301289 maple pork grits sweet onion applesauce Recipes

barbecue sauce, maple syrup, chipotle peppers in adobo sauce, seeded and minced, adobo sauce from can, pork tenderloins, dupont teflon non-stick jellyroll pan, salt and pepper to taste, smoked gouda grits

pork shoulder steak, garlic cloves, chopped, maple syrup, nutmeg, salt, white wine, sweet paprika, sweet potatoes, quartered, sweet chili oil, sweet chilli dipping sauce

sweet onion, peeled and sliced into 1 inch strips (bermuda, maui sweet, walla walla, texas sweets, vidalias, carzalia, sweet imperial), granny smith apples, peeled and sliced into 1/8-inch slices, canola oil (extra light olive oil), brown sugar , packed, cinnamon, sugar, egg whites, all-purpose flour , sifted, baking powder, nonfat milk, granulated sugar , plus, granulated sugar

sweet onion such as vidalia or walla walla, olive oil for brushing onion and tortillas, four 6- to 7-inch flour tortillas, grated monterey jack cheese with hot peppers (about 3oz), fresh coriander sprigs, washed well , spun dry, andchopped coarse.

sweet onion (such as vidalia), finely chopped, frozen chopped broccoli, thawed, cottage cheese, beaten eggs, corn bread mix (such as jiffy), salt, margarine, melted

sweet onions (i use vadalia or maui), mashed potatoes, margarine, shredded cheddar cheese

sweet onions, chopped, butter or 2 tbsp margarine, cream (or half & half, milk or skim milk), chicken stock , beef stock or 1 cup vegetable stock (optional)

sweet onions (purple or vidalia), head garlic, chopped fresh parsley, chopped fresh chives, sour cream, dill, kosher salt, canola oil, lemon , juice of

sweet onion, finely chopped, mayonnaise, parmesan cheese, grated, cayenne pepper, french baguette, sliced

sweet onion, finely chopped, vegetable oil, dupont teflon non-stick skillet, domino granulated sugar, golden delicious apple, peeled and chopped, cider vinegar, applesauce, mccormick gourmet collection thyme leaves

sweet onions, sliced, olive oil, fresh baby carrots , halved lengthwise, salt, coarsely ground pepper, maple syrup, butter, french-fried onions, bacon strips, cooked and crumbled, green onion, chopped

boned center-cut loin pork chop (about 3/4 inch thick ), coarsely ground black pepper, salt, apple juice, cider vinegar, bottled sweet onion relish, corn fritters

pork butt steaks, onion, smoked bacon , thick sliced prefered, crisco butter flavor shortening, seasoned flour (i use kentucky kernal)

sweet onions ( ), cacio di roma cheese , grated using the large holes in a box grater (may substitute pecorino romano), baguette, 3/4 inch thick , cut on the diagonal

sweet onion gratinate, sweet onions , such as vidalia or walla walla, extra-virgin olive oil, butter, bay leaves, salt, more thick slices of hearty white bread (about 3/4 lb) see note below, soft butter, freshly grated parmigiano-reggiano or grana padano (about 12 oz), best bread :a hearty home-baked or home style white bread, in sandwich loaf shape. a day old or 2 day old unsliced loaf from the bakery is perfect: cut 1/2-inch thick slices yourself. otherwise, a good quality packaged white bread is satisfactory., recommended equipment :a 12- or 14-inch skillet with a cover, for sauteing the onions, a large rimmed baking sheet such as a 12- by 18- inch half sheetcooking the onions

sweet onion, sliced, butter, melted, dry mustard, honey, lean ground beef, worcestershire sauce, salt, pepper, hamburger buns or 6 onion rolls or 6 kaiser rolls, leaves lettuce, tomatoes

sweet onion (vidalia or walla walla), olive oil , for brushing onion and tortillas, flour tortillas, grated monterey jack pepper cheese, fresh cilantro, washed well ,spun dry,and chopped coarse

sweet onions, butter, sour cream, grated parmesan cheese, butter flavored crackers, crushed