28010 peachy pork medaillons Recipes
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Peachy Pork Medaillonspork tenderloins, vegetable cooking spray, peach nectar and9 Morepork tenderloins, vegetable cooking spray, peach nectar, chablis or other dry white wine, peeled, minced gingerroot, pepper, cornstarch, water, mango chutney, peeled, sliced fresh peaches, sliced green onions, green onion curls (optional)12 ingredients
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Pork Medaillons with Cajun Ricepork tenderloin, vegetable cooking spray and11 Morepork tenderloin, vegetable cooking spray, chopped sweet red pepper, chopped green pepper, chopped carrot, chopped celery, chopped onion, garlic, minced, grain rice, uncooked, canned no-salt-added beef broth, undiluted, bay leaf, chopped fresh parsley (optional), hot sauce (optional)14 ingredients
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Pork Medaillons in Cherry Saucepork tenderloin, trimmed and cut crosswise into 4 slices and11 Morepork tenderloin, trimmed and cut crosswise into 4 slices, fat-free , less-sodium chicken broth, ruby port, cherry preserves, cornstarch, salt, coarsely ground black pepper, seasoned breadcrumbs, olive oil, chopped fresh parsley12 ingredients
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Pork Medaillons with Glazed Onionspork tenderloin, dried thyme, salt, pepper, olive oil and3 Morepork tenderloin, dried thyme, salt, pepper, olive oil, red onion, thinly sliced and separated into rings, balsamic vinegar, honey9 ingredients
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Pork Medaillons with Chutney Saucepork tenderloins, olive oil, divided and10 Morepork tenderloins, olive oil, divided, mandarin oranges in light syrup, grated orange rind, peeled, minced gingerroot, pepper, dark rum, mango chutney, sliced green onions, cornstarch, water, chopped pecans, toasted12 ingredients
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Peachy Pork Chopspork chops, peach jam, vinegar, mustard and2 Morepork chops, peach jam, vinegar, mustard, worcestershire sauce, tabasco sauce45 min, 6 ingredients
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Peachy Pork Chopspork loin chops, 1/2 inch thick, salt and4 Morepork loin chops, 1/2 inch thick, salt, canned peach halves, drained (reserve 2 tsp. syrup), soy sauce, whole berry cranberry sauce, brown sugar1 hour 5 min, 6 ingredients
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Peachy Pork Steakspork blade steaks (1/2 inch thick and 7 oz each), trimmed and10 Morepork blade steaks (1/2 inch thick and 7 oz each), trimmed, canola oil, dried basil, salt, pepper, sliced peaches in syrup, undrained, white vinegar, beef bouillon granules, cornstarch, cold water, hot cooked rice5 hour 10 min, 11 ingredients
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Sweet Hot Pork Medaillonspork tenderloin, crushed red pepper flakes, garlic powder and5 Morepork tenderloin, crushed red pepper flakes, garlic powder, dark sesame oil, water, low sodium soy sauce, brown sugar18 min, 8 ingredients
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Pork Medaillons with Sun-Dried Cherriessun-dried cherries, water and10 Moresun-dried cherries, water, butter-flavored vegetable cooking spray, pork tenderloin, trimmed and cut into 3/4-inch-thick slices, reduced-calorie margarine, sliced crimini mushrooms, chopped green onions, canned no-salt-added beef broth, undiluted, dry red wine, low-sodium worcestershire sauce, pepper, chopped fresh parsley12 ingredients
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Pork Medaillons With Pear Sauceboneless center-cut pork loin chops (1/2 inch thick ) and7 Moreboneless center-cut pork loin chops (1/2 inch thick ), pepper, salt, margarine or butter, firm, ripe pears, sugar, dried rosemary, crushed, apple juice8 ingredients
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Sweet-Hot Pork Medaillonspork tenderloin, dried crushed red pepper, garlic powder and4 Morepork tenderloin, dried crushed red pepper, garlic powder, sesame oil, water, reduced-sodium soy sauce, brown sugar8 ingredients
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Peachy Pork Loincenter-cut pork loin roast or 5 lbs pork tenderloin, thyme and7 Morecenter-cut pork loin roast or 5 lbs pork tenderloin, thyme, soy sauce, peach preserves, sherry wine (not cooking sherry), chili sauce, garlic cloves, crushed, water, ground cinnamon6 hour , 9 ingredients
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