36 minted blossom water Recipes

orange pekoe tea bags, fresh mint, lemons, peeled and juiced, boiling water, superfine sugar, cold water, orange blossom water, mint sprigs and lemon slice (to garnish)

english cucumber, fresh mint leaves from 6 large sprigs, simple syrup, orange juice, lime juice, orange blossom water, club soda

cucumbers, extra virgin olive oil, lemon juice, orange blossom water , or to taste, salt, leaves of 2 sprigs of mint, finely chopped

mint simple syrup, lemons , juice of, carbonated lemon-lime beverage, orange blossom water, ice, oranges (optional), lemons (optional)

green tea, sugar, chopped mint leaves, dried orange blossoms (optional) or 1/2 tsp orange blossom water, boiling water

garlic clove, minced, hot red pepper flakes, olive oil, tomatoes, finely chopped, water, sugar, whole milk ricotta cheese, egg yolk, chopped mint, grated parmesan cheese, divided (parmigian-reggiano), zucchini squash blossoms, all-purpose flour, chilled seltzer water or 3/4 cup club soda, vegetable oil (for frying )

garlic clove, minced, hot red pepper flakes, olive oil, tomatoes, finely chopped, water, sugar, whole-milk ricotta (preferably fresh ), egg yolk, chopped mint, grated parmigiano-reggiano, divided, zucchini squash blossoms, all-purpose flour, chilled seltzer or club soda, vegetable oil for frying

elderberries , flower blooms (remove the blooms from the main stem), filtered water, for boiling, ice cube, rose water, orange blossom water, lemon slices (grapefruit ) or lime slice (grapefruit ), raw sugar (or other sugar of choice) or agave (or other sugar of choice) or honey (or other sugar of choice), fresh mint (apple mint, pineapple mint, orange mint, etc.), fresh lemon verbena , lemon balm or pineapple sage, cinnamon (if you re brewing hot tea) or cardamom (if you re brewing hot tea)

carrot, shredded (usually 1 bag of shredded carrots), cran raisins, golden raisin, pecans , rough chopped (add more nuts if you like), olive oil, lemon juice, orange (1 tbsp zested, then 1/2 juiced, and the other 1/2 sliced as a garnish), orange blossom water (no substitute), orange blossom honey, ground ginger, ground cinnamon, fresh mint, chopped (more or less to taste), salt, pepper

endives , a mixture of green and red, fennel bulbs, mint leaf , picked from stems, garlic cloves, peeled, olive oil, lemon juice, lime juice, runny pale honey, orange blossom water, salt and pepper

dried mint, boiling water, dried lavender blossoms, ginger ale, grape juice, ice cube , with fresh mint leaf frozen in each

valencia orange, peeled and cut into thin segments, chickpeas, rinsed and drained well (or equivalent amount of freshly cooked chickpeas), feta cheese, sliced into small chunks (turkish feta is tasty!), orange mint, chopped, parsley, chopped (flat leaf or curly ), cracked black pepper , to taste, extra virgin olive oil, valencia orange , juice of, apple cider vinegar, orange blossom water

water, granulated sugar, fresh lavender blossoms, fresh mint leaves, strawberries , cut into bite-sized pieces, grapes, oranges, sectioned and cut into bite-sized pieces, pineapple chunks, kiwi fruits , cut into bite-sized pieces, lime , juice and zest of

water, fresh mint leaves, orange blossom water (mazaher), honey (optional)

fresh mint leaves, fresh lavender blossoms or 1 tbsp dried lavender blossoms, boiling water, ginger ale, chilled, purple grape juice, mint leaf ice cube, sliced orange (or lemons), lavender flowers, mint sprig

fresh lemons, dried lemons, sugar, orange blossom water, orange blossom honey or 1 tsp kurdish honey, rose water, chopped fresh mint, water or seltzer, ice cube

cobs of corn, orange blossom honey, white balsamic vinegar, orange blossom water, orange zest, orange juice, handful chopped fresh basil, handful chopped fresh mint, rocket (arugula), washed, extra-virgin olive oil, fine sea salt and freshly ground black pepper

olive oil, chopped onion, chopped chives, minced garlic cloves, grated zucchini, bulgar wheat (cracked wheat), raisins (optional), chili pepper, water, pine nuts (optional), chopped fresh mint leaves, chopped dill, pepper, salt, squash blossoms, yogurt