277 mexican potatoes cheese Recipes

  • Mexican Potato Corn Cakes
    potatoes, peeled and sliced 1/2 to 3/4 inches thick (abou... and
    13 More
    potatoes, peeled and sliced 1/2 to 3/4 inches thick (about 1 lb.), low-fat milk, separated, corn (mexican mix with peppers, if desired), green chilies, diced, low-fat cheddar cheese, shredded (or low-fat mexican cheddar and monterey jack blend), flour, cornmeal, seasoning salt, dried oregano, garlic powder, pepper, egg, butter, separated, butter, separated
    1 hour , 14 ingredients
  • Mexican Potatoes With Cheese - Papas Con Queso
    potatoes, peeled and chopped into squares, fresh jalapenos and
    10 More
    potatoes, peeled and chopped into squares, fresh jalapenos, tomatoes, onion, chopped, garlic cloves, peeled, tomato sauce, knoor chicken bouillon powder (consome), cumin, mexican queso fresco, chopped into cubes, water, oil (for frying ), salt
    25 min, 12 ingredients
  • Peruvian Potato Salad
    potatoes (new or a mixture of purple, white, and sweet ) and
    11 More
    potatoes (new or a mixture of purple, white, and sweet ), cheese (muenster, white mexican , feta, or cottage ), half-and-half cream or 1 cup evaporated milk, serrano chili , seeds removed and chopped, chopped sweet onion, salt (or more to taste), pepper, olive oil, ground turmeric , to taste, lettuce (to garnish ), hard-boiled eggs, cut in quarters, olives
    20 min, 12 ingredients
  • Mexican Potato & Chorizo Tortilla
    olive oil , for sautee, olive oil , for brushing tortillas and
    14 More
    olive oil , for sautee, olive oil , for brushing tortillas, onions, sliced thin, i used red, chorizo sausage, uncooked, garlic, minced, yukon gold potatoes , small, i used red potatoes, boil until tender, peeled, mexican oregano , i used regular, sea salt, ground cumin, flour tortillas , 12-inch substitute eight 6-inch size, can use corn tortillas, monterey monterey jack pepper cheese, divided, salsa , use as much as you like, roasted yellow pepper, sliced thin, can substitute red, green onion, sliced, cilantro, chopped (optional), sour cream , for serving (optional)
    1 hour 5 min, 16 ingredients
  • Mexican Morning Potato Pie
    egg, beaten, milk, taco seasoning, divided and
    4 More
    egg, beaten, milk, taco seasoning, divided, simply potatoes shredded hash browns, canned black beans, drained and rinsed, red pepper, small-diced, mexican blend cheese, shredded divided
    50 min, 7 ingredients
  • Potato Nachos
    russet potatoes, vegetable oil, garlic powder and
    10 More
    russet potatoes, vegetable oil, garlic powder, taco seasoning, black beans, rinsed and drained, lime juice, cumin, chili powder, cayenne pepper , to taste, tomato, diced, green onion, chopped, green chili, diced, shredded 4-cheese mexican blend cheese
    55 min, 13 ingredients
  • Mexican Potatoes
    red potatoes, ranch salad dressing mix and
    5 More
    red potatoes, ranch salad dressing mix, pickled jalapeno pepper slices, drained, shredded cheddar cheese, shredded monterey jack cheese, sour cream, green onions, chopped
    45 min, 7 ingredients
  • Twice Baked Mexican Potatoes
    potatoes, butter, salsa, fat free yogurt, pepper and
    4 More
    potatoes, butter, salsa, fat free yogurt, pepper, shredded cheddar cheese, shredded cheddar cheese, onion salt, chili powder
    9 ingredients
  • Mexican Potatoes With Cheese Sauce
    salt & freshly ground black pepper, lemon , juice of and
    11 More
    salt & freshly ground black pepper, lemon , juice of, dried hot red chilies , deseeded and crumbed, onion, sliced into rings, potatoes, peeled, fresh chili pepper, cut into thin strips (green or red ), hard-boiled eggs, halved, to garnish, black olives, to garnish, mozzarella cheese, roughly grated, heavy cream, turmeric, fresh chili pepper, finely chopped (green or red ), olive oil
    30 min, 13 ingredients
  • Potato Stew
    annatto (achiote) seeds, vegetable oil and
    9 More
    annatto (achiote) seeds, vegetable oil, russet (baking) potatoes, chopped white onion, ground cumin, salt, black pepper, water, whole milk, queso fresco (mexican fresh cheese) or ricotta salata, coarsely grated (1 1/4 cups), firm-ripe avocados
    1 hour 30 min, 11 ingredients
  • Potato Skins
    baked potatoes (cooled ), bacon (cooked; crumbled ) and
    5 More
    baked potatoes (cooled ), bacon (cooked; crumbled ), shredded mexican blend cheese, melted butter, salt/pepper, green onions chopped (optional), sour cream (optional)
    30 min, 7 ingredients
  • Mexican-Style Stuffed Potatoes Mexican-Style Stuffed Potatoes
    russet potatoes, milk and
    6 More
    russet potatoes, milk, shredded mexican-blend cheeses or grated cheddar cheese (about 4 oz), crushed nacho-flavored tortilla chips, chopped fresh cilantro, chopped green onions, salsa, sour cream
    8 ingredients
  • Mexican Potato Soup Mexican Potato Soup
    pinto beans (do not drain), salsa (i use la victoria) and
    9 More
    pinto beans (do not drain), salsa (i use la victoria), water, mexican stewed tomatoes; diced, water, whole clove garlic; diced, onion; diced, green bell pepper; diced, link kielbalsa sausage (i use turkey); chopped into 1/4 rounds, potatoes; peeled and chopped, monterey jack cheese
    2 hour , 11 ingredients
  • Mexican Potatoes Au Gratin Mexican Potatoes Au Gratin
    ore-ida hash browns and
    4 More
    ore-ida hash browns, velveeta mexican cheese, cut into 1/2-inch cubes, sour cream, cream of chicken soup, chili powder
    45 min, 5 ingredients
  • Mexican Potato Skins Mexican Potato Skins
    russet potatoes|russet potatoes, ground beef, taco sauce and
    3 More
    russet potatoes|russet potatoes, ground beef, taco sauce, cheddar cheese, diced jalapeno peppers, sour cream
    6 ingredients
  • Potatoes Rellenos Chip Dip #5FIX Potatoes Rellenos Chip Dip #5FIX
    simply potatoes traditional mashed potatoes and
    4 More
    simply potatoes traditional mashed potatoes, canned diced green chiles, mexican blend cheese, shredded, eggs, tortilla chips
    30 min, 5 ingredients
  • Potatoes Con Queso....for those who are riced out! Potatoes Con Queso....for those who are riced out!
    butter or 1/3 cup margarine, all-purpose flour, milk and
    6 More
    butter or 1/3 cup margarine, all-purpose flour, milk, shredded mexican blend cheese ( or your favorite spicey cheese), chopped green chilies, drained, chopped pickled jalapeno peppers, salt, baking potatoes , pealed and thinly sliced
    1 hour , 9 ingredients
  • Potatoes Con Queso Potatoes Con Queso
    butter, flour, milk, shredded mexican blend cheese and
    4 More
    butter, flour, milk, shredded mexican blend cheese, chopped green chilies, drained, chopped jalapeno peppers (seeds removed), salt, potatoes , scrubbed and sliced
    36 min, 9 ingredients




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