154 only the broccoli and Recipes

broccoli coleslaw mix, fresh cilantro (fresh only ), garlic clove, mayonnaise (heaping), pure sesame oil, rice vinegar, sugar (just a pinch), fresh ground black pepper

broccoli (about 1 1/2 lb), olive oil, unsalted butter, leeks, white and light green parts only, thinly sliced, baking potato, peeled and cut into 1-inch pieces, garlic clove, thinly sliced, low sodium chicken broth or 3 cups vegetable broth, salt, fresh ground pepper, half-and-half (optional), snipped chives

broccoli florets, cauliflower florets, butter, leek, white and light green parts only, chopped, garlic clove, white wine, milk, cheddar cheese , sauce mix, smoked gouda cheese, grated , 3 cups

olive oil, chopped leeks (white and pale green parts only; about 2 large), broccoli rabe (rapini),* stemmed, coarsely chopped, garlic cloves, peeled, vegetable broth, crme frache or whipping cream, grated lemon peel, grated pecorino romano cheese, divided, penne, walnut halves, toasted

head fresh broccoli, florets only, sliced bacon, green onion, chopped, raisins, unsalted peanuts, cider vinegar, white sugar, mayonnaise

head of broccoli (i prefer the flowerets only), baon cooked and crumbled, red oninon to taste, raisins , depending on your tastes, sharp cheddar cheese cut into small cubes ( i have used shreaded also, to taste), mayonnaise, vinegar ( i have also used apple-cider ), sugar (depends on how sweet you like it), halved cherry tomoatoes (grape tomatoes taste great too)

broccoli (tops only, broken into small pieces), raisins, sunflower seeds, onion, chopped (or less ), bacon , fried crisp and crumbled, mayonnaise, sugar, apple cider vinegar

head of broccoli, washed trimmed & dried (use florets only , no stems), dark raisins or 1/2 cup white raisins, chopped pecans or 1/2 cup sunflower seeds, bacon , fried crisp and crumbled, red sweet onion, chopped, red wine vinegar, sugar, mayonnaise (not miracle whip)

pork ramen noodles, warm water, cornstarch, garlic powder, crushed red pepper flakes, cold water, reduced-sodium soy sauce, white vinegar, canola oil, pork tenderloin, thinly sliced, fresh mushrooms, sliced, fresh broccoli florets, julienned sweet red pepper, green onions (white portion only), sliced

broccoli, chopped (use flowerets only, no stems), sunflower seeds, raisins, red onion, finely chopped, bacon , cooked crisp & crumbled, mayonnaise, sugar, vinegar (i use white ), milk

potatoes, sliced, head broccoli, florets only, broccoli cheese soup, milk (or enough to cover ), cheddar cheese

chicken stock, soy sauce (if you use gluten-free, this dish is gluten-free), sherry wine, sugar, cornstarch, pepper, salt, mushroom, caps only, broccoli floret, peanut oil, garlic cloves, halved &skinned, gingerroot, minced, garlic, minced, salt

broccoli, florets only , steamed until crisp tender, dijon mustard, red wine vinegar, olive oil, red onion, minced, coarse salt, pepper, tomatoes, halved (i use the small grape or berry tomatoes), chickpeas, drained and rinsed

butter, garlic cloves, sliced, shallots, sliced, leek, white part only, sliced, thyme, onion, sliced, heads broccoli, stems sliced , and green tips reserved for puree, chicken stock, bay leaf, salt and freshly ground black pepper

plain yogurt, sour cream, fresh lemon juice or 1 tbsp fresh lime juice, splenda sugar substitute or 1 tsp sugar, more to taste, kosher salt, fresh ground black pepper, broccoli floret (fresh only ), celery, diced, golden raisins or 1/4 cup red grapes, halved, pomegranate seeds (optional)

fresh broccoli- with tops only finely chopped, you can save the stems if you want for something else, mexican velveeta- diced for easier melting, cream of celery soup, cream of chicken soup, cream of mushroom soup, soup cans of milk

broccoli tops only, red onion chopped, bacon pieces, white vinegar, light mayonaisse, cheddar cheese shredded

sliced leeks (white portion only ), sliced fresh mushrooms, chopped fresh broccoli florets, butter, cubed, garlic clove, minced, king arthur unbleached all-purpose flour, dried thyme, pepper, bay leaf, chicken broth, half-and-half cream, shredded swiss cheese, crabmeat, drained