50 pan tomato salad Recipes

  • Pan-Fried Scamorza with Arugula Salad and Two Pestos
    tomatoes , sliced crosswise 1 inch thick and
    10 More
    tomatoes , sliced crosswise 1 inch thick, extra-virgin olive oil, plus more for drizzling, salt, sugar, oregano sprigs, arugula leaves, oil-packed sun-dried tomato halves, chopped, red wine vinegar, white wine vinegar, vegetable oil, scamorza, sliced 1/2 inch thick (about 6 slices)
    11 ingredients
  • As Name Le Petit Saline It  Doughier And Salad Mar...
    tomatoes, pepper acrid green and
    15 More
    tomatoes, pepper acrid green, oil assorted-canola ans olive, oil for frying, capes salt, capes curcuma, capes paprika sweet, sugar, flour white, wine white, capes salt little, oil canola, tools 1 pan deep, pan for fryine, formas weeniest bake -it for doughiest, indeend there to bake all doughiest at heater bake
    50 min, 17 ingredients
  • Pan Grilled Chicken With Tomatoes and Olives
    boneless chicken breasts, olive oil and
    6 More
    boneless chicken breasts, olive oil, italian salad dressing mix, fresh tomatoes, diced, ripe pitted black olives, feta cheese, crumbled, basil, hot cooked couscous or 2 cups cooked pasta
    15 min, 8 ingredients
  • Colorful Corn Bread Salad
    pan recipe yellow or white cornbread and
    9 More
    pan recipe yellow or white cornbread, cooked ear of corn on the cob , corn removed, red ripe plum tomatoes chopped, green bell pepper chopped, several tbsp chopped red onion chopped, carrot finely chopped or grated, chopped toasted pecans or walnuts, homemade favorite oil and vinegar or bottled italian dressing or vinaigrette, salt and pepper to taste, fresh basil , parsley or cilantro to garnish
    10 ingredients
  • Pan Bagnat (Niçoise Salad Sandwiches)
    eggs, fresh albacore tuna steaks, salt and
    9 More
    eggs, fresh albacore tuna steaks, salt, freshly ground black pepper, divided, french bread baguette , halved lengthwise, quick pickled dilly green beans, thick) tomato slices, sliced fennel bulb (about 1/2 small bulb), kalamata olives, pitted and coarsely chopped, extra-virgin olive oil, arugula leaves
    12 ingredients
  • Pan-Seared Scallops with Southwestern Rice Salad
    cooked brown rice, lime, olive oil, divided and
    8 More
    cooked brown rice, lime, olive oil, divided, chili powder, divided, salt, divided, black beans, rinsed and drained, corn, drained, grape tomatoes, halved, chopped scallions, chopped fresh cilantro, dry scallops (about 16)
    11 ingredients
  • E.A.T. Tomato Salad E.A.T. Tomato Salad
    tomatoes, olive oil, sherry vinegar, dijon mustard and
    2 More
    tomatoes, olive oil, sherry vinegar, dijon mustard, handful chopped parsley, generous handful cubed , pan-fried pancetta
    5 min, 6 ingredients
  • Pan Roasted Corn and Tomato Salad Pan Roasted Corn and Tomato Salad
    bacon, chopped, red onion, chopped and
    7 More
    bacon, chopped, red onion, chopped, ears corn , stripped of their kernels (2 to 3 cups), lime (juiced ), cored and chopped tomatoes, ripe avocado, pitted peeled and chopped, fresh chili peppers, seeded and minced, salt & freshly ground black pepper, chopped fresh cilantro
    20 min, 9 ingredients
  • Warm Cherry Tomato Salad (Rachael Ray) Warm Cherry Tomato Salad (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    6 More
    extra-virgin olive oil , 2 turns of the pan, garlic, chopped, tomatoes, rinsed and stems removed, scallions , sliced on an angle, kosher for passover red wine vinegar, a generous splash, salt and pepper, coarsely chopped flat-leaf parsley
    10 min, 7 ingredients
  • Warm Corn and Tomato Salad (Rachael Ray) Warm Corn and Tomato Salad (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    12 More
    extra-virgin olive oil , 2 turns of the pan, red bell pepper, chopped, green or orange bell pepper, chopped, scallions, chopped, whites and greens, chopped garlic cloves, frozen corn kernels, tomatoes, seeded and chopped, ripe lime, juiced, ground cumin , eyeball it, cayenne pepper sauce, recommended : tabasco, eyeball it, sweet paprika , eyeball it, coarse salt and pepper, chopped cilantro or parsley leaves, to garnish
    25 min, 13 ingredients
  • Maggiano's Little Italy Chopped Salad Maggiano's Little Italy Chopped Salad
    salad, head iceberg lettuce, in 1 inch dice and
    22 More
    salad, head iceberg lettuce, in 1 inch dice, head romaine lettuce, in 1 inch dice, tomatoes, in 1 inch dice, danish blue cheese, crumbled, prosciutto , pan fried until crispy,& chopped, italian dressing, avocado, small dice, prosciutto, pan fried, dressing, dry mustard, sugar, water, garlic, finely minced, red wine vinegar, white vinegar, salt , to taste, canola oil, extra virgin olive oil, crushed red pepper flakes, fresh ground pepper, fresh oregano (or 3/4 tsp dried ), parmesean cheese, grated
    24 ingredients
  • Pan-Seared Salmon on Baby Arugula Salad Pan-Seared Salmon on Baby Arugula Salad
    center-cut salmon fillets, fresh lemon juice, olive oil and
    7 More
    center-cut salmon fillets, fresh lemon juice, olive oil, salt & freshly ground black pepper, to taste, baby arugula leaves, grape tomatoes or 2/3 cup cherry tomatoes, halved, red onion, thinly sliced, extra virgin olive oil, red wine vinegar, salt & freshly ground black pepper, to taste
    16 min, 10 ingredients
  • Pan-seared Tuna Steaks with tomato, basil and olive salad Pan-seared Tuna Steaks with tomato, basil and olive salad
    tuna steaks, salt and pepper, olive oil and
    5 More
    tuna steaks, salt and pepper, olive oil, shallot finely chopped, cherry tomato, pitted green olives, basil chopped, lemon juice
    8 ingredients
  • Pan-seared sea scallops with jalapeno remoulade and salad of heirloom tomatoes Pan-seared sea scallops with jalapeno remoulade and salad of heirloom tomatoes
    dijon mustard, light mayo, white balsamic vinegar and
    14 More
    dijon mustard, light mayo, white balsamic vinegar, minced shallots, vegetable broth, jalapeno peppers minced finely, diced heirloom tomatoes, hazelnut oil, zest of 1 lemon, mint, chives, minced shallots, almonds, salt and pepper to taste, scallops, olive oil, mixed spring greens
    17 ingredients
  • Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulis Pan Roasted Black Grouper with Wild American Shrimp, Black-Eyed Pea Cakes, Applewood Smoked Bacon and Frisee Salad and Smoked Tomato Coulis
    black grouper fillets, kosher salt and
    33 More
    black grouper fillets, kosher salt, fresh ground black pepper, virgin olive oil, unsalted butter, u-8), head-on shrimp, olive oil, divided, seafood seasoning (recommended : old bay), unsalted butter, cooked black-eyed peas, sliced green onion, diced red peppers, ground cumin, creole seasoning (recommended: crescent city grill ), egg, shredded romano, ground bread crumbs, clarified butter, seasoned flour, extra-virgin olive oil, shallot, finely minced, balsamic vinegar, creole mustard, fresh chopped thyme leaves, fresh ground black pepper, salt, frisee, cooked and diced applewood smoked bacon, olive oil, shallots, minced, garlic, minced, kosher salt, cayenne pepper, ripe tomatoes, smoked, peeled, seeded and roughly chopped, balsamic vinegar
    1 hour 45 min, 35 ingredients
  • Pan-Roasted Salmon and Bread Salad Pan-Roasted Salmon and Bread Salad
    baguette or 12 oz ciabatta, cut into large chunks and
    10 More
    baguette or 12 oz ciabatta, cut into large chunks, extra virgin olive oil, divided, grape tomatoes, halved, garlic cloves, minced, capers, rinsed and coarsely chopped, lemon , halved lengthwise and very thinly sliced, flat leaf parsley, chopped, crushed red pepper flakes, salt , to taste, black pepper , to taste, salmon fillets, cut into 2-inch chunks
    40 min, 11 ingredients
  • Pan Seared Salmon with Haricots Verts Salad Pan Seared Salmon with Haricots Verts Salad
    haricots verts (very thin string beans), limes and
    12 More
    haricots verts (very thin string beans), limes, fresh rosemary leaves, fresh tarragon leaves, fresh cilantro leaves, stone-ground mustard, rice wine vinegar, chopped fresh ginger, grapeseed oil (or your choice of olive or canola oil), plus 1/4 cup, bottled water, tomatoes , seeds removed and finely diced, red onion, finely diced, salmon fillets, skin on, salt and pepper or adobo seasoning
    45 min, 14 ingredients
  • Pan-Fried Chicken Cutlets With Cool Fennel Salad Pan-Fried Chicken Cutlets With Cool Fennel Salad
    fennel bulbs, halved and thinly sliced , plus 1 tbsp of t... and
    11 More
    fennel bulbs, halved and thinly sliced , plus 1 tbsp of the fronds, stalks celery, diced, fresh lemon juice, extra virgin olive oil, kosher salt and pepper, shaved parmesan cheese, tomatoes, canola oil, chicken cutlet, all-purpose flour, eggs, beaten, breadcrumbs
    25 min, 12 ingredients




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