14 lemon pork stir fry Recipes

unsweetened pineapple chunks, brown sugar, cornstarch, chicken broth, lemon juice, reduced-sodium soy sauce, grated lemon peel, pork tenderloin , cut into thin strips, julienned sweet red and/or green pepper, onion, quartered and thinly sliced, garlic clove, minced, canola oil, navel orange, peeled, sectioned and halved, hot cooked rice

vegetable oil, boneless pork loin, cut in thin strips, onion, green bell pepper, cut in thin strips, black plums, sliced, plum jam, lemon juice, brown sugar, dry mustard, ground ginger, cornstarch, cold water

water, white vinegar, fresh orange juice, clover honey (any lightly flavored honey will do), lemon juice, ketchup, cornstarch, peanut oil, garlic cloves, minced, green onions, cut into 1 inch pieces, all the white , some green, boneless pork tenderloin, cut into 3/4 inch cubes or 1 lb boneless skinless chicken breasts or 1 lb boneless skinless chicken thighs, cut into 3/4 inch cubes or count shrimp, peeled, deveined, peanut oil, green bell pepper , cut in half across, julienne, red bell pepper , cut in half across, julienne, baby carrots , cut in quarters lengthwise, yellow onion, very coarsely chopped, vine ripened tomato, skinned, drained , cut into eighths (omit tomato with the shrimp), pineapple chunks, drained (make the cook a nice rum drink with the juice), chicken stock (pork recipe only)

uncooked fettuccine, boneless pork loin chops (5 oz each), cubed, butter, olive oil, king arthur unbleached all-purpose flour, milk, frozen sugar snap stir-fry vegetable blend, thawed, grated parmesan cheese, salt, lemon-pepper seasoning, minced fresh basil

boneless pork loin chops (3/4 inch thick ), lemon-pepper seasoning, olive oil, divided, sweet-and-sour sauce, pineapple chunks, drained, green pepper , julienned, chopped red onion, cold cooked rice, stir-fry sauce

cooked pork , slivered, red onion, chopped, green pepper , thin strips, mushroom , thin slice, bananas, firm ripe , 1 inch slices, lemon peel, minced, serrano chilies, pineapple chunks, chopped green chilies, drained, curry powder, anchovy paste, almonds, pimientos, drained , thin strips, chicken broth, cooked rice, hot, salt and pepper, to taste

pork tenderloin (cut lengthwise and then thin sliced, tip ... freeze the pork loin for about 30 minutes and it will m), onion (cut in half and thin sliced ), cut scallion (cut in 1-inch pieces on an angle), red pepper, thin sliced, green pepper, thin sliced, peaches (thin sliced and peeled , i used peaches, but if in season, please use fresh), chinese plum sauce, apple juice, soy sauce, garlic, minced, lemon juice, cornstarch, vegetables or 2 tbsp canola oil to saute the pork, salt, pepper, cooked brown rice, cilantro , as a garnish (optional)

pork tenderloin, cut in thin slices and then in half to make half moons, cooked rice , if you want, use boil in bags if that works best (i like brown, but basmati or jasmine would also work great too), scallion , cut in 1-inch pieces on an angle (just for presentation), green pepper, thin sliced, red pepper, thin sliced, onion, cut in quarters and thin sliced, peaches , you can also use frozen which work well, canned doesn tsp work (i prefer fresh (2-3 ), lemon juice, garlic, minced, peanut oil (vegetable or canola will work fine too), soy sauce, apple juice, chinese plum sauce, cornstarch

king arthur unbleached all-purpose flour, pork chop suey meat or cubed pork tenderloin, vegetable oil, onion, sliced, green pepper, sliced, celery ribs, sliced, water, chicken broth, lemon juice, sugar, ground ginger, garlic clove, minced, salt , optional, pepper, cornstarch, cold water, diced pimientos, drained, hot cooked rice , optional

plum preserves, soy sauce, lemon juice, prepared horseradish, cornstarch, crushed red pepper flakes, yellow sweet peppers or 1 medium green pepper, julienned, ground ginger or 1/2-1 tsp grated gingerroot, oil, ripe pears, peeled and sliced, pork tenderloin , cut into 1/4 inch strips, sliced water chestnuts, drained, snow peas, fresh or frozen, sliced almonds

reduced-sodium soy sauce, lemon juice, sugar, cornstarch, salt-free lemon-pepper seasoning, ground mustard, worcestershire sauce, pork tenderloin , cut into 1/4-inch strips, sliced carrots, canola oil, divided, sliced zucchini, sliced celery, sliced fresh mushrooms, torn fresh spinach

boneless pork chops, lemon pepper seasoning, olive oil, olive oil, pineapple chunks, drained, green pepper , julienned, red onion, chopped, cold cooked rice, stir-fry sauce