75866 minute pea and asparagus soup Recipes

asparagus, chicken broth, milk (optional), butter (optional), salt and pepper to taste

asparagus, low-fat milk, chicken stock cubes, butter, flour, crouton (for garnish )

asparagus, onion, coconut milk, vegetable broth, salt, ground black pepper, dried rosemary

asparagus spear, trimmed, olive oil, leeks, thinly sliced, vegetable stock or 2 cups chicken stock or 2 cups broth or 2 cups water, dried dill (optional), garlic clove, crushed, grated nutmeg

asparagus, unsalted butter, yellow onion, diced, garlic cloves, minced, dry vermouth, chicken stock, plus more, chicken stock , as needed, salt & freshly ground black pepper, to taste, heavy cream

asparagus, potatoes, dill, unbleached flour, rice milk (can use soy milk), salt

asparagus (trim off tips), potato (thinly sliced ), creamed corn, garlice (chopped ), onion , or 1/2 large size chopped, butter, romano cheese, chicken stock, heavy cream

asparagus tips, drained, crabmeat, drained and flaked, fish sauce, oyster sauce, chopped fresh spinach, diced firm tofu, dried oregano, garlic, crushed

asparagus, from fresh steamed , save tips for garnish or other., onion, cut in half and sliced, leek, white and light green part, sliced, celery root, cut in 1/2 pieces, olive oil, chicken broth, salt and pepper to taste

asparagus , ends snapped and cut into pieces, chicken stock, butter, all-purpose gluten-free flour (or regular flour), half-and-half cream, kosher salt, pepper

asparagus spear, onion, chopped, celery rib, chopped, carrot, chopped, potato, diced, dry parsley flakes, vegetable oil, chicken broth, salt, black pepper, cooked chicken, cubed, half-and-half cream, cheddar cheese, shredded

asparagus, chicken broth, fresh thyme, divided, bay leaf, garlic cloves, crushed, flour, milk, heavy cream, ground nutmeg, butter, salt, lemon zest

chicken stock or 2 1/2 cups vegetable stock, green onions, frozen peas, asparagus spears, salt and black pepper, rindless streaky bacon, vegetable oil, day-old white bread (we used fresh french bread instead), cream (we used 2 slices french goat cheese instead)

filtered water, chopped asparagus, avocado, peeled and chopped, chopped celery, extra virgin olive oil, nama shoyu, freshly squeezed lemon juice, minced onion, minced garlic, leaves from 1 thyme sprig, fresh tarragon leaves, freshly ground cayenne pepper, celtic sea salt and freshly ground black pepper, garnish for asparagus soup, asparagus tips , each sliced lengthwise into thirds, stalk white asparagus , thinkly sliced on the diagonal, shaved fennel, herb oil, chopped fresh chives, fresh flat-leaf parsley leaves, watercress leaves, grapeseed oil, extra virgin olive oil

fresh asparagus, trimmed, onion, chopped, condensed cream of asparagus soup, undiluted, soup cans milk, sliced mushroom, drained, shredded cheddar cheese

asparagus, steamed,or frozen & thawed, cooked ham, chopped, cream of asparagus soup, smoked gouda cheese, cubed, green onions, sliced

asparagus, ends and tips cut off and reserved separatelyand stalks cut crosswise into 1-inch pieces, water, onions, chopped fine, unsalted butter, chicken broth, heavy cream, fresh basil leaves, salt

asparagus chopped, olive oil, onion chopped, stalks celery chopped, carrots chopped, garlic, chicken broth, milk & lemon juice