227 peas mint butter Recipes

fresh peas, shelled, butter, coarsely chopped, fresh mint leaves, light cream, ground nutmeg, salt & freshly ground black pepper

frozen baby peas, unsalted butter, green onions, trimmed and thinly sliced (white part ), coarse salt, bibb lettuce, leaves well-washed and tough ends removed, chicken or 2 cups vegetable stock, fresh mint, stemmed and washed well, heavy whipping cream, white pepper, pea shoots, for garnish

butter, chopped onion, kosher salt, divided, qt. reduced-sodium chicken broth, shelled fresh peas, mint leaves, divided, extra-virgin olive oil, toasted sliced almonds

olive oil, pearl onions - peeled, sugar, tblspn cider vinegar, water, garlic - minced, green onions - sliced, frozen peas, tblspns fresh chopped mint . or 1 tsp dried mint, salt, butter

frozen peas, not thawed, water, salt, unsalted butter, cut into 1/2-inch cubes and softened, chopped fresh mint, chopped fresh flat-leaf parsley, coarsely ground black pepper

frozen peas, not thawed, water, salt, unsalted butter, cut into 1/2 inch cubes and softened, fresh mint, finely chopped, fresh flat-leaf parsley, finely chopped, fresh coarse ground black pepper

frozen green peas, water, chopped mint, butter, grated lemon rind, pepper, salt

baby cos lettuce, shredded, butter, plain flour, chicken stock, frozen peas, fresh mint, chopped

butter, lemon juice (freshly squeezed ), lemon zest, fresh peas, fresh mint, finely chopped, salt, fresh ground white pepper

frozen green peas, chopped fresh mint, butter, black pepper

chopped fresh mint, unsalted butter, softened, water, fine sea salt, shelled fresh green peas (about 2 lb unshelled peas), shredded romaine lettuce

sugar snap peas, trimmed, fresh or frozen petite green peas, thawed, butter, softened, kosher salt, chopped fresh mint

sugar snap peas, trimmed, fresh or frozen petite green peas, thawed, butter, softened, kosher salt, chopped fresh mint

butter, frozen peas, chopped fresh mint, minced parsley, salt, granulated sugar, mint sprigs for garnish

water, shelled green peas (about 2 lb unshelled), sugar snap peas, trimmed (about 3/4 lb), butter, salt, freshly ground black pepper, chopped fresh mint, grated lemon rind

butter, onion, roughly chopped, all-purpose flour, frozen peas, vegetable stock or 5 1/4 cups chicken stock, superfine sugar, mint, salt and pepper, mint leaf, shredded to garnish

butter or margarine, bacon, shelled fresh green peas, cleaned (about 6 lb unshelled), dozen pearl onions, peeled, chopped fresh mint, boiling water, egg yolks, slightly beaten, whipping cream, salt, pepper