209885 oven garlic studded rump Recipes

  • Dutch Oven Garlic Rosemary Studded Venison Rump
    boned-out rump roast, garlic cloves, peeled and crushed and
    14 More
    boned-out rump roast, garlic cloves, peeled and crushed, cracked pepper, kosher salt, rosemary (whole sprigs), olive oil, carrots, peeled and chopped, celery ribs, chopped, spanish onion, chopped, good quality red wine, stewed plum tomatoes, unsalted beef stock or 6 cups bouillon, onions, skin removed, parsnips, peeled and cut 1/2 inch slices, olive oil, salt and pepper
    2 hour 30 min, 16 ingredients
  • Garlic-Studded Pork Loin Roast
    rolled boneless pork loin roast, vinegar and
    5 More
    rolled boneless pork loin roast, vinegar, garlic cloves, thinly sliced, salt, cracked black pepper, vegetable cooking spray, sage , oregano, and rosemary sprigs
    7 ingredients
  • Oven Garlic Fries
    nonstick vegetable oil cooking spray and
    6 More
    nonstick vegetable oil cooking spray, russet potatoes , cut lengthwise into 3 x 1/3 x 1/3-inch batons, vegetable oil, divided, kosher salt, fresh ground black pepper, garlic cloves, minced, chopped flat leaf parsley
    50 min, 7 ingredients
  • Drop Dead Gorgeous - Garlic Studded Roast Leg of Lamb
    whole leg of lamb, on the bone and
    7 More
    whole leg of lamb, on the bone, garlic, bulb separated into cloves and peeled, fresh rosemary (optional), olive oil, lemon , juice of, salt, black pepper, english mustard powder
    3 hour 10 min, 8 ingredients
  • Garlic Studded Loin of Venison with a Berry Reduction (Emeril Lagasse) Garlic Studded Loin of Venison with a Berry Reduction (Emeril Lagasse)
    venison loin, trimmed, garlic, peeled, olive oil, salt and
    10 More
    venison loin, trimmed, garlic, peeled, olive oil, salt, fresh coarse black pepper, sweet potatoes, peeled , cut into curls and fried until golden, chopped fresh parsley leaves, drizzle of olive oil, chopped shallots, chopped garlic, assorted berries, washed and stemmed, (sliced if needed), veal reduction, honey, butter
    14 ingredients
  • Garlic-Studded Mahimahi with Sage Butter Garlic-Studded Mahimahi with Sage Butter
    garlic cloves, thinly sliced and
    6 More
    garlic cloves, thinly sliced, mahimahi or other firm whitefish fillets, butter, softened, chopped fresh sage, salt, freshly ground black pepper
    7 ingredients
  • Garlic-Studded Pot Roast (Emeril Lagasse) Garlic-Studded Pot Roast (Emeril Lagasse)
    sirloin tip roast , netted or tied at 1-inch intervals and
    21 More
    sirloin tip roast , netted or tied at 1-inch intervals, garlic, peeled and halved lengthwise, plus 4 to 6 garlic cloves, peeled, essence , plus 1 1/2 tsp, freshly ground black pepper, salt, dry red wine, tomato paste, carrots , scrubbed, stalks celery, trimmed and cut in half crosswise, yellow onions, peeled and quartered, new potatoes, vegetable oil, beef stock , or canned low-sodium beef broth, bay leaves, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    4 hour 20 min, 22 ingredients
  • Garlic Studded Pork Loin Garlic Studded Pork Loin
    pork loin, garlic cloves, tiger sauce and
    4 More
    pork loin, garlic cloves, tiger sauce, worcestershire sauce, a-1 steak sauce, yellow mustard, orange juice
    6 hour 15 min, 7 ingredients
  • Garlic Studded Pork Shoulder Garlic Studded Pork Shoulder
    boneless pork shoulder and
    10 More
    boneless pork shoulder, salt and freshly ground black pepper, branches fresh rosemary, garlic, thinly sliced, onions, chopped, carrot, peeled and chopped, stalks celery, chopped, flour, chicken stock, salt and freshly ground black pepper, special equipment : butcher s string
    3 hour 20 min, 11 ingredients
  • Garlic-Studded Pot Roast (Emeril Lagasse) Garlic-Studded Pot Roast (Emeril Lagasse)
    boneless beef chuck roast and
    7 More
    boneless beef chuck roast, garlic, peeled and cut in 1/2 lengthwise, salt, ground black pepper, vegetable oil, water , plus more if necessary, fresh chopped thyme leaves and parsley, for garnish, roasted vegetables , recipe follows
    4 hour 15 min, 8 ingredients
  • Garlic-Studded Rosemary Roast Rack of Lamb Garlic-Studded Rosemary Roast Rack of Lamb
    french-cut racks of lamb (8 ribs each) and
    4 More
    french-cut racks of lamb (8 ribs each), garlic cloves, thinly sliced (48 slices), freshly ground black pepper, chopped fresh rosemary, kosher salt
    6 ingredients
  • Emeril's Garlic -Studded Pot Roast Emeril's Garlic -Studded Pot Roast
    sirloin tip roast and
    15 More
    sirloin tip roast, garlic, peeled and halved lengthwise,plus, garlic, peeled, original essence, ground black pepper, salt, dry red wine, baby carrots, celery ribs, trimmed and cut in thirds, yellow onions, cut and quartered, white potatoes, peeled and quartered, vegetable oil, low sodium beef broth, water, divided, tomato juice, bay leaves
    4 hour 25 min, 16 ingredients
  • Rosemary-and-Garlic-Studded Leg of Lamb Rosemary-and-Garlic-Studded Leg of Lamb
    leg of lamb, minced fresh rosemary and
    7 More
    leg of lamb, minced fresh rosemary, minced fresh garlic (about 14 cloves), kosher salt, coarsely ground black pepper, low-salt beef broth, rosemary sprig, port or other sweet red wine, cornstarch
    9 ingredients
  • Rump Steaks Braised with Mushrooms and Onions and Porter Sauce (Robert Irvine) Rump Steaks Braised with Mushrooms and Onions and Porter Sauce (Robert Irvine)
    rump steaks, salt, freshly ground black pepper and
    13 More
    rump steaks, salt, freshly ground black pepper, all-purpose flour, grapeseed oil, onions, sliced, mushrooms, cleaned and sliced (your choice of type of mushrooms), chicken broth or beef broth, porter (dark beer), dark molasses, fresh chopped thyme leaves, hot sauce (recommended : tabasco), bay leaves, butter , cut into cubes, creme fraiche or sour cream, chopped fresh chives
    2 hour 40 min, 16 ingredients
  • Garlic Bread Garlic Bread
    garlic bread and
    10 More
    garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.
    11 ingredients
  • Garlic-Herb Roast Beef Garlic-Herb Roast Beef
    garlic cloves, minced, minced fresh thyme and
    5 More
    garlic cloves, minced, minced fresh thyme, minced fresh rosemary, kosher salt, vegetable oil, ground black pepper, boneless beef rump roast
    36 min, 7 ingredients
  • Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater) Oven Roaster with Fresh Herbs and Garlic and Roasted Potatoes (Michele Urvater)
    oven roaster or capon and
    7 More
    oven roaster or capon, fresh herbs on stalks or 1 tbsp dried thyme, rosemary and tarragon, whole garlic cloves in skins, liquid (water , broth, wine or a combo) for deglazing, unsalted butter, salt and freshly ground black pepper, chopped parsley, yukon gold potatoes , scrubbed clean and cut in 1/4th lengthwise so they are more like wedges
    3 hour 30 min, 8 ingredients
  • Oven Dried Tomato & Parmesan Bread Oven Dried Tomato & Parmesan Bread
    oven dried tomatoe, water, milk (i used 2%) and
    7 More
    oven dried tomatoe, water, milk (i used 2%), extra virgin olive oil, white bread flour (scant), whole wheat flour, grated parmesan cheese, salt, sugar or 1 tsp splenda substitute, bread machine yeast
    3 hour 10 min, 10 ingredients




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