26 peking ginger Recipes
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flour tortillas, hoisin sauce, soy sauce, mild honey and7 Moreflour tortillas, hoisin sauce, soy sauce, mild honey, minced peeled fresh ginger, rice vinegar, garlic cloves, minced, cayenne, skinless boneless chicken thighs (about 6), plum, quartered, pitted , and cut into 1/4-inch pieces (1 cup), scallions, trimmed and cut lengthwise into 2-inch-long slivers11 ingredients
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chicken breasts, skin on, five-spice powder and14 Morechicken breasts, skin on, five-spice powder, fresh ginger , smashed with side of knife, dark soy sauce, sesame oil, mirin or 1 tsp dry sherry, brown sugar, rice wine vinegar, kosher salt or 1 tsp table salt, ground black pepper, cucumber, peeled, seeded , julienne strips, green onions, whole , julienne strips, hoisin sauce, all-purpose flour, boiling water, dark sesame oil24 min, 16 ingredients
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Peking Shrimpcornstarch, water, corn syrup, reduced sodium soy sauce and8 Morecornstarch, water, corn syrup, reduced sodium soy sauce, sherry wine or 2 tbsp chicken broth, garlic clove, minced, ground ginger, green pepper , cut into 1 inch pieces, canola oil, shrimp (uncooked, peeled and deveined ), tomato, cut into wedges, rice (hot, cooked )35 min, 12 ingredients
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Peking Pork Bitesground lean pork, fine dry breadcrumb, hoisin sauce and9 Moreground lean pork, fine dry breadcrumb, hoisin sauce, garlic cloves, minced, green onion, minced, egg, lightly beaten, hoisin sauce, red currant jelly, lemon juice, garlic cloves, minced, grated gingerroot or 1 tsp ground ginger, sesame seeds6 hour 20 min, 12 ingredients
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Peking Pork Chopsred bell pepper, cut in 1/4-inch strips and12 Morered bell pepper, cut in 1/4-inch strips, green bell pepper, cut in 1/4-inch strips, onion, cut in 1/4-inch wedges, pork chops, 1-inch thick, grated fresh ginger, soy sauce, hoisin sauce, brown sugar, ketchup, garlic clove, minced fine, salt , to taste, fresh ground black pepper , to taste, pineapple chunks, drained (packed in juice)7 hour 20 min, 13 ingredients
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Peking Sesame Beefsoy sauce, water, dry white wine, baking soda and16 Moresoy sauce, water, dry white wine, baking soda, flank steaks (trimmed of fat) or 1 lb beef tenderloin, cut across the grain into 1/2-inch slices (trimmed of fat), water, salt, watercress, oil, cornstarch, chopped green onions, chopped garlic, chopped peeled fresh ginger, water, soy sauce, sesame oil, sugar, white pepper, sesame seeds, oil45 min, 20 ingredients
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Peking Style Chickenchicken breast fillets, hoisin sauce, soy sauce and6 Morechicken breast fillets, hoisin sauce, soy sauce, white wine vinegar, garlic cloves, finely chopped, cm ginger, shredded, tortillas, shallot, shredded (green onions), cucumbers , cut into thin shreds30 min, 9 ingredients
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Peking Chicken Appetiserchopped dark chicken meat, cucumber, ginger, soy sauce and3 Morechopped dark chicken meat, cucumber, ginger, soy sauce, peanuts (optional for those with peanut allergies), hoisin sauce, scallion10 min, 7 ingredients
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Peking Glazed Chicken Legschicken legs (with or without skin ), vegetable oil and7 Morechicken legs (with or without skin ), vegetable oil, rice wine vinegar, garlic cloves, crushed, ground ginger, brown sugar, soy sauce, ketchup, hoisin sauce (store bought or see hoisin sauce recipe)24 hour 45 min, 9 ingredients
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Peking Pork Chops - Slowcookerpork chops, brown sugar, ginger, five-spice powder and3 Morepork chops, brown sugar, ginger, five-spice powder, soy sauce, ketchup, garlic cloves, chopped6 hour 2 min, 7 ingredients
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Peking Chicken - Deep-Fried Chicken Legschicken, salt, white pepper, soy sauce and7 Morechicken, salt, white pepper, soy sauce, rice wine or 6 tbsp dry sherry, green onions, chopped, granulated sugar, minced ginger, oil, for deep-frying, flour, garlic clove, minced4 hour 25 min, 11 ingredients
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Peking Style Rotisserie Half Duck with Kona Confit Duck Stir-Fry Cashew Rice and Umeboshi Plum Sauce (Emeril Lagasse)salt and36 Moresalt, muscovy ducks, washed, patted dry and excess fat discarded, soy sauce, brewed coffee, light brown sugar, kona confit duck stir-fry cashew rice , recipe follows, umeboshi plum sauce , recipe follows, sliced green onion tops, for garnish, soy sauce, granulated sugar, toasted sesame oil, peanut oil, diced onion, diced carrot, minced garlic, minced ginger, minced green onion bottoms (white part ), plus 1/2 cup green onion tops, shredded kona confit duck leg meat , recipe follows, cooked white rice, salt, fresh ground white pepper, eggs, whisked, scrambled and rough chopped, frozen green peas, cashews, toasted and chopped, duck leg quarters, kosher salt, cracked black pepper, carrot, coarsely chopped, rib celery, coarsely chopped, onion, coarsely chopped, rendered duck fat, brewed kona coffee, vegetable oil , if needed, rice wine vinegar, sugar, japanese pickled plums ( umeboshi), drained, seeded, and chopped, minced seeded jalapeno peppers7 hour 35 min, 37 ingredients
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Roasted Peking Duck with Pomegranate Saucegranny smith apple, cut to wedges and16 Moregranny smith apple, cut to wedges, ginger root, chopped roughly, cracked black peppercorns, peking duck , air dried from chinese market, wooden skewers, vegetable oil, shallots, sliced, port wine, red wine, cinnamon stick, star anise, rosemary, chicken stock, duck demi-glace, pomegranate seeds, salt and pepper, unsalted butter3 hour , 17 ingredients
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