111 maple sweet vegetables Recipes

parsnips, peeled and sliced, carrots, sliced, turnips, peeled and cubed, sweet potato, peeled and cubed, rutabaga, peeled and cubed, sweet onion, cut into wedges, red onion, cut into wedges, olive oil, minced fresh gingerroot, salt, pepper, maple syrup

butter, melted, maple syrup, grated ginger, carrot, peeled and cut into small batons, parsnip, peeled and cut into small batons, red onion, cut into wedges, swede, peeled and cut into 1cm thick wedges, sweet potato, peeled and cut into 1cm thick wedges (200g), baby spinach leaves

vegetable oil, divided, red-skinned sweet potatoes (yams), peeled, cut into 3/4-inch chunks, pure maple syrup (preferably grade b), unsalted butter, cut into 1/2-inch cubes

sweet potatoes, peeled and cut into 1-inch pieces, chicken tenders, steak seasoning (such as montreal ), vegetable oil, maple syrup, sliced green onions

vegetable oil cooking spray, sweet potatoes or red garnet yams, peeled and diced into 3/4-inch pieces (see cook s note), extra-virgin olive oil, kosher salt, plain yogurt, at room temperature, mascarpone cheese, at room temperature, dijon mustard, maple syrup, kosher salt, freshly ground black pepper, granny smith apple, cored and diced into 1/2-inch pieces, dried cranberries, pumpkin seeds, toasted (see cook s note)

sweet potatoes, cubed, onion, chopped, garlic clove, minced, olive oil, fresh red bell pepper, chopped, white pepper, nutmeg, cinnamon, gingerroot, grated or 1/4 tsp ground ginger, nonfat milk, very- low sodium chicken broth (such as maureen s chicken broth with very low sodium #335057) or 2 cups very- low sodium vegetable broth (such as vegetable stock with low sodium #334800), natural maple syrup or 1 tsp splenda sugar substitute, fresh sliced red pepper, for garnish (optional), fresh parsley sprig, for garnish (optional)

vegetable oil, garlic cloves, minced, beef top round steak or top sirloin steak, cut into thin strips, onion, thinly sliced, sweet red pepper , julienned, cornstarch, maple syrup, red wine vinegar, soy sauce, frozen tiny peas, thawed, almonds, hot cooked rice

meaty chicken pieces (breasts thighs and drumsticks 2 1/2-3 lbs.), cooking oil, vegetables (sliced or cut 1/2 inch thick , such as carrots potatoes sweet potatoes, rutabaga, turnips and or or p), onion, cut into wedges, salt, pepper, chicken broth, margarine or 1 tbsp butter, maple syrup (or maple-flavored syrup)

butternut squash (2 1/2-3 lbs, peeled , rough chopped and roasted), onion (medium, rough chopped and roasted), leeks (whites roasted, then rough chopped), garlic, minced, chicken broth (may need more to slightly thin if desired), dark beer (1 bottle, you can use any beer, but i prefer a dark or amber beer), heavy cream, evaporated milk (approximately 1 1/2 cups), sage, fresh and chopped fine, real maple syrup, ground nutmeg, kosher salt , to taste, ground black pepper , to taste, olive oil (to roast the vegetables), kosher salt (to roast the vegetables), ground black pepper (to roast the vegetables), crispy maple bacon, chopped and sauteed, sour cream or swiss cheese or fresh chives, and, baguette, toasted and topped with, gruyere or swiss cheese

cake, red-skinned sweet potatoes (yams), nonstick vegetable oil spray, all purpose flour, ground cinnamon, ground ginger, baking powder, baking soda, salt, sugar, vegetable oil, eggs, vanilla extract, glaze, unsalted butter, pure maple syrup or honey., whipping cream, powdered sugar , sifted, sweet potato cream, sweet potato, mashed, powder sugar, heavy cream, heavy cream, powder sugar

balsamic vinegar, maple syrup, red onion, fresh asparagus, trimmed, baby carrots, zucchini , cut lengthwise into thirds and seeded, sweet red pepper , cut into eight pieces, sweet yellow pepper , cut into eight pieces, olive oil, minced fresh thyme or 1 tsp dried thyme, salt, pepper

yukon gold potatoes , 1 1/2 inch pieces, sweet potato, peeled and cut into 1 1/2 inch pieces, parsnips, peeled and cut into 2 inch long pieces, beets, peeled and cut into 1 1/2 inch pieces, sweet onions, peeled,quartered, olive oil, maple syrup, garlic, peeled,minced

yellow cornmeal, skim milk, margarine, mashed cooked sweet potato (about 1 1/4 lb), maple syrup, salt, ground cinnamon, ground allspice, pepper, eggs, lightly beaten, vegetable cooking spray

maple syrup, dijon mustard, extra virgin olive oil, coarse salt, fresh ground black pepper, sweet potato, peeled and cut into 3-inch sticks about 1/2 inch thick, parsnips, peeled and cut into 3-inch sticks about 1/2 inch thick, carrots, peeled and cut into 3-inch sticks about 1/2 inch thick

sweet potatoes, peeled and cut into 1/4-inch-thick slices, butter-flavored vegetable cooking spray, reduced-calorie maple syrup, frozen orange juice concentrate, undiluted, coarsely chopped pecans, toasted

sized sweet potatoes, butter, melted, vanilla extract, eggs, egg yolk, cream, maple syrup, brown sugar, bourbon, kosher salt, grated nutmeg (preferably freshly grated ), ground cinnamon, a few grinds black pepper, all-purpose flour, kosher salt, sugar, chilled butter , cut into pieces, chilled vegetable shortening , cut until pieces, cold water , as needed

nonstick vegetable oil spray, coarse kosher salt, maple syrup, divided, chopped fresh sage

vegetable stock, strong dark, spring onions , garden fresh, fresh ginger, sliced very fine, ground mexican cinnamon, ground nutmeg or 1/8 tsp mace, sweet potato, peeled and diced fine, carrots, sliced, fresh, cooked, maple pecan syrup or 1 1/2 tbsp pure maple syrup, soymilk , to consistency, fat free parmesan or romano cheese (your choice) (optional) or soy cheese (optional), orange zest