions, chopped fresh cilantro, lower-sodium soy sauce, grated peeled fresh ginger, grated lime rind, skinless wild fresh or frozen alaskan salmon fillet, finely chopped, egg white, dark sesame oil, hoisin sauce, hamburger buns with sesame seeds, toasted18 ingredients
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wild lingonberry sauce or 1/4 cup jam and7 Morewild lingonberry sauce or 1/4 cup jam, coleslaw dressing (marzetti), red raspberry white balsamic vinegar, pickled beets , with onions, saving 2 tbsp juice for dressing, celery rib, minced finely, red onion , peeled rough cut, head red cabbage, cut into pieces (8-10 cups shredded ), salt and pepper20 min, 8 ingredients
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dried wild mushrooms , such as morrels, crimini, porcini,... and12 Moredried wild mushrooms , such as morrels, crimini, porcini, trumpets, chantereles, etc; shitake is ok, but they tend to be a little stringy, water, chicken stock (or water), barley, potatoes, butter, carrots, finely chopped, onions, finely chopped, salt , pepper to taste, fresh parsley, garlic dill pickles for garnish, sour cream, alternatively 1/2 cup heavy cream1 hour 30 min, 13 ingredients
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Wild Rhubarb (Sooziki)wild rhubarb , use tubular stems only, water and2 Morewild rhubarb , use tubular stems only, water, pickling salt, white vinegar35 min, 4 ingredients
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Wild Rice and Five-Spice Chicken Saladwater, raw wild rice, five-spice powder, sugar and10 Morewater, raw wild rice, five-spice powder, sugar, boneless skinless chicken breasts, orange juice, rice vinegar, vegetable oil, toasted sesame oil, crushed red pepper flakes, chopped tomato, chopped green onion, minced pickled ginger, oranges, peeled and sectioned1 hour 35 min, 14 ingredients
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Wildly Pink Pickled Red Onionswater, vinegar, salt, sugar and3 Morewater, vinegar, salt, sugar, pickling spices , wrapped in cheesecloth, red onions, shaved (large ones ), grenadine (optional)1 hour 20 min, 7 ingredients
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Wild West Coleslawshredded cabbage, red delicious apples, cored and chopped and9 Moreshredded cabbage, red delicious apples, cored and chopped, seedless grapes, halved (red, green , or a combination), chopped onion, raisins, chopped walnuts, dill pickles, chopped (optional), mayonnaise, sugar, cider vinegar, honey mustard (or coarse-grain brown mustard)15 min, 11 ingredients
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Wild Ginger Young Mountain Lamb Sataylamb sirloin , trim fat and cut into 1 cubes (approx. 32 ... and26 Morelamb sirloin , trim fat and cut into 1 cubes (approx. 32 for eight skewers), garlic cloves, chopped fine, shallots, chopped fine, indonesian sweet soy sauce, black pepper, wooden skewers, peanut oil (or vegetable oil), shallots, red onions, cumin, ground coriander, dried red chili, flake, candle nuts, crushed, coconut milk, coconut cream, brown sugar, salt , to taste, roasted peanuts, pounded, jasmine rice, sticky rice, water (substitute coconut milk for 1/2 of the cooking liquid), pickling cucumber, distilled white vinegar, sugar, coarse salt, fresh ginger, peeled, shallots, peeled and quartered45 min, 27 ingredients
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Crown Roast with Wild Rice Stuffingsalt, dried thyme, fennel seed, crushed, pepper and12 Moresalt, dried thyme, fennel seed, crushed, pepper, pork crown roast (16 ribs and about 9 lb), unsweetened apple juice, water, uncooked wild rice, salt , optional, sliced fresh mushrooms, onions, chopped, butter, seasoned bulk pork sausage, fresh kale and pickled whole beets15 min, 16 ingredients
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Ramps (Wild Leeks) Dill Pickleswhite vinegar, water, fresh dill weed (two to a jar) and4 Morewhite vinegar, water, fresh dill weed (two to a jar), pickling cucumber, salt, alum, ramps, cleaned bulbs only (fresh is best )15 min, 7 ingredients
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Hilary's Wild Venison Casserolevenison , cut into cubes and10 Morevenison , cut into cubes, full-bodied red wine (cabernet sauvignon, cotes du rhone, zinfandel, shiraz or barolo), olive oil, seasoned salt, allspice berries, pickled garlic, olive oil, red onions, chopped, beluga lentils , soaked in water, pearl onions, peeled, chopped carrots1 hour 50 min, 11 ingredients
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Grilled Tuna Nicoise Saladwild-caught tuna fillets, grilled and11 Morewild-caught tuna fillets, grilled, kalamata olives, pitted, chopped coarsely, capers, hard-boiled eggs, chopped, red onion, diced, sweet pickle relish, mayonnaise, dijon mustard, red wine vinegar, balsamic vinegar, fresh ground black pepper, fresh thyme, crushed20 min, 12 ingredients
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Salmon & Fiddleheadssalmon fillet thawed, mayonnaise, lemon juice and5 Moresalmon fillet thawed, mayonnaise, lemon juice, pickle juice, dill fresh or dried, butter or margarine melted, wild leeks or shallots finely chopped, fiddleheads blanched20 min, 8 ingredients
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California Sushi Bitesrice vinegar, domino granulated sugar, salt and14 Morerice vinegar, domino granulated sugar, salt, mahatma valencia white rice, rice wine or dry sherry, unpeeled, uncooked, fresh or frozen medium-size certified wild american shrimp, roasted red bell peppers, drained, vegetable cooking spray, eggs, beaten, drained small capers, rinsed and drained, toasted sesame seeds, sliced nova smoked salmon, fresh spinach leaves, sliced green onions, ripe haas avocados, thinly sliced, fresh or bottled lime juice, toppings: pickled ginger , lite soy sauce, prepared wasabi1 hour 20 min, 17 ingredients
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Tangy Salmon Pasta Saladlemon, juiced and15 Morelemon, juiced, onion, minced (marinate in lemon juice while preparing other ingredients), white vinegar, raw sugar (dissolved in vinegar), sea salt, garlic clove (mashed with sea salt using mortar and pestle), soy mayonnaise, yellow mustard, pickle, minced, sun-dried tomato, minced, roasted red pepper, minced, thawed peas, shredded carrot (optional), chopped celery (optional), wild salmon, elbow macaroni, cooked and chilled30 min, 16 ingredients
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