301205 pasta sugar snap ricotta brown Recipes

whole wheat pasta , such as rotini, olive oil, onion, sliced thin, snap peas, cut into 1/2-inch lengths, asparagus, tips only (top inch or so), lemon , juice of, coarse salt , to taste, fresh ground pepper , to taste, butter, sliced mint, minced lemon zest, fresh ricotta, toasted coarsely chopped hazelnuts

asparagus, trimmed , cut into 1 1/2-inch pieces, bow-tie pasta, sugar snap peas or snow peas, trimmed, olive oil, fleshly grated parmesan cheese (about 1 1/2 oz), freshly grated parmesan cheese

sugar snap peas, trimmed , stringed, cut in half on diagonal, kosher salt, extra-virgin olive oil, more) fresh lemon juice, white wine vinegar, sumac plus more for garnish, radishes (about 6 oz), trimmed, thinly sliced, ricotta salata or feta, crumbled, freshly ground black pepper, coarsely chopped fresh mint

sugar snap peas, trimmed and strings discarded, penne, garlic clove, minced and mashed to a paste with 1/2 tsp salt, extra-virgin olive oil, grated parmigiano-reggiano (1/2 cup) plus additional for serving

sugar snap peas, halved cherry tomatoes, grated carrots, red onion, chopped, mayonnaise, grated parmesan cheese, dried oregano, dried parsley, dried rosemary, salt and pepper

sugar snap peas, trimmed, fresh raspberries, raspberry vinegar, olive oil, sugar, salt and pepper to taste, fresh blueberries, torn mixed salad greens

sugar snap peas, olive oil, chopped shallots, chopped fresh thyme, kosher salt to taste

sugar snap peas, trimmed (about 3 1/2 cups), butter, water, sliced fresh mint leaves, grated orange peel

sugar snap peas, trimmed, chopped walnuts, toasted, fat-free chicken broth or water, walnut oil, fresh lemon juice, cayenne, chopped fresh dill, english cucumber , halved lengthwise and cut crosswise into 1/4-inch-thick slices

sugar snap pea, trimmed, water, coarsely chopped garlic, tomatoes, sliced in half, salt and pepper

sugar snap peas, diagonally cut carrot, low sodium soy sauce, rice vinegar, dark sesame oil

asparagus, trimmed , cut into 1 1/2-inch pieces, bow-tie pasta, sugar snap peas or snow peas, trimmed, olive oil, freshly grated parmesan cheese (about 1 1/2 oz), freshly grated parmesan cheese

asparagus, trimmed ,cut into 1 1/2 inch pieces, bow tie pasta, sugar snap peas or 1/2 lb snow peas, trimmed, olive oil, fleshly grated parmesan cheese, freshly grated parmesan cheese

pasta (i prefer campanelle or fusilli from barilla), sugar snap peas, center-cut bacon, chopped, shallot, chopped (should be about 1/2 to 2/3 cup. red onion can be subbed but then up garlic), garlic cloves, chopped, red wine (the better the wine, the better the meal!), red pepper flakes, black pepper , divided into two 1/4 tsp, red wine vinegar, parmesan cheese (i mostly used kraft reduced fat with a few tbsp fresh mixed in), fresh parsley, salt and pepper

sugar snap peas , stringed, toasted sesame seeds, oriental sesame oil

sugar snap peas , strings discarded and peas halved diagonally, chopped shallot, unsalted butter, chopped fresh tarragon, grated fresh lemon zest, salt, black pepper

sugar snap peas, trimmed, unsalted butter, freshly grated lemon zest

sugar snap peas, trimmed and, if large, halved diagonally, english cucumber , halved lengthwise and seeded, radishes (1 lb), sesame seeds, toasted, seasoned rice vinegar, cider vinegar