209137 natvia steamed prawn and egg custards Recipes
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main ingredients and13 Moremain ingredients, tube silken egg tau foo (or any type of tofu you like), cut into 8 equal pieces, fresh prawns , peeled keeping the tails intact, noodle, soaked and drained, stalk spring onion, diced, ingredients for the sauce, plum sauce, tb water, ts chopped garlic, ts ground clove, ts sugar, ts fried sesame, ts ground white pepper, ts grated ginger30 min, 14 ingredients
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dried chinese black mushrooms, water, kombu (dried kelp) and17 Moredried chinese black mushrooms, water, kombu (dried kelp), bonito flakes, eggs, heavy cream, shaoxing wine, dry oloroso sherry, soy sauce, kosher salt, sugar, asian sesame oil, flowering chinese chives , tough bottoms discarded, jumbo lump crabmeat , picked over, asian sesame oil, sugar, kosher salt, shaoxing wine, dry oloroso sherry, white pepper40 min, 20 ingredients
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egg, cider vinegar, kosher salt, dijon mustard, pepper and4 Moreegg, cider vinegar, kosher salt, dijon mustard, pepper, grapeseed oil, chopped green onion plus 2 green onions cut into 2-in. slivers, clams in the shell , scrubbed and rinsed, shrimp, shells on (26 to 30 per lb.), snipped through shell along outer edge and deveined9 ingredients
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Natvia Steamed Prawn and Egg Custardseggs, cold water, unsweetened soy sauce and4 Moreeggs, cold water, unsweetened soy sauce, natvia (natural sweetener), cooked peeled prawns, shiitake mushrooms, thinly sliced, green shallot, ends trimmed , thinly sliced lengthways45 min, 7 ingredients
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Steamed Prawns With Fermented Black Beansprawns, deveined but in the shell, fermented black beans and6 Moreprawns, deveined but in the shell, fermented black beans, garlic clove, minced, scallions , thinly sliced on the diagonal, sesame oil, soy sauce, rice wine, oyster sauce10 min, 8 ingredients
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Steamed Egg Custard with Pork (Emeril Lagasse)eggs, salt, chinese rice wine vinegar, oyster sauce and9 Moreeggs, salt, chinese rice wine vinegar, oyster sauce, chicken stock, vegetable oil, chopped scallion, chopped ginger, chopped cilantro, ground pork, dark soy sauce, fresh shrimp, shelled, deveined, each cut into 8 pieces, cornstarch45 min, 13 ingredients
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Egg Custard Pieeggs beaten, milk, sugar, flour, ground nutmeg, cinnamon and1 Moreeggs beaten, milk, sugar, flour, ground nutmeg, cinnamon, ready made pie crust7 ingredients
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Egg Custard Pieeggs, slightly beaten, sugar, butter, melted and4 Moreeggs, slightly beaten, sugar, butter, melted, vanilla extract, milk, sprinkle of nutmeg, unbaked 9-inch pastry shell7 ingredients
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Egg Custard Pieeggs , slighty beaten, sugar, butter or margarine, melted and3 Moreeggs , slighty beaten, sugar, butter or margarine, melted, vanilla extract, milk, unbaked 9-inch pastry shell6 ingredients
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Egg Custard Meringue Pieeggs, separated, sugar, all-purpose flour and8 Moreeggs, separated, sugar, all-purpose flour, butter or margarine, melted, milk, vanilla extract, ground nutmeg, unbaked (9-inch) pastry shell, cream of tartar, sugar, vanilla extract11 ingredients
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Steamed Egg Custardraw shrimp, shelled, deveined and diced and9 Moreraw shrimp, shelled, deveined and diced, chopped virginia ham, salt, white pepper, eggs, lightly beaten, water, chopped green onion, soy sauce, sesame oil, hot pepper sauce10 ingredients
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