67 orange skillet Recipes

chicken (cut-up ), cornstarch, vegetable oil, chicken broth, orange juice concentrate, orange marmalade

orange roughy fillets (4 oz each), seafood seasoning, olive oil, butter, sliced fresh mushrooms, frozen chopped spinach, thawed and squeezed dry, chicken broth, salt and pepper to taste

sweet potato, peeled and sliced or diced, orange rind, finely shredded, orange juice, molasses or 1 tbsp brown sugar, salt, ground cinnamon, ground allspice

biscuit/baking mix, sugar, grated orange peel, milk, cherry pie filling, orange juice

boneless skinless chicken breast halves, salt and pepper, cinnamon, allspice, grated fresh ginger, vegetable oil, water or 2 tbsp apple juice, fresh cranberries, cooking apple, cored and diced, fruit chutney (i used peach chutney), grated fresh orange zest, orange juice, brown sugar , to taste, apple cider vinegar , to taste

boneless pork loin steaks, orange juice, cornstarch, light soy sauce, prepared mustard, honey

extra-virgin olive oil, red onion, finely chopped, garlic cloves, finely chopped, salt, pepper, tomato paste, smoked paprika, worcestershire sauce, hot sauce, brown sugar, grated orange zest, oranges , juice of, chicken stock, boneless skinless chicken breasts, cut into large chunks (or combo breast and thighs), bourbon, cornbread mix , such as jiffy, milk , as needed for the corn bread, per package directions, egg , as needed for the corn bread, per package directions, scallions, thinly sliced, shredded cheddar cheese

olive oil, carrots, peeled and cut diagonally into 1/2-inch-thick pieces, parsnips, peels and cut diagonally into 1/2-inch-thick pieces, orange juice, honey, salt and pepper, fresh thyme (or rosemary, or tarragon)

pork loin or 4 rib chops, 1/2 to 3/4 inch thick, salt, onion, sliced, frozen orange juice concentrate, thawed, brown sugar, allspice, lemon juice, water, sweet potatoes in syrup, drained, orange, sliced

four 10-oz skirt steaks, olive oil, worcestershire sauce, garlic, minced, orange juice, dijon mustard, shallot, minced, olive oil, shishito peppers, red onion, sliced and separated into rings, fresh tarragon, finely chopped, fresh rosemary, finely chopped, champagne vinegar, salt and ground black pepper, champagne vinegar, chopped red onions, orange juice, olive oil, salt and ground black pepper, arugula, tomatoes, halved, cheddar, sliced thin

light brown sugar, chopped small granny smith apple, sliced nuts, all-purpose flour, ground cinnamon, butter, melted, all-purpose flour, baking powder, baking soda, butter, softened, white sugar, eggs, vanilla extract, orange juice, powdered sugar, orange juice

millet, butter, salt, vanilla extract, orange juice, pecans, lightly toasted and minced

chicken tenders, salt, pepper, frozen sugar snap peas, baby carrots, water, orange marmalade, cornstarch

top loin pork chops, orange juice, soy sauce, honey mustard

chicken thighs, skin removed but bone in tastes best, carrots, peeled and sliced, orange juice, soy sauce

skinless halibut fillets, 1 to 1 1/2 inches thick, sugar, vegetable oil, lemon wedge (omit if using the accompanying relish), almonds, toasted, oil-cured green olives, coarsely chopped, garlic clove, minced, orange zest, orange juice, white wine vinegar, extra virgin olive oil, fresh mint, minced, cayenne pepper

buttermilk, chicken (cut in pieces), orange juice, fresh peaches (peeled and sliced ), brown sugar, vinegar, nutmeg, fresh basil (chopped ), garlic cloves (minced ), flour, salt, poultry seasoning, oil

vegetable oil, carrots , peeled and cut diagonally into 1/2-inch-thick pieces, parsnips , peeled and cut diagonally into 1/2-inch pieces, orange juice, sugar, salt and pepper, chopped fresh parsley