305701 pepper jicama zesty Recipes

quinoa, broccoli, chopped, carrot, chopped or shredded, red cabbage, shredded, jicama, chopped, red bell pepper, chopped, scallion, sliced thin, cauliflower, chopped, black sesame seed, pepitas (raw shelled pumpkin seeds), fresh cilantro, lime juice, orange juice concentrate, olive oil, chili powder, cumin, salt

red bell pepper, chicken breast tenders, dried cilantro, paprika, ground black pepper, monosodium glutamate (msg), extra-virgin olive oil, extra virgin olive oil, yellow onion, minced, matchstick-cut jicama, salt, white sugar, cayenne pepper, diced tomatoes with green chile peppers, drained and juices reserved., sour cream, sliced jicama, salt and ground black pepper to taste, extra-virgin olive oil, avocados, peeled, pitted, and diced, lemon juice, dried cilantro, cayenne pepper, ground cumin

red onion, finely chopped (3/4 cup), salt, fresh lime juice, extra virgin olive oil, sugar, black pepper, jicama, peeled and cut into julienne strips (9 to 10 cups), chopped fresh cilantro

light mayonnaise (or use light miracle whip), light sour cream, dijon mustard, lemon juice, garlic clove, minced, parsley, finely chopped, pepper, jicama , strips, tomatoes, baby carrots, mushroom, pea pods, broccoli floret, cauliflower floret

jicama salad with jalapeno dressing, mixed salad greens, jicama, diced, half of a sweet onion, sliced, roma tomatoes or fresh garden tomatoes, diced, third cup mayonnaise, quarter cup sour cream, juice of 1 lime, jalapeno pepper, diced, garlic, minced, half tsp. cumin

sour orange juice (or 3/8 cup lime juice with 2 tbsp mild vinegar), garlic clove, smashed peeled and finely minced, serrano chili, thinly sliced in rounds, generous pinch allspice, orange zest, chopped fine, honey, cilantro or 2 tbsp mint, coarsely chopped, olive oil, salt and pepper, jicama, peeled and cut into thin slices, sweet oranges (or other citrus), red onion, peeled rinsed and thinly sliced, yellow sweet pepper, seeded and thinly sliced (optional)

jicama (enough to make four cups of julienne sticks), dry roasted salted peanut, lightly crushed, red bell pepper, diced, fresh cilantro , to taste, sugar, white vinegar, red pepper flakes

jicama, peeled & cut into 1/2-inch cubes, cucumber, thin sliced, peel on, vidalia onions or 1/2 cup other sweet onion, thin sliced, yellow sweet pepper, 1/4-inch dice, green sweet pepper, 1/4-inch dice, sweet red pepper, 1/4-inch dice, fresh lime juice, lime zest, garlic clove, finely minced, chili flakes, cilantro, coarsely chopped, lite olive oil or 3 tbsp other vegetable oil

jicama, granny smith apple (or apple of choice), carrot (optional), mayonnaise (i used soynaise), lemon juice, water, sugar (i used splenda), salt (optional), pepper (optional), cayenne pepper , to taste (optional)

jicama, peeled and julienne-cut, tart apple, cored and julienne-cut, red bell pepper , julienne-cut, green onions, thinly sliced, chopped fresh cilantro, vegetable oil, lime juice, light brown sugar, crushed red pepper flakes, salt, chopped peanuts

jicama, peeled and cut into thin strips, red bell pepper , cut into thin strips, yellow bell pepper , cut into thin strips, zucchini , halved lengthwise, seeded, and sliced thinly, carrot, peeled and cut into thin strips, peanut oil, cold-pressed, lime juice, cayenne pepper, salt

orange juice, lime juice, extra virgin olive oil, minced basil, orange zest, lime zest, salt and pepper, to taste, jicama, carrots

tri color pasta, red onion, diced, sliced black olives, drained, green pepper, diced, tomatoes , cherry or grape work best, parmesan, salt , pepper and garlic, zesty italian dressing

jicama, peeled , cut in julienne strips, then into small chunks, whole sweet red pepper, seeded and diced, sweet white onion, diced, scallion, thinly sliced, tomato, diced, shredded napa cabbage, top ramen noodles , broken in small pieces. reserve seasoning packet, mayonnaise or 1 1/2 cups miracle whip, rice vinegar, djion yellow mustard, kraft creamy horseradish sauce, white pepper, sugar or 1 tsp substitute

lobster tails , about 6 oz each, yellow tomatoes, halved, seeded, grilled and chopped, kalamata olives, pitted, sliced 1/8-inch, heads garlic , roasted, skinned and broken into cloves, red peppers , roasted, peeled, seeded and julienned, shredded basil, mild chevre cheese, crumbled, extra virgin olive oil, absolut mandarin vodka, active dry yeast, sugar, water, flour, minced basil, orange zest, salt, chipotle powder, peanut oil, olive oil for brushing crust, orange juice, lime juice, extra virgin olive oil, minced basil, orange zest, lime zest, salt and pepper, to taste, jicama, carrots

jicama , julienned, carrots , julienne, red onion, finely sliced, red pepper , julienned, yellow pepper , julienned, tomato , julienned, fresh lime juice, red wine vinegar, honey, olive oil, cayenne, salt and freshly ground pepper, chopped cilantro

jicama, peeled and cut into fine julienne strips, navel oranges, peeled and cut into supremes, red bell pepper , cut into fine julienne strips, grated orange zest, orange juice, vegetable oil, sugar, salt and freshly ground black pepper

jicama (about 1 1/2 lb), ripe avocados, chopped tomato, diced red or yellow bell pepper, minced jalapeno pepper, salt, fresh lemon juice, fresh crabmeat