Mexican Potatoes Au Gratin Recipe

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Mexican Potatoes Au Gratin
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Ingredients
5
Count
Nutrition
465
Calories
Total time
45
Minutes
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Ingredients:

Directions:

  1. Mix all ingredients together in a 9x13-inch pan.
  2. Sprinkle with chili powder to taste.
  3. Bake at 325°F for 45 to 55 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 464.96 Kcal (1947 kJ)
Calories from fat 288.48 Kcal
% Daily Value*
Total Fat 32.05g 49%
Cholesterol 56.52mg 19%
Sodium 1758.64mg 73%
Potassium 352.84mg 8%
Total Carbs 29.78g 10%
Sugars 10.51g 42%
Dietary Fiber 1.44g 6%
Protein 14.56g 29%
Vitamin C 2mg 3%
Iron 0.4mg 2%
Calcium 423.3mg 42%
Amount Per 100 g
Calories 145.81 Kcal (610 kJ)
Calories from fat 90.47 Kcal
% Daily Value*
Total Fat 10.05g 49%
Cholesterol 17.73mg 19%
Sodium 551.49mg 73%
Potassium 110.65mg 8%
Total Carbs 9.34g 10%
Sugars 3.3g 42%
Dietary Fiber 0.45g 6%
Protein 4.57g 29%
Vitamin C 0.6mg 3%
Iron 0.1mg 2%
Calcium 132.8mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.7
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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