93 pickled jalapeno peppers water vinegar Recipes

fresh jalapeno pepper, white vinegar, white sugar, salt, pickling spices, mixture, water

jalapeno peppers, white wine vinegar, water, pickling salt or 1/2 tsp pickling spices, garlic

jalapeno pepper (about 2 lb), vinegar, water, salt, mixed pickling spices, carrots, sliced, garlic (halved )

white vinegar, water, canning salt, dried oregano, jalapeno pepper

fresh jalapeno peppers, habanero pepper , cut into thin slices, white onion , cut into slices, garlic cloves, peeled and cut in half, dried oregano, divided, bay leaves, peppercorns, distilled white vinegar, water, sugar, pickling salt

jalapeno peppers (approx 4 cups chopped ), onion, shredded cabbage, apple cider vinegar, sugar, water, pickling salt, snipped fresh cilantro, celery seed, minced garlic cloves

water, distilled white vinegar, white sugar, kosher salt, garlic, crushed, oregano, jalapeno peppers, sliced into rings

banana peppers , cut into 1 inch pieces, jalapeno peppers , cut into 1 inch pieces, serrano peppers , cut into 1 inch pieces, vinegar, water, garlic, crushed, onion, chopped

cider vinegar, water, liquid honey, pickling spices, pickling salt, garlic cloves, halved, jalapeno pepper, seeded and thinly sliced

jalapeno peppers, washed and stems removed, vinegar, water, olive oil, salt, pickling spices

olive oil, whole garlic cloves, peeled and lightly smashed, carrots, peeled and sliced into 1/4 inch thick pieces, white vinegar, bay leaves, peppercorns, salt, water, sliced pickled jalapeno peppers

white or cider vinegar, olive oil, pickling spice (tie in bag) discard later, water, kosher salt or regular salt, bay leaves

sliced jalapeno peppers, sliced into rings, carrots, bay leaves, white pearl onions, distilled white vinegar, water, salt

olive oil, divided, extra-large shrimp, peeled and deveined, salt and freshly ground black pepper, dried oregano, mayonnaise, minced fresh chives, minced sweet gherkins, grated lemon zest, cooked ditalini (1 lb), diced roasted red peppers (from water-packed jar), bell pepper, seeded and diced, diced pickled jalapeno peppers, chopped fresh parsley leaves, red wine vinegar

water, dry white wine, white wine vinegar, chopped seeded jalapeno pepper, dried oregano, paprika, salt, dried thyme, garlic cloves, thinly sliced, black peppercorns, skinned swordfish fillets, cut crosswise into thin slices, extra-virgin olive oil, orange, thinly sliced, lemon, thinly sliced, torn iceberg lettuce, chopped fresh fennel fronds (optional)

pickling cucumbers or kirbies, water, white vinegar, coarse salt, granulated sugar, ground cumin, black peppercorns, turmeric, bay leaf, onion, sliced, stalk celery, sliced, carrot, peeled and sliced, jalapeno pepper, sliced with seeds, stalk celery, sliced, carrot, peeled and sliced, jalapeno pepper, sliced with seeds, garlic cloves, peeled, dill, thyme