22332 lettuce nectarine crisps Recipes

ripe nectarines, sliced (about 12), uncooked quick oats, brown sugar, flour, cold butter, cut into small pieces, cinnamon, vanilla ice cream (optional)

fresh arugula or baby spinach, torn bibb or boston lettuce, nectarines, sliced, pine nuts, toasted, crumbled blue cheese, raspberry vinegar, sugar, dijon mustard, salt, pepper, olive oil

flour, light brown sugar, butter , cut into cubes (1 stick), nectarines, halved,pitted,and cut into 8 wedges each (about 6), fresh blueberries, ruby port, divided, arrowroot, vanilla extract, sugar

all-purpose flour, unflavored granola, baking powder, ground ginger, sugar, chilled unsalted butter, cut into small pieces, blackberries (9 cups), nectarines (2 1/2 lb.), pitted and sliced 1/4 inch thick, fresh lemon juice, cornstarch

lettuce leaves (i prefer cos, they recommend romaine), mayonnaise, bacon (cooked crisp and crumbled), cheddar cheese (grated or shredded , use low fat if you wish), roma tomato (small, diced )

walnut halves (9 oz.), walnut oil, sugar, salt, champagne vinegar, minced shallots, dijon mustard, fresh-ground pepper, butter lettuce, rinsed , crisped, and torn into bite-size pieces, rinsed and stemmed red seedless grapes, halved, red red onion, rinsed and drained, chopped fresh tarragon

nectarines, pitted and chopped, red onion, finely chopped, balsamic vinegar, white sugar, dried cilantro, kosher salt, freshly ground black pepper to taste

nectarines (about 1 lb), cut into wedges, sugar, divided, fresh lime juice, ricotta (1 cup), whole milk, pure vanilla extract, water, pine nuts, toasted, mint leaves

coarsely grated parmesan cheese, all-purpose flour, white nectarines, halved, pitted, thinly sliced (about 1 1/2 cups), fresh lime juice, butter lettuce leaves , torn into bite-size strips, fresh blackberries, extra virgin olive oil

nectarine pitted and cut up into eights, blueberries, sugar or less if desired, fresh squeezed lemon juice, cornstarch, flour, brown sugar, butter cup up in small pieces

nectarines, peeled and thinly sliced, sugar, all purpose flour, cinnamon, unsalted butter

blueberries, ripe nectarines, pitted and cut into thick slices, meyer lemon , zested and juiced, cornstarch, tightly packed brown sugar, sugar, vanilla extract, kosher salt, all-purpose flour, rolled oats, brown sugar, sugar, cold unsalted butter , cut into pea-sized pieces, sliced almonds, kosher salt, cold water, mascarpone cheese, sugar

sourdough bread, olive oil, olive oil, garlic cloves, minced, grated parmesan cheese, bacon, balsamic vinegar, red wine vinegar, dijon mustard, butter lettuce, rinsed and crisped, salt and pepper

green leaf lettuce (rinsed , crisped, and broken into pieces), shelled fresh green peas, uncooked, buttermilk dressing , recipe follows, prepared mustard, cider vinegar, light brown sugar, salt, paprika, hot red pepper, buttermilk

light cream, granulated sugar (i ll admit to adding nearly a tbsp of sugar, i like the sweet/tart balance to be sharper), cider or white vinegar, salt, a few grinds of black pepper, head of iceberg lettuce, cold and crisp., chopped scallions, white and green part .

sourdough bread, olive oil, garlic, pressed or minced, grated parmesan cheese, bacon, balsamic vinegar, red wine vinegar, dijon mustard, butter lettuce, rinsed and crisped, salt and pepper

heads (1 1/4 to 1 1/2 lb. each) iceberg lettuce, rinsed and crisped, old-fashioned cooked french dressing, salt and pepper