518 oat wheat bread bread Recipes

water, soft butter, egg (beaten ), sugar, salt, rolled oats, wheat germ, whole wheat flour, bread flour, yeast, water, soft butter, egg (beaten ), sugar, salt, rolled oats, wheat germ, whole wheat flour, bread flour, yeast

water, active dry yeast, canola oil, honey, oat bran, whole wheat flour, bread flour, flax seed meal, vital wheat gluten, salt

water, butter, egg, sugar, salt, oats, wheat germ, whole wheat flour, bread flour, yeast

evaporated milk (warmed to 95-100 degrees ), warm water (95-100 degrees ), instant yeast, dark brown sugar, quick oats, whole wheat flour, bread flour, salt, vegetable oil, butter

canned crushed pineapple, drained (reserve juice), pineapple juice , reserved from drained pineapple, raw carrot, grated, unsweetened applesauce, vanilla extract, salt, brown sugar, rolled oats, whole wheat flour, bread flour, active dry yeast

lukewarm water, margarine or 2 tbsp butter, salt, powdered milk, sugar, flour, flax seed meal, rolled oats, wheat germ, bread machine yeast

self rising flour, whole wheat flour, rolled oats, sunflower seeds, flax seed, flax seed meal, dark beer, splenda brown sugar blend (may sub 2tsp of splenda)

water, whole wheat flour, approx. white flour, salt, oil, molasses, oats, flax seed, sunflower seeds, yeast, sugar

bread flour, whole wheat flour, coarse cornmeal, old fashioned oats, old fashioned oats, wheat germ (or wheat bran), cooked rice (preferably brown ), brown sugar , packed, fast-rising active dry yeast, salt, honey, buttermilk, warmed to 100 degrees f, mineral water, warmed to 100 degrees f (add more as needed), vegetable oil, egg

whole wheat flour, all-purpose flour, oat flour, active dry yeast, warm water, white sugar, butter, salt

active dry yeast, white sugar, warm water (110 degrees f/45 degrees cup), all-purpose flour, whole wheat flour, rolled oats, powdered milk, salt, honey, vegetable oil, butter, softened

bread flour, whole wheat flour, oats, wheat germ, sunflower seeds, flax seed, salt, dry yeast, sugar, warm water (not hot ), flour , for kneading, sesame seeds (optional)

water warmed to 110 degrees or let the bread machine do it, powdered milk, vegetable oil , e.g. canola, molasses, honey or light corn syrup, salt, whole wheat flour, bread machine white flour, wheat bran, oat bran, wheat gluten, professional dough conditioner, barley malt flour, orange zest (optional) grated, potato flour, bread machine yeast

oat bran, chopped dates, non-fat powdered milk, molasses, water, butter, egg substitute, flour, whole wheat flour, cinnamon, baking soda, ground ginger, ground cardamom, salt

oat bran, unbleached flour, whole wheat flour, baking powder, salt, ground cinnamon, honey, butter, eggs, water, unsweetened applesauce, drop lemon extract

warm water, dry buttermilk, olive oil, honey, salt, rolled oats, whole wheat flour, nonfat dry milk powder, ground flax seeds, vital wheat gluten, bread machine yeast

yeast, rolled oats (quick cook ), bread flour (all-purpose is ok if you don tsp have the ), oat bran, whole wheat flour, gluten, wheat germ, salt (optional), canola oil or 2 tbsp safflower oil, honey, egg whites, very warm water, very warm water

warm water, unfiltered raw honey, pure vanilla extract, walnut oil, whole wheat flour, old fashioned oats, salt, vital wheat gluten, bread machine yeast (or rapid rise)