69 orecchiette onions cheese Recipes

orecchiette (pasta shaped like small flat hats), onions, radicchio, fresh red chili pepper, parmesan cheese (depending on how cheesy you would like your dish to be), olive oil, garlic clove, salt, pepper

orecchiette, cooked, fresh chorizo sausage, mild or 8 oz spicy sausage, casings removed, green onions, thinly sliced, garlic cloves, sliced thinly, cremini mushrooms, sliced, salt and pepper, tomatoes, skins removed, seeded and diced, low sodium chicken broth, grated parmesan cheese, plus more for serving

orecchiette (ear-shaped pasta), golden grape or cherry tomatoes (scant 4 cups), halved, extra-virgin olive oil, divided, chopped fresh mint plus sprigs for garnish, sliced green onions, chopped fresh cilantro plus sprigs for garnish, garlic cloves, minced, garbanzo beans (chickpeas), drained, patted dry, feta cheese, coarsely crumbled (about 1 1/2 cups)

asparagus , tough ends snapped off, shallots or 1 bunch green onion, diced, garlic clove, diced (or more ), extra virgin olive oil, ripe yellow tomatoes, peeled and chopped or 2 large plum tomatoes, italian white wine (see below ), chicken broth (homemade or canned ), fresh basil , cut in chiffonade, orecchiette, cooked to al dente (little ears, i think that small shells would work just fine, or plain gnocci), mozzarella cheese, shredded (i used more), provolone cheese, shredded (used a little more, again), grated parmesan cheese (used a little more again, cup,mon! i m in the dairy state!)

extra virgin olive oil, chopped onions, trimmed sugar snap peas , cut into 1/2-inch pieces, orecchiette (little ear-shaped pasta) or 1 (8 oz) package pasta shells, whole milk ricotta cheese, torn fresh basil leaf, grated lemon peel

uncooked orecchiette, capers, pitted kalamata olives, halved, extra-virgin olive oil, grated lemon rind, fresh lemon juice, anchovy paste, canned anchovy fillets packed in oil, drained, salt, freshly ground black pepper, tomatoes, chopped, chopped red onion, chopped fresh basil, chopped fresh flat-leaf parsley, grated fresh parmesan cheese

butter, olive oil, onions, quartered and cut into thin slices, salt, boneless skinless chicken breasts (about 1 1/3 lb), fresh ground black pepper, dried rosemary, crumbled or 2 tsp chopped fresh rosemary, garlic clove, minced, orecchiette, blue cheese, crumbled (about 1/2 cup)

butter, olive oil, onions, quartered and cut into thin slices, salt, boneless, skinless chicken, fresh-ground black pepper, dried rosemary, crumbled , or 2 tsp chopped fresh rosemary, garlic, minced, orecchiette, blue cheese, crumbled (about 1/2 cup)

tomatoes , on the vine, cut in half, italian chicken sausage (use 3-5 links to your taste, i use 3), pancetta, pre-chopped, onion, minced, garlic cloves, minced, unsalted butter, extra virgin olive oil, red wine, cremini mushrooms, sliced, fresh basil, chopped, fresh oregano, chopped, baby spinach, chopped, salt, orecchiette (or small shells if you can tsp find ), parmesan cheese

orecchiette, butter, white onion, diced (about 1/2 cup), frozen peas (fresh are fine), water, cooked ham , cut into thin strips (or prosciutto), heavy cream, grated parmesan cheese, fresh, salt, pepper

orecchiette or 1 (12 oz) package other small-shaped pasta, olive oil, onion, chopped, carrot, shredded, garlic, minced, fresh parmesan cheese, shredded and divided, reduced-sodium fat-free chicken broth, dried basil, tomatoes, undrained and chopped, cannellini beans, rinsed and drained, fresh baby spinach, seasoned dry bread crumb

shelled fresh peas or 1 1/2 cups frozen peas, extra virgin olive oil, onion, minced, ricotta cheese , preferably homestyle, freshly grated parmigiano-reggiano cheese, salt, fresh ground black pepper, orecchiette (or small shell pasta)

orecchiette, head broccoli (cooked, steamed or boiled ), onion, finely (chopped ), garlic cloves, handful fennel leaves (chopped ), wine, yogurt, olive oil, pecorino cheese or 1/4 cup parmesan cheese

rabbit, cut into 6 pieces, salt, black pepper, extra-virgin olive oil, onion, finely chopped, carrot, finely chopped, celery rib, finely chopped, garlic cloves, finely chopped, turkish bay leaves or 1 california, chopped fresh rosemary, dry white wine, whole tomatoes in juice (preferably san marzano), drained and chopped, reduced-sodium chicken broth (4 fl oz), fresh semolina orecchiette (ear-shaped pasta) or 1 lb dried orecchiette, garnish: finely grated grana padano cheese

chicken stock, ground veal, chopped onion, minced garlic clove, dry white wine, grated parm cheese, chopped rosemary, chopped flatleaf parsley, chopped thyme, evoo, capers, rinsed, unsalted butter, orecchiette, s &p to ta te

olive oil, chopped onion, garlic cloves, minced, dry crushed red pepper, diced tomatoes with juice, water, cannellini, drained and rinsed (white kidney beans), chopped fresh basil, orecchiette (little ear-shaped pasta) or 1 medium pasta shells, broccoli floret, separated into small florets (about 5 cups), freshly shaved parmesan cheese

green beans, orecchiette, olive oil, garlic cloves, tinned brown lentils, chopped mint, balsamic vinegar, spanish onion, sliced, basil leaves, feta cheese

kale stemmed, leaves chopped, evoo, onion chopped, garlic minced, sweet italian sausage casings removed, crumbled, dry white wine, orecchiette pasta (little ears), cannellini beans (westbrae or progresso best) drained, rinsed, parmesan cheese grated