12049 lentil oregon tart Recipes
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lentils (use green ) and8 Morelentils (use green ), chard (swiss ) washed trimmed and chopped into 1/2 inch strips, water, organic garlic peeled, salt, lemon juice - of 2 lemons, extra virgin olive oil plus 2 tbsp, cilantro for garnish, fried pieces of bacon in pieces added when served1 hour , 9 ingredients
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lentils, extra virgin olive oil, red wine vinegar and9 Morelentils, extra virgin olive oil, red wine vinegar, red bell pepper, diced, olives, diced, scallions, diced, garlic, minced, parsley, chopped, cayenne (optional), freshly ground black pepper to taste, tomato, quartered, feta cheese12 ingredients
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Spinach and Lentil Salad With Oregon Blue Cheese and Tart Cherrygreen lentil, red wine vinegar, bacon (about 6 oz) and7 Moregreen lentil, red wine vinegar, bacon (about 6 oz), olive oil, chopped shallot, water, dried unsweetened tart red cherries (about 3 oz), sugar, spinach leaves, blue cheese , preferably oregon blue (about 2 oz)40 min, 10 ingredients
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Oregon Muffulettatart apple, chopped, fresh blueberries, sliced celery and10 Moretart apple, chopped, fresh blueberries, sliced celery, dried cranberries, sliced green onions, orange juice, vegetable oil, cider vinegar, pepper, salt, unsliced italian bread, sliced fully cooked ham, divided, sliced cheddar cheese20 min, 13 ingredients
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Lentil Soup W/ Chicken Brothlentils, onion, carrot, olive oil, stalk celery and4 Morelentils, onion, carrot, olive oil, stalk celery, chicken broth, garlic, mushroom, tomato9 ingredients
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