1572 parsley sherry Recipes

pork chops (about 4 chops 1/2-inch thick ), green bell peppers (sliced or cubed ), yellow onions (sliced ), white mushroom (halved ), garlic cloves (minced ), fresh parsley (chopped ), seasoned stuffing mix (prepared garden herb style ), olive oil, dry sherry

white mushrooms, trimmed, extra-virgin olive oil, cream sherry, garlic, minced, lemon juice, kosher salt, freshly ground pepper to taste, minced fresh parsley

raw wild rice, water, salt, leeks, mushrooms, butter, flour, chicken broth, light cream, dry sherry, salt and pepper, parsley, minced

fresh mushrooms, sliced, onion, finely chopped, garlic clove, finely chopped, butter, parsley, chopped, cake flour, meat stock, dry sherry, sour cream, salt, black pepper, freshly ground

bacon fat, all-purpose flour, turtle meat (see your seafood specialty store), silver skin removed and cut into 1-inch pieces, ground beef, chopped bell pepper, chopped celery, chopped onion, chopped garlic, diced canned tomatoes, hard boiled eggs, peeled and diced, chopped baby spinach, white wine, cream sherry (plus more to finish soup table side), chicken , pork or beef stock (or broth), hot sauce, worcestershire, bay leaves, lemons, salt and freshly ground black pepper, chopped green onions, chopped flat-leaf parsley, sherry and lemon wedges, for garnish

red peppers, olive oil, butter, olive oil, spanish onions, thinly sliced, garlic, finely chopped, salt and pepper, new potatoes, olive oil, salt and freshly ground pepper, olive oil, charred peppers, caramelized onions, roasted potatoes, eggs, lightly beaten, goat cheese, crumbled, chopped fresh parsley, sherry vinegar, dijon mustard, olive oil, salt and freshly ground pepper, curly parsley leaves, scallions including green tops, thinly sliced, tomatoes, cut in half, buttom mushrooms, cleaned and thinly sliced, toasted pine nuts

pork tenderloin, egg, beaten, milk, corn flake crumbs, garlic powder, butter, water, dry sherry or 1/4 cup dry marsala or 1/4 cup water, instant chicken bouillon granules, pepper, fresh parsley

butter, chopped green onion, mushrooms, sliced 1/2 thick, dry sherry, flour, sour cream, salt, pepper, chopped fresh parsley, bread crumbs, garnish: finely chopped parsley

london broil beef, 2 to 2 1/2 inches thick, oil, dry sherry, garlic, minced, onion, dried rosemary, black peppercorns, butter, softened, fresh parsley, chives, minced, dry sherry, hot sauce

head cabbage, chopped fine (about 2 cups), fresh flat-leafed parsley leaves, washed well , spun dry,and chopped coarse, dry sherry, extra-virgin olive oil, red-wine vinegar, freshly ground black pepper to taste

parsley leaves , a couple of handfuls, garlic , cracked away from skins, chorizo sausage, casings removed, extra-virgin olive oil, tenderloin or sirloin of beef, well trimmed, cut into bite sized pieces, coarse salt and pepper, mushroom caps, dry sherry

dry sherry, flat-leaf parsley, garlic, lightly crushed and peeled but left whole, lowcountry steam rice, salt and ground cayenne pepper, shrimp (about 1 1/2 lb), peeled, unsalted butter

olive oil, chopped onion (1/2 medium), garlic cloves, chopped, grated fresh lemon rind, mushrooms, quartered (about 6 cups), salt, freshly ground black pepper, half-and-half, dry sherry, chopped fresh flat-leaf parsley

onion, medium and chopped, butter, carrots, medium, sliced, salt, ground ginger, cinnamon, white pepper, chicken broth, canned, whipping cream, dry sherry, parsley, chopped for garnsih

onion, chopped, unsalted butter, carrots, peeled and cut into 1/4 inch thick slices, ground ginger, cinnamon, chicken broth, sherry wine, medium dry, heavy cream, white pepper , to taste, chopped fresh parsley (to garnish )

boneless leg of lamb, garlic cloves, halved, orange juice, cream sherry, choppd fresh rosemary (or 1/2 tsp dried rosemary), salt, black pepper, garlic cloves, minced, bay leaf, salt, navel oranges, quartered, cornstarch, chopped fresh parsley

dried black beans, rinsed and drained, water, butter or margarine, onions, chopped, stalk celery, thinly sliced, carrot, shredded, garlic, minced or pressed, ham hock (about 1 lb), chopped fresh parsley leaves, salt, cayenne pepper, mustard seed, bay leaf, dry sherry, sliced green onions , crumbled crisp bacon, sour cream, sieved hard-cooked egg, and thin lemon slices, for garnish

boned leg of lamb, garlic cloves, halved, orange juice, cream sherry or orange juice, chopped fresh or 1/2 tsp dried rosemary, salt, black pepper, garlic cloves, minced, bay leaf, salt, navel oranges, quartered, cornstarch, chopped fresh parsley