43 mushroom salad crisps Recipes

shredded parmesan , romano, and asiago cheese blend, whole mushrooms (i substituted a 6.5 oz (4 oz dry) can of sliced mushrooms this time), halved cherry or grape tomatoes, baby spinach leaves, stems trimmed, sliced red onion, italian dressing

spinach (baby leaves best ), white mushroom, sliced, red onion, thinly sliced (optional), crisp bacon, crumbled (optional), olive oil, white vinegar, balsamic vinegar, garlic, minced, salt and pepper, dijon mustard, minced parsley

mushrooms, halved, tomatoes, chickpeas, drained, kalamata olive, pitted and left whole, green beans, blanched to tender crisp, celery , sliced on the diagonal, red pepper, thinly sliced, yellow pepper, thinly sliced, orange bell pepper, thinly sliced, red onion, finely chopped, jalapenos, seeded, finely chopped, cilantro, chopped, lettuce greens, plain yogurt, mayonnaise, olive oil, lemon , juice of, garlic cloves, minced, cumin, turmeric, curry powder, fresh dill, chopped or 1 1/2 tsp dried dill, salt and pepper, to taste

garlic, crushed, red wine vinegar, sugar, salt, dried mustard, pepper, salad oil, crisp young spinach, hard stems removed (about 2 - 2 1/2 lbs), hard-boiled eggs, bacon, fried and crumbled, green onions, chopped fine, fresh mushrooms , tsp-shaped, fresh cauliflower

spinach, hard-boiled eggs, bacon , crisp and chopped, mushrooms, chopped (optional), vegetable oil, sugar, onions, chopped, red wine vinegar

fresh chanterelle , shiitake, or common mushrooms, olive oil, butter or margarine, chopped shallots, dry white wine, chopped parsley, salt and pepper, red wine vinegar, salad mix, rinsed and crisped, parmesan cheese

fresh chanterelle , shiitake, or common mushrooms, olive oil, butter or margarine, chopped shallots, dry white wine, chopped parsley, salt and pepper, red wine vinegar, salad mix, rinsed and crisped, parmesan cheese

grapeseed oil, red wine vinegar, button mushroom, double glocester cheese, cubed, mixed salad greens, pine nuts, toasted, crisp apples, cored and sliced into wedges, granary roll

mayonnaise (or miracle whip), sour cream, curry powder (or more ), grated onion, fresh lemon juice, salt and pepper, to taste, fresh mushrooms, stemmed and thinly sliced, fresh asparagus, cooked to crisp tender, chilled

spinach, head cauliflower, cut in bite-size pieces, swiss cheese, sliced and cut into strips, frozen peas, slightly thawed, salt , to taste, pepper , to taste, hard-boiled eggs, sliced, fresh mushrooms, sliced, crisp bacon, crumbled, sugar, mayonnaise

sliced bacon , cut into 1-inch pieces, mushrooms, cooked turkey breast (see note above), chopped or torn into 1-inch pieces (about 2 cups), balsamic vinegar, rinsed and crisped romaine lettuce leaves (about 10 oz. total ), watercress sprigs (about 2 oz.), rinsed and crisped, sliced red onion, salt and pepper, blue cheese, crumbled (optional)

leaves crisp lettuce, garlic, finely-chopped, cooking oil, coriander leaves, finely chopped, vegetable stock, button mushrooms, sliced, dry clear vermicelli , soaked in water for 20 minutes until soft,then drained, lemon juice, light soy sauce, chili powder, sugar, black fungus mushrooms, pre-soaked, button mushroom, shallots, finely sliced, spring onion, chopped, stalk celery, chopped (with leaves ), carrot, finely chopped

mixed salad greens (with iceberg, romaine and radicchio lettuce), mushrooms, hard-boiled eggs, chopped, prosciutto , chipped, courgette, sliced, red onion, peeled and sliced into thin rings, green pepper, cored, red pepper, cored, salad dressing, crouton, tomatoes, bacon , crisped and crumbled, broccoli floret, cauliflower floret, mozzarella cheese, finely shredded, parmesan cheese, coarsely grated, romano cheese, coarsely grated, salt, pepper, garlic powder

minced shallots or onion, olive or salad oil, beluga or red chief lentils, fat-skimmed chicken broth, fresh thyme leaves or dried thyme, portabella mushroom caps (5 in. wide ), mayonnaise, minced or pressed garlic, lemon juice, grated lemon peel, total) lightly packed rinsed and crisped frisee or salad mix, salt and pepper

vegetable oil, garlic vinegar or 3 tbsp white wine vinegar, dry white wine, soy sauce, garlic clove, minced, dry mustard, sugar, scant curry powder, salt & freshly ground black pepper, spinach, stemmed and torn into bite-size pieces, mushrooms, sliced, bacon , slices cooked crisp and crumbled, hard-cooked eggs, finely chopped, red onion, thinly sliced, separated into rings

baby spinach, fresh bean sprouts, washed and drained or 1 (16 oz) can bean sprouts, rinsed and drained, water chestnuts, rinsed, drained, and sliced, mandarin orange segments, drained, red onion, thinly sliced and separated into rings, fresh mushrooms, washed and sliced thin, bacon , fried crisp and drained, avocado, peeled and thinly sliced, salad oil, cider vinegar, sugar, salt, catsup

tomatoes, sliced, chopped scallion, green beans , cooked crisp-tender, chopped mushroom, italian salad dressing, parsley sprig (to garnish )

portabella mushrooms (5-in.-wide caps ), tomatoes, rinsed, lightly packed) arugula, rinsed and crisped, nonfat mayonnaise, coarse-grain dijon mustard, red wine vinegar, salt and pepper