47 paglia fieno hay Recipes

white linguine, spinach linguine, olive oil, boiling water (2 large pots), butter , cut into 8 to 10 slices (1 stick), stemmed mushrooms, very thinly sliced, prosciutto, very thinly sliced and cut into 1/4 inch strips, chicken broth, heavy cream, parmesan cheese, freshly grated, salt and pepper, to taste, parmesan cheese, freshly grated , for serving

olive oil, onion, chopped fine, garlic clove, minced, white fresh mushrooms, sliced, sliced prosciutto , julienned, plum tomato, peeled, seeded and finely chopped, butter, dry vermouth, barely cooked chicken breast , julienned, cream, worcestershire sauce, nutmeg, powdered red pepper, salt, black pepper, white and green tagliatelle pasta noodles, grated parmesan cheese , as an accompaniment

butter, fresh peas or 450 g frozen peas, thawed, double cream, green and white tagliatelle pasta noodles, olive oil, freshly grated parmesan cheese, nutmeg

bee pollen or 1 tsp honey comb, water (or your favorite smoothie) (optional)

shredded boneless skinless chicken breasts, cream of chicken soup, sour cream, chicken broth or 1/3 cup milk, peas, corn, chopped black olives, chopped pineapple, chinese chow mein noodles (skinny brown crunchy noodles), cooked white rice

chopped onions, garlic clove, crushed, butter, divided, ham, diced, mushrooms, sliced, basil, salt, nutmeg, sage, fresh ground pepper, heavy cream, divided, boiling water, fettuccine pasta, spinach fettuccine, freshly grated parmesan cheese

warm water (105f-115-f), active dry yeast, molasses, whole wheat flour, sugar, salt, canola oil, egg white , beaten until frothy with, water, old fashioned oats

green manzanilla olives, garlic clove, peeled and finely minced, red wine vinegar, light vegetable oil, red pepper flakes, minced onion, fresh parsley, minced, dried oregano

butter, garlic cloves, fresh, minced, mushroom, sliced thin with stems included, salt, prosciutto, minced or 1/4 lb bacon, cooked and crumbled, linguine, spinach linguine, light cream, chicken broth, grated parmesan cheese, plus additional for topping

butter, onion, finely chopped, prosciutto, chopped, baby peas (not canned ), light cream (heavy cream can be used), gratings fresh nutmeg, salt and pepper, parmesan cheese, grated, linguine or 1 lb spaghetti, half spinach, half plain or 1 lb wheat

whole chicken, cleaned and rinsed, potatoes, peeled and quartered, hay, salt and pepper to taste, chicken stock, olive oil, head cabbage, sliced, garlic, red onion, parsley

egg noodles, olive oil, butter, garlic cloves, minced, white mushroom, diced, half-and-half, prosciutto, shredded, frozen green pea, parmesan cheese, salt and pepper

corn chips (fritos), chili (beans or no beans it s you choice), shredded lettuce, shredded cheese (your favorite ), chopped tomato, chopped onion, sour cream

eagle brand condensed milk, powdered sugar, butter, melted, coconut, chopped nuts, chocolate chips

dry yeast, salt, sugar, flour, warm water, eggs, beaten, shortening, melted, flour, approximately

linguine, julienned fully cooked ham, butter, frozen peas, shredded parmesan cheese, heavy whipping cream

warm water (105o-115of.), active dry yeast, molasses, whole-wheat flour, sugar, salt, canola oil, an egg wash made by beating 1 large egg white with 1 tsp water, old-fashioned rolled oats for sprinkling loaves

low-fat milk, reduced-fat cream cheese, all-purpose flour, salt, butter, garlic cloves, minced, grated parmigiano-reggiano cheese, asparagus, trimmed and cut into 2-inch pieces (about 2 cups), uncooked whole wheat spaghetti, uncooked spaghetti, truffle oil, fresh ground black pepper