24096 okra bhindi masala indian punjabi style Recipes

fresh okra (bhindi), onions, finely cut, tomato , cut into pieces, ginger paste, coriander powder, turmeric powder, red chili powder, jeera seeds, coriander leaves, washed & finely cut, oil, salt

coriander powder, red chili powder, turmeric powder, green chili, chopped, tomatoes, chopped, cumin seed, mustard seeds, oil , to fry ladyfinger, salt, okra (bhindi), oil, for seasoning, onions, chopped

okra , cut into 1-inch pieces, olive oil, cumin seeds, onion, chopped, tomatoes, diced, curry powder, salt

okra -- fresh or thawed, sliced, turmeric, vegetable oil, stewed tomatoes, onion -- minced, garlic cloves -- chopped, water, cumin seed, red chili pepper -- ground, green chilies -- chopped, salt, coriander leaves-fresh/chopped

plain nonfat yogurt, tandoori masala powder, boneless, skinless chicken thighs , cut into 1-inch pieces, onion, chopped, fresh ginger, garlic, water, cooking oil, divided, garam masala, indian chili powder, tomato sauce, half and half, butter, dried fenugreek leaves, salt

okra pods, no more than 4 inch in length, turmeric, chili powder, ground cumin, ground coriander, salt, sugar, lemon juice, chopped fresh coriander, vegetable oil, cumin seed, black mustard seeds, tomato, diced

okra , also known as bhindi or 1 lb ladyfinger, tomatoes, onions, green chilies, garam masala, ginger-garlic paste, red chili powder, oil, chopped coriander leaves, salt (or to taste), bay leaf

eggplant (should be big & fat), big onions, finely chopped, green chilies, fine cut fresh ginger, big tomatoes, finely chopped, red chili powder, dhaniya powder (coriander), salt, oil, jeera powder , cumin seeds for saute, coriander leaves , coarsly chopped (to garnish), garam masala powder, hing (asafoetida)

oil, ghee, chicken legs, cumin seed, garlic cloves, minced, onion, chopped fine, ginger, tomato, cut in pieces, tomato paste, garam masala, powdered turmeric (haldi), green chili pepper , deseeded and chopped, water

oil, asafetida powder (hing), cumin seed (jeera), okra (sliced into 1/2 inch rounds), ground coriander (dhania), ground cayenne pepper, turmeric (haldi), salt, mango powder (amchoor), flour (chana or besan), tomatoes (quartered ), red bell pepper (diced ), beans (cut in 1 inch pieces), chicken stock (or tomato sauce)

okra, ground coriander, ground turmeric, cayenne pepper, salt, ghee or 4 tbsp vegetable oil, cumin seeds, black mustard seeds, asafetida powder, fresh coconut, grated, sugar, lemon juice

okra, skinless chicken, onion, skinned and finely chopped, fresh ginger, peeled & chopped, oil, red chili powder, turmeric powder, salt, coriander leaves, fresh, whole tomatoes, coriander powder, garam masala, onions, cut in thin slices, green chilies, thinly sliced

diced new potatoes, chickpeas, canola oil, garam masala (sometimes i like to up it to 2.5 tbsp), curry powder (as hot as you d like, i like it hot), coriander, cumin, salt, black pepper, paprika

spinach, washed and chopped fine, mustard greens, washed and chopped fine, green chilies, chopped and deseeded, fresh ginger, grated, garlic, grated, salt , to taste, ghee, onion, grated, coriander powder, cumin powder, garam masala powder, lemon juice or 3 tbsp lime juice, cornstarch

bhindi ki subji (curried okra), in a skillet , saute onions in oil, tblsp vegetable oil (may use olive oil), oil & onion, mix in, curry powder, ginger, paprika, add vegetables to above mixture, cover and simmer until potatoes are done ., add salt to taste only after the dish is completed ., no water is used in this dish .)

chicken leg, cut in 1 1/2 inch pieces, ginger paste, garlic paste, chili powder, turmeric, mustard oil , available at indian grocery store or 800 ml vegetable oil, asafetida powder, onions, chopped, black cardamom powder, cardamom powder, fennel powder, black cumin seeds, fenugreek seeds, mustard seeds, bay leaves, malt vinegar

plain yogurt, cumin seeds, carrots, chopped fresh mint leaves, chicken wings (12 to 14), coarse salt, water, garam masala (indian spice mix) such as frontier brand, vegetable oil