40 many beans Recipes

  • Bean Dip
    fat-free refried beans (1 can) and
    6 More
    fat-free refried beans (1 can), sweet onion, finely chopped (minced if possible), jalapeno pepper, diced (i use the pickled ones in a jar, as many or as few as you like), your favorite picante sauce, taco seasoning (1/2 pack ), cumin, shredded cheddar cheese or 1/2 cup monterey jack cheese
    30 min, 7 ingredients
  • Linda's Bean and Mayonnaise Sandwich (Sandwiches)
    bread, i use white and
    3 More
    bread, i use white, canned pea beans (out of the can or fridge, not heated, and drained of any extra juice) or canned navy beans, as many as you like, loaded about 1-inch thick. (out of the can or fridge, not heated, and drained of any extra juice), mayonnaise , to taste, salt and pepper, to taste
    5 min, 4 ingredients
  • Soya Bean Stir Fry
    frozen soybeans, carrot, grated, onion, chopped and
    5 More
    frozen soybeans, carrot, grated, onion, chopped, leeks, white part only, chopped, garlic clove, smashed, chili flakes (optional), ketjap manis, oil , wiped on a skillet
    23 min, 8 ingredients
  • Asian Stir-Fried Mussels and Prawns
    mussels and
    15 More
    mussels, green prawns (peeled and deveined, weight is with shell on ), peanut oil (i didn tsp measure it looked about 11/2 tbsp), fresh ginger, grated, garlic cloves, crushed, shallots, chopped finely, red chilies, sliced thinly (add as many or few seeds as you like, taste after each addition you can always add more but once you), ground turmeric, ketjap manis , also known as kecap manis (please do not use regular soy sauce it is way to salty and is a sweet indonesian soy sa), dried fish flakes, water, lime juice, bean sprouts, coriander leaves, roughly chopped, extra coriander, roughly chopped for garnish, parsley
    35 min, 16 ingredients
  • Prawn Paste Chicken
    chicken thighs, chicken wings, cut into 2 and
    11 More
    chicken thighs, chicken wings, cut into 2, big onions, sliced, green chilies , cut into 2 slant-wise, black bean sauce, cornflour, sugar, white pepper, prawn paste, calamansi limes , juice of, ketjap manis, thick black bean sauce (cheong chan brand), water
    30 min, 13 ingredients
  • Gado Gado (Veggies With Peanut Sauce)
    peanut oil, onion, finely chopped and
    17 More
    peanut oil, onion, finely chopped, garlic cloves, finely chopped, red chilies, finely chopped, shrimp paste (optional), crunchy peanut butter, organic and unsalted, coconut milk, water, ketjap manis, tomato sauce, potatoes, carrots, green beans, cabbage, shredded, hard-boiled eggs, bean sprouts, cucumber, firm tofu, unsalted peanuts
    1 hour 10 min, 19 ingredients
  • Char Kway Teow
    fresh yellow egg noodles, fresh flat rice noodles and
    10 More
    fresh yellow egg noodles, fresh flat rice noodles, bean sprouts, chives, cut into 5cm lengths, bok choy (or any green leafy veg), ketjap manis, dark soy sauce, light soy sauce, chinese sausage, chopped up, fish cake, chopped, eggs, garlic cloves
    25 min, 12 ingredients
  • Pork San Choy Bau
    vegetable oil, ginger, finely grated and
    9 More
    vegetable oil, ginger, finely grated, garlic (fresh or jar), green onions, finely chopped, pork mince (ground pork), water chestnuts, drained and roughly chopped, ketjap manis (sweet indonesian soy sauce), oyster sauce, iceberg lettuce , torn into 8 cups, bean sprouts, carrot, finely shredded
    20 min, 11 ingredients
  • Indonesian Loempia's
    spring roll wrappers, egg, beaten and
    12 More
    spring roll wrappers, egg, beaten, cooked chicken breasts, sliced into thin strips, red onion, thinly chopped, garlic clove, minced, fresh gingerroot, minced, sambal oelek, trassi oedang, white cabbage, thinly sliced, bean sprouts, bamboo shoots, carrot, shredded, ketjap manis, peanut oil
    40 min, 14 ingredients
  • Many Beans Chili Con Carne Many Beans Chili Con Carne
    lean ground beef, onions, chopped, celery, chopped and
    11 More
    lean ground beef, onions, chopped, celery, chopped, garlic clove, minced, green peppers, chopped, diced tomatoes , with juice, black beans, drained and rinsed, baked beans in tomato sauce, red kidney beans, drained and rinsed, condensed tomato soup, granulated sugar, chili powder, cayenne pepper, ground cumin
    1 hour 15 min, 14 ingredients
  • Many Bean Good Luck Soup Many Bean Good Luck Soup
    mixed dried beans including black-eyed peas for good luck and
    9 More
    mixed dried beans including black-eyed peas for good luck, water, salt, meaty ham hock, white onions sliced, chopped celery, chopped tomatoes, red bell pepper chopped, salt, freshly ground black pepper
    4 hour , 10 ingredients
  • Kacang Panjang Kecap - Indonesian Green Beans in Sweet Soy Kacang Panjang Kecap - Indonesian Green Beans in Sweet Soy
    garlic cloves, chopped, shallots, chopped, vegetable oil and
    6 More
    garlic cloves, chopped, shallots, chopped, vegetable oil, french style green bean , cut into 1-inch pieces, fresh thai red chili peppers , halved lengthways & deseeded, ketjap manis (kecap manis, indonesian sweet soy sauce), fresh tomato , deseeded and cut into wedges, fried shallot, salt , to taste
    25 min, 9 ingredients
  • Phv's Too Many Pots Chili Phv's Too Many Pots Chili
    olive oil, onions, chopped, green peppers, chopped and
    21 More
    olive oil, onions, chopped, green peppers, chopped, sweet peppers, chopped, mushrooms, stemmed, peeled and broken into bits, celery, chopped fine, garlic cloves, chopped fine, ground beef, hot italian sausage, diced tomatoes, tomato paste, spicy clamato juice, condensed beef broth, red kidney beans, white kidney beans, instant coffee, molasses, chili powder, cumin, crushed red pepper flakes, cayenne, oregano, brown sugar, all-purpose flour
    3 hour , 24 ingredients
  • Quick Chicken And Many Veggie Soup Quick Chicken And Many Veggie Soup
    olive oil and
    18 More
    olive oil, skinless, boneless chicken breast , cut into 1-inch pieces, garlic, minced, onion , cut into 1/2-inch pieces, carrots , 1-inch pieces, stalks celery, sliced into tsp-inch pieces, potatoes, peeled, cut into 1-inch cubes, bell pepper , cut into 1/2 inch pieces, fresh or frozen green beans , cut into 1-inch pieces, white mushrooms, halved or sliced, diced tomatoes with juice, full of water, chicken bouillion cubes, red pepper flakes, dried marjoram, bay leaf, cabbage, finely chopped or shredded, zucchini , halved lengthwise, cut into 1-inch pieces, salt and pepper to taste
    25 min, 19 ingredients
  • 11 Layer Salad (Or Just How Many Layers Do You Want?) 11 Layer Salad (Or Just How Many Layers Do You Want?)
    heads iceberg lettuce (or any kind of lettuce you prefer) and
    15 More
    heads iceberg lettuce (or any kind of lettuce you prefer), chopped celery, chopped green onion, frozen green peas or 1 cup frozen peas and corn, thawed, sliced mushrooms, chopped tomatoes, bacon, well cooked, hard-boiled eggs, chopped, grated cheese , your preference (i used a combination of jack and cheddar), green peppers or olives or garbanzo beans, mayonnaise, sour cream, lemon juice, seasoning salt, garlic powder, brown sugar
    1 hour , 16 ingredients
  • Tempura 101 Tempura 101
    seasonal fish and vegetables are used in tempura. the ing... and
    35 More
    seasonal fish and vegetables are used in tempura. the ingredients for tempura in the recipe below are only a few of the many, many common ingredients that lend themselves to this treatment. shrimp; squid; small whole fish like perch, smelt, and goby; white-fleshed saltwater fish; eggplant; green beans; onion rings; sweet potato slices; bell pepper strips; mushrooms - the list could go on for several pages. chicken, beef and pork, however, are not usually prepared as tempura because of their relatively heavier, identifiable taste. chicken and pork are deep-fried in other ways, and beef is often given a more highlighted preparation, say, in sukiyaki., http://japanesefood.about.com/od/tempura/a/cookingtempura.htm, basic steps for cooking tempura, prepare the ingredients ., make tempura batter ., heat vegetable oil in a deep pan to 340-350f degree., lightly dip ingredients in the batter and immediately fry them until crisp. it takes longer to fry vegetables than to fry seafood., drain tempura on a rack ., serve right away with tentsuyu (tempura dipping sauce) or salt. tempura is best served hot. *grated daikon radish is a common condiment., tempura batter recipe - japanese recipe, http://japanesefood.about.com/od/tempura/r/tempurabatter.htm, egg, ice water, all purpose flour, preparation, beat an egg in a bowl. add ice water in the bowl. be sure to use very cold water., add sifted flour in the bowl and mix lightly. be careful not to overmix the batter., tempura dipping sauce recipe, tempura dipping sauce is called tentsuyu in japanese. serve this sauce with tempura., dashi soup stock, mirin, soy sauce, sugar, preparation, put mirin in a pan and heat. add soy sauce and dashi soup stock in the pan. bring the sauce to a boil., tips for making crispy tempura, by setsuko yoshizuka, tip 1: ice, use ice water for the batter. this is really important to prevent the batter from absorbing too much oil., tip 2: batter (tempura batter recipe), do not make the batter ahead of time. try not to over mix the batter and not to coat ingredients with the batter too much., if you are frying both seafood and vegetables, fry vegetables first. then, fry seafood. fry vegetables at 340f degree and fry seafood at 350f degree., tip 4: oil temperature, check the temperature of frying oil , drop a little batter into the oil. if the batter comes up right away instead of sinking to the bottom of the pan, it s about 360 f degree. if the batter goes halfway to the bottom and comes up, it s about 340f degree. this is said to be the right temperature to fry tempura.
    5 min, 36 ingredients
  • Hot Wings, Three Ways Hot Wings, Three Ways
    chicken wings, all-purpose flour, salt and
    39 More
    chicken wings, all-purpose flour, salt, freshly ground black pepper, canola oil, for frying, habanero bbq syrup ; chinese black bean-sesame sauce; and moroccan ginger sauce, recipes follow, habanero chile , char-grilled or broiled until blackened and sweated, molasses, honey, ketjap manis, apple cider vinegar, tamarind concentrate, garlic powder, ketchup, dijon mustard, cornstarch, canola oil, sliced green onions, peeled and grated fresh ginger, garlic, minced, fermented black beans or dark soy sauce, rice wine vinegar, honey or molasses, toasted sesame oil, red pepper flakes , optional, toasted sesame seed, olive oil, minced garlic, peeled and grated fresh ginger, freshly squeezed orange juice, minced preserved lemon , or 2 tsp grated lemon zest, honey, orange blossom water, ground turmeric, cayenne pepper, ground cinnamon, crushed coriander seed, salt and freshly ground black pepper, minced fresh parsley, for garnish, minced fresh cilantro, for garnish, dry-cured olives , for serving, roasted almonds , for serving
    1 hour 15 min, 42 ingredients
  • Tofu Omelet Indonesia Tofu Omelet Indonesia
    fresh bean sprouts, tofu, drained and
    10 More
    fresh bean sprouts, tofu, drained, eggs, beaten with a little, salt, salt, vegetable oil, red chilies or 2 green chilies, deseeded, thinly sliced, sweet soy sauce (kecap manis), white vinegar, fried crushed peanuts, shallots, flakes fried, chopped fresh parsley
    13 min, 12 ingredients




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