37 mustard glazed chops bone Recipes

  • Mustard-Glazed Pork Chops
    brown sugar, dijon mustard, cider vinegar, molasses and
    2 More
    brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, pork loin chops with bone (6 oz. each)
    42 min, 6 ingredients
  • Mustard-Glazed Pork Chops
    brown sugar, dijon mustard, cider vinegar, molasses and
    2 More
    brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, bone-in pork loin chops (6 oz each)
    30 min, 6 ingredients
  • Bourbon-Glazed Pork Chops
    light brown sugar, dijon mustard, soy sauce, bourbon, salt and
    2 More
    light brown sugar, dijon mustard, soy sauce, bourbon, salt, pepper, pork chops (bone-in, 1-inch-thick )
    54 min, 7 ingredients
  • Marmalade Glazed Pork Chops
    pork chops, bone in,about 3/4 inch thick and
    7 More
    pork chops, bone in,about 3/4 inch thick, oil , for browning, onion, chopped, orange marmalade, bottled chili sauce, dijon mustard, cumin, salt and pepper
    20 min, 8 ingredients
  • Mustard Plus Glazed Pork Chops
    orange marmalade, soy sauce and
    8 More
    orange marmalade, soy sauce, dijon mustard (coarse grained preferred), crushed red pepper flakes (optional), water, center cut pork loin chops with bone (1/2 inch thick ), pepper, lite olive oil or 1 tsp vegetable oil, sliced green onion, orange, sliced for garnish
    30 min, 10 ingredients
  • Pineapple and Rosemary Glazed Ham
    bone-in ham , cooked rump half or 1 (4 -6 lb) cooked bone... and
    7 More
    bone-in ham , cooked rump half or 1 (4 -6 lb) cooked boneless ham, dark brown sugar, divided use, dijon-style mustard, snipped fresh rosemary or 2 tsp dried rosemary, crushed, pineapple juice, dijon-style mustard, pineapple, peeled, cored, and coarsely chopped (4-1/2 cups) or 3 (20 oz) cans pineapple tidbits, drained (reserve 1/2 cup juice), grilled pineapple slice (see below ) (optional)
    2 hour 30 min, 8 ingredients
  • Mustard Chicken With Roasted Vegetables
    chicken thighs, bone in, dijon mustard, olive oil and
    7 More
    chicken thighs, bone in, dijon mustard, olive oil, balsamic glaze, red pepper, chopped, red onions, cut into wedges, garlic cloves, unpeeled, dry white wine, fresh rosemary, artichoke hearts (from a jar)
    55 min, 10 ingredients
  • Cider-Glazed Pork Chops with Carrots
    bone-in pork loin chops (7 oz each), olive oil, divided and
    10 More
    bone-in pork loin chops (7 oz each), olive oil, divided, apple cider or juice, brown sugar, cider vinegar, soy sauce, garlic cloves, minced, prepared mustard, ground ginger, carrots , halved lengthwise, salt, pepper
    20 min, 12 ingredients
  • Grilled Creole Mustard-Ginger Glazed Salmon
    salmon, skin and pin bones removed (6 5-oz portions) and
    9 More
    salmon, skin and pin bones removed (6 5-oz portions), olive oil, salt, pepper, creole mustard, honey, corn syrup, fresh ginger, grated, lemon juice, fresh dill, chopped
    25 min, 10 ingredients
  • Mango-Mustard Glazed Chicken Mango-Mustard Glazed Chicken
    chopped peeled mango, pineapple juice and
    9 More
    chopped peeled mango, pineapple juice, apricot or peach preserves, dry white wine, stone-ground mustard, cornstarch, water, skinned, boned chicken breast halves, salt, pepper
    11 ingredients
  • Mustard-Glazed Butterflied Leg of Lamb Mustard-Glazed Butterflied Leg of Lamb
    dijon mustard, garlic clove, minced, olive oil and
    4 More
    dijon mustard, garlic clove, minced, olive oil, lemon juice, chopped fresh rosemary or 1 tbsp crumbled dried rosemary, salt & pepper, to taste, leg of lamb , boned & butterflied
    35 min, 7 ingredients
  • Roasted Salmon with Sweet-n-Hot Mustard Glaze (Robin Miller) Roasted Salmon with Sweet-n-Hot Mustard Glaze (Robin Miller)
    salmon fillets or steaks, skin on and pin bones removed (... and
    8 More
    salmon fillets or steaks, skin on and pin bones removed (by your fish guy or you can do it using tweezers), salt and freshly ground black pepper, dijon mustard, honey, water, fresh lemon juice, hot mustard powder, garlic powder, chopped fresh dill
    25 min, 10 ingredients
  • Apricot-Mustard Glazed Pork Chops (Bone-In) Apricot-Mustard Glazed Pork Chops (Bone-In)
    pork chops, olive oil, onion, cut in thin wedges and
    5 More
    pork chops, olive oil, onion, cut in thin wedges, apricot preserves, water, honey mustard, paprika, ground nutmeg
    27 min, 8 ingredients
  • Glazed Ham Glazed Ham
    bone in ham, apricot jelly, brown sugar, dijon mustard and
    6 More
    bone in ham, apricot jelly, brown sugar, dijon mustard, cider vinegar, worcestershire sauce, panko breadcrumbs, chopped parsley, chopped chives, grated zest of lemon
    2 hour 5 min, 10 ingredients
  • Tennessee-Whiskey Glazed Pork Chops Tennessee-Whiskey Glazed Pork Chops
    whiskey , jd if you can get it, apple cider and
    7 More
    whiskey , jd if you can get it, apple cider, turbinado sugar, dijon mustard, cayenne powder, pure vanilla extract, cider vinegar, pork chops , bone-in center cut 1-inch thick, unsalted butter
    4 hour , 9 ingredients
  • Glazed Ham With Mustard Sauce Glazed Ham With Mustard Sauce
    ham (bone-in or boneless ) and
    11 More
    ham (bone-in or boneless ), apple cider (or chicken broth or water), dijon mustard, pineapple, finely chopped, brown sugar , packed, chicken broth, molasses, brown sugar, dijon mustard, salt, cornstarch, water
    8 min, 12 ingredients
  • Glazed Chicken with Dried Fruit and Parsnips (Food Network Kitchens) Glazed Chicken with Dried Fruit and Parsnips (Food Network Kitchens)
    extra-virgin olive oil, shallots and
    10 More
    extra-virgin olive oil, shallots, parsnips, peeled and cut into 1-inch chunks, apricot preserves, whole-grain mustard, ground ginger, ground cumin, skin-on, bone-in chicken thighs, kosher salt and freshly ground pepper, pitted prunes, roughly chopped, dried apricots, roughly chopped, apple cider vinegar
    48 min, 12 ingredients
  • Roasted Fresh Ham with Cider Glaze (Food Network Kitchens) Roasted Fresh Ham with Cider Glaze (Food Network Kitchens)
    water, kosher salt, dark brown sugar, bay leaves and
    16 More
    water, kosher salt, dark brown sugar, bay leaves, mustard seeds, red pepper flakes, cinnamon stick, shank end fresh ham, bone-in and skin-on, extra-virgin olive oil, whole-grain mustard, heaping cup fresh flat-leaf parsley leaves, fresh sage leaves, chopped, garlic, peeled and chopped, red pepper flakes, kosher salt, freshly ground black pepper, spanish onions, trimmed and cut into 1-inch wedges, apple cider, all-purpose flour, unsalted butter, softened
    5 hour , 21 ingredients




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